Senior Nutritionist

POOJA ROY

Pooja Roy is a UGC-NET Qualified Nutritionist with a Bachelor’s Degree in Food Science and Nutrition and a Master’s Degree in Dietetics and Community Nutrition. Additionally, she has also completed her Post Graduate in Dietetics and Applied Nutrition. She was associated as a PhD. Research Scholar in Jadavpur University for 2 years. She has also completed a RUSA funded research project on “Sustainable green technology for development of a food supplement based on antioxidant synergy of serotonin, melatonin and L-tryptophan from supercritical carbon dioxide extract of gamma irradiated tomatoes”. Her interests lie in diseases and their link to lifestyle. She believes that one’s health is in one’s own hands.

Senior Nutritionist

PRIYANKA GANGULY

Priyanka Ganguly is a qualified nutritionist holding a Master’s degree in Food Science and Nutrition. She did her M.Sc. dissertation in “Development of Papaya and Banana Peel Flour Based Muffins and Evaluation of Its Quality”.

She has completed 4 years of work experience helping clients reach their weight goals & improve their lifestyle. She has been dealing with people from different walks of life with different health conditions such as Diabetes, Hypertension, Cardiac Ailments, Hormonal Imbalances, Gut Dysbiosis etc.

A strong believer in the ‘healing’ power of food herself, she is dedicated to facilitating clients ‘mend’ their relationship with food, practicing the concepts of clean, mindful eating. Her mantra is to simply align “what you eat”, “how you eat” & “when you eat” with what you want your “health” to be today & tomorrow.

Senior Nutritionist

Siddhi Patil

Siddhi is a qualified nutritionist and a certified nutrigenomics counsellor. She holds a B.Sc.(Hons.) degree in Food, Nutrition and Dietetics from SNDT Women’s University, Mumbai; and a Master’s degree in Nutrition and Dietetics from Symbiosis International University, Pune. She is experienced in gene-based diet counselling, and has a robust knowledge of intricacies between food, genes and environment.
She specialises in evidence-based nutrition, and provides personalised counselling keeping in mind the nutritional requirements, preferences, food access, budget and cooking skills of the client. In present-day, it is difficult to avoid diet culture which can set us up for negative emotions about our body image and the food we eat. Siddhi has an honest, non-judgemental and respectful approach that appreciates health at every size and benefits both, the physical and psychological health. She is humble, respectful, considerate and friendly with her clients. She believes – moderation is key, and that food is meant to be nourishing and enjoyable. At Qua, Siddhi aims to provide practical and realistic counselling to her clients with hormonal disturbances and lifestyle diseases like – PCOS, thyroid issues, diabetes, weight management, hypertension, gut health, fatty liver, fertility issues, skin problems, etc.

Senior Nutritionist

Reethika Bhavani Shanker

Reethika Bhavani Shanker holds a masters in Human Nutrition, specializing in clinical nutrition from
the University of Glasgow, Scotland, UK. Reethika worked in the UK in the past and has returned to
her home country to serve her community and share the expertise she gained to make a positive
impact.
Reethika is passionate about clinical nutrition because it integrates nutrition science and medicine to
help treat and prevent health conditions. Reethika also considers that providing nutrition advice
tailored to person based on their medical history, lifestyle, and cultural practices is an adjunct to
treating disorders and living a healthy life. Getting a commendation in her master’s gave her the
confidence that anything is possible with hard work, dedication, determination and perseverance.
Reethika considers her strongest strength is the ability to empathize and connect with clients and
that is what sets her unique. She can truly see things from their perspective, allowing her to tailor
her approach to their unique needs and concerns.
Reethika believes in a holistic approach to health, and the gut microbiome has the potential to be a
significant factor in a wide range of medical conditions. Reethika always looks out for ways to
connect the dots between gut health and various medical conditions.
Reethika is always someone who believes “Let food be thy medicine and medicine be thy food”

Senior Nutritionist

Shreya Goel

Shreya Goel Nutritionist | Certified Diabetes Educator | Gut Health I Clinical I Therapeutic & Sports Nutrition Specialist
Shreya Goel is a passionate Nutritionist and Certified Diabetes Educator with a Master’s degree in Food Science & Nutrition and a Diploma in Dietetics and Applied Nutrition. Backed by a strong academic and clinical foundation, her research dissertation on “Load and Isolation of Bacteria in Weaning Food Samples” reflects her deep understanding of microbiology, gut health, and food safety.

With over 4 years of experience and 600+ clients successfully guided, Shreya specializes in creating science-backed, sustainable, and personalized nutrition strategies that focus not just on disease management, but on optimizing overall health, energy, performance, and long-term wellness.

Her expertise extends to working with professional athletes and fitness enthusiasts across multiple sports disciplines including badminton, gymnastics, javelin throw, tennis, squash, swimming, cricket, and shooting. She helps athletes improve performance, endurance, recovery, hydration, body composition, and injury rehabilitation through targeted sports nutrition planning.

Her core specialization lies in Gut Health, strongly believing that:
“Your gut is your second brain — nourish it wisely.”
Shreya’s approach combines clinical nutrition with practical lifestyle modifications, helping individuals build a healthier relationship with food while achieving realistic and maintainable results.

Expertise Includes:
– Gut Health & Digestive Wellness
– Sports Nutrition (Performance, Recovery & Hydration Planning)
– Weight Management & Metabolic Health
– Medical Nutrition Therapy for Diabetes, PCOS, Thyroid Disorders & Hypertension
– Prenatal & Postnatal Nutrition
– Eating Disorders & Lifestyle Management
Certified In:
– Multifetal Pregnancy Nutrition
– Lactation Nutrition & Health
– PCOS & Menopause Nutrition
– Cancer Prevention & Recovery
– Sports Nutrition & Performance
She believes:
“Healthy eating isn’t about restriction — it’s about balance, nourishment, and feeling your best.

Senior Nutritionist

AISHWARRYA

Aishwarrya is a qualified nutritionist with a Master’s Degree in Food Science and Nutrition. She also holds a triple major Bachelor’s Degree in Nutrition and Dietetics, Chemistry and Zoology. She has written her dissertation on “Comparison of commercially available infant feeds for their nutrition profile”. Her interest lies in management of lifestyle diseases, health conditions and mental health. She works on pediatric nutrition, sports nutrition, weight management and holistic health. As a nutritionist, she aims to guide her clients towards healthy living. She believes that every client is unique and a one-size-fits-all approach usually doesn’t work. She abides by the quote, “To eat is a necessity, but to eat intelligently is an art”.

Senior Nutritionist

SANJANA KT

Sanjana KT is a qualified sports nutritionist with a Masters degree in Sports Nutrition and Management from JSS Academy of Higher Education Research,Mysore. She holds a triple major in bachelor’s degree in Nutrition and Dietetics,Chemistry and Zoology from Mount Carmel College Bangalore.

She has written her dissertation in “Comparison of fatigue index in female and male adolescent hockey players” .She has completed her internship under Dr Pralay Majumdar in Center for Sports Science, Kanteerava stadium Bangalore.

With a strong foundation in the science of food and its impact on human health and having a deep passion for helping athletes optimize their performance through proper nutrition, she is dedicated to providing personalized and evidence-based nutritional guidance ensuring they achieve their goals and reach their full potential.

Senior Nutritionist

Arwa Eranpurwala

“Good health begins from within.”

This belief forms the foundation of Nutritionist Arwa’s approach to health and wellness. She believes nutrition is not about temporary diets or restrictions—it’s about building sustainable habits that transform your health for life.

Arwa is a Clinical Nutritionist and Dietitian, holding a Master’s Degree in Clinical Nutrition & Dietetics from Symbiosis International University, Pune, where she graduated with the Top Rank. She also holds a Bachelor’s degree with a triple major in Nutrition, Chemistry, and Zoology, combining strong scientific knowledge with practical nutrition strategies.

With experience across a wide spectrum of health conditions, Arwa specializes in evidence-based, personalized nutrition for individuals of all age groups—from pediatrics to geriatrics. Her expertise includes:

• Weight Management
• Diabetes & Prediabetes
• PCOS & Hormonal Health
• Thyroid Disorders
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Heart Health & Cholesterol Management
• Fatty Liver & Kidney Disorders
• Women’s Health
• Pediatric & Geriatric Nutrition
• Sports & Performance Nutrition
• Muscle Gain & Body Recomposition
• Preventive & Lifestyle Nutrition

Arwa believes that every individual is unique. Rather than following generic meal plans, she creates nutrition programs tailored to each person’s medical history, lifestyle, food preferences, culture, work schedule, and health goals. Her approach combines science with practicality, ensuring that healthy eating is enjoyable, realistic, and sustainable.

She focuses not only on helping clients achieve their immediate goals—whether it’s weight loss, managing a medical condition, improving gut health, enhancing sports performance, or optimizing overall wellness—but also on empowering them with the knowledge and habits needed for lifelong health.

Her philosophy is simple:

“Don’t start a diet that has an expiration date. Build a lifestyle that lasts forever.”

Because lasting health isn’t achieved through perfection—it’s built through consistency, balance, and the right guidance.

Senior Nutritionist

Tejashree GP

I am a Qualified Nutritionist graduated from JSS University with a master’s degree in Nutrition and Dietetics.

Senior Nutritionist

Harini Ritti

Harini Ritti is a qualified Dietician and Nutrigenomic counselor. She holds a B.Sc. degree in Home Science from Mount Carmel College, Bangalore, and a Master’s degree in Nutrition and dietetics and special emphasis on Nutrigenomics from Symbiosis International University, Pune. She has written a thesis on the “Role of gut microbiome on skin health.” Her interest lies in Clinical and Sports Nutrition with a keenness towards the impact of gut microbiota for a healthy inside out.

Her forte lies in Precision Nutrition, and in the changing era, understanding that there is diversity in the way our body reacts to certain foods is very important. Personalized nutrigenomic counseling being her strong pillar, she aims to guide her clients towards sustainable, healthy dietary practices. She believes that the human body is sacred, and understanding what happens to food after it enters the body, its digesting, assimilation, and its effect is quite vital.

Her Motto is “Food is Medicine if consumed consciously.”

Senior Nutritionist

AAYUSH JANGID

Aayush Jangid holds an MSc in Nutrition and Dietetics and is certified in Nutrition
for Fitness Performance and Sports. Proficient in both clinical and sports nutrition,
he specializes in personalized nutrition plans for athletes and individuals seeking
improved health and is dedicated to the art of promoting holistic well-being.
In his academic career, he completed a dissertation assessing the nutritional status
of lower-class university employees, gaining valuable insights into their dietary
challenges and crafting creative solutions. Believing that “Good Nutrition is the
foundation of a Healthy Life,” Aayush emphasizes that “simple habits and
straightforward eating can lead to profound changes.”
Recognizing that the root of nutritional issues often lies in fundamental dietary
habits, he employs a creative yet effective approach to diet planning. Committed to
sustainable and evidence-based practices, he provides the necessary guidance and
support for clients to enhance athletic performance, manage weight, and achieve a
healthier lifestyle. “Nourish your body, and your mind will follow.”

Senior

MANSI CHADHA

“To eat is a necessity, but to eat intelligently is an art.”

Mansi Chadha, a Clinical and Sports Nutritionist, can help bring that art into your life.

She holds a Postgraduate Diploma in Dietetics from the Institute of Hotel Management, PUSA, and a bachelor’s degree in food, Nutrition, and Dietetics. Mansi also holds several certifications, including:

• ACE Fitness and Sports Nutrition
• Supplement Nutrition by Qua Nutrition
• TTC Yoga, certified by Yoga Alliance USA

She completed her internship in Dietetics at Fortis Hospital.

Currently working as a Clinical and Sports Nutritionist at Qua Nutrition, Mansi brings over 6 years of experience in the health and nutrition industry. At Qua, she has worked with elite athletes and players across various sports, fitness enthusiasts, and individuals with complex medical needs—helping them unlock their full potential through science-backed, customized nutrition plans. Her holistic, research-driven approach makes her the go-to expert for those looking to take control of their health through strategic, personalized nutrition.

Areas of Expertise:

Elite Athletes

Mansi has played a critical role in optimizing performance for professional athletes in badminton, tennis, throwball, cricket, golf, football, marathon running, cycling, Ironman competitions, skating, boxing, and bodybuilding. Her tailored nutrition plans help athletes reach their peak performance.

Pregnancy and Fertility Nutrition

A recognized expert in fertility and prenatal nutrition, Mansi supports women’s health before, during, and after pregnancy (including lactation), offering comprehensive plans to nourish both mother and baby.

Pediatric Nutrition

She provides expert guidance on infant and child nutrition, ensuring optimal growth and development from the earliest stages of life.

Medical & Therapeutic Nutrition

Mansi also specializes in creating targeted interventions for conditions such as:

• Type 1 & Type 2 Diabetes
• Cardiac Health
• Liver Disorders
• Hormonal Imbalances
• Irritable Bowel Syndrome (IBS)

Each plan is tailored to support recovery and long-term wellness.

Mansi delivers practical, personalized nutrition advice based on bio-individuality, respecting that every-body is different. She firmly believes that:

“Health is an outfit that looks different on everybody.”

Senior

Chestha Walecha

A dedicated nutrition professional with a strong academic foundation, holding a B.Sc (Hons) in Home Science (Food & Nutrition) and a Postgraduate Diploma in Public Health Nutrition from Delhi University. Completed a Master’s in Dietetics and Food Service Management from IGNOU, along with certifications as a Diabetes Educator (IDEEL Project HOPE) and Lactation Counsellor (BPNI). Recently completed a virtual fellowship in INTAKE24 from the University of Cambridge, London, enhancing expertise in dietary assessment and public health nutrition.

Senior Nutritionist

Palak Jindal

I am Dietitian Palak Jindal with a master’s degree in Nutritional Sciences and Dietitian from Symbiosis University, Pune, India. I completed my clinical internship at Jaslok Hospital, Mumbai, and BLK-Max Super Speciality Hospital, New Delhi. Before joining Qua, I worked in dietary clinics. I published my three research papers on ‘’Gut-obesity Axis’’, ‘’Corn Silk: A Natural Therapy for Curing Diseases and its Benefits”, and ‘’Potential Health Benefits of Functional Foods in Boosting Immunity and Relationship between Immunosuppressant Diseases and Severity of Viral Infections—COVID-19’’. I am an internationally certified diabetes educator as well as an internationally educated dietary supplement advisor.
My area of expertise lies in clinical nutrition, managing lifestyle conditions such as diabetes, metabolic disorders, thyroid problems, gastrointestinal problems, PCOD, vascular diseases, weight control, and sports nutrition.
I envision having a positive influence on society by addressing illness from its root via diet. My aim is to foster a pleasant interaction between each individual and food.

Senior Nutritionist

Lopamudra Saha

Lopamudra Saha is a qualified nutritionist with an M.Sc. in Nutrition and Dietetics from Symbiosis University, Pune. In addition to her academic credentials, she is a certified diabetes educator, which equips her with specialized knowledge to support individuals managing diabetes.

With four years of professional experience, She has successfully handled a diverse range of clients, each with unique health challenges. Her expertise includes managing conditions such as diabetes, hypertension, fatty liver, and hyperlipidemia. She has also worked extensively with corporate clients, providing tailored nutritional guidance to enhance employee well-being and productivity.

Lopamudra is passionate about empowering individuals with the knowledge and tools they need to make better dietary choices. She believes in a holistic approach to nutrition, focusing not just on food but also on lifestyle changes that promote long-term health. Her mission is to help people make informed decisions that lead to improved overall well-being, enabling them to lead healthier, more fulfilling lives.

Through personalized nutrition plans and ongoing support, Lopamudra strives to make a positive impact on her clients’ health journeys, guiding them towards achieving their nutritional goals and maintaining optimal health.

Senior Nutritionist

Swagata Goswami

Swagata Goswami is a qualified dietitian holding a Master’s Degree in Applied nutrition and dietetics from All
India Institute of Hygiene and Public Health, and a Bachelor degree in Food Nutrition
and Dietetics. He also completed his internship from Urban health unit and training
centre, All India Institute of Hygeine and Public Health. He has completed various
Certificate courses such as Nutrition for Vitiligo, Nutrition for Gut health and Cancer
Nutrition and many more. He also got certified by FSSAI (Food Safety and Standards
Authority of India) for celebrating the INTERNATIONAL YEAR OF MILLETS 2023
(Importance of millets in our food plate). Swagata intends to motivate her clients to invest
in health for healthier returns later in life. He is a nutritionist at QUA nutrition. His
spectrum of specialisation includes clinical and sports domain. He provides nutrition and
behaviour counselling for sports, weight management and various medical conditions for
adults, children, pregnant and lactating mothers. He deals with cardiovascular issues,
diabetes, liver and gut health. Her specialisations also include PCOS, IBS, hypertension,
Gut Dysbiosis (IBS /Crohn’s /IBD/GERD), Endometriosis, Fatty liver, arthritis, SIBO,
Cardiomyopathy, ADHD, Liver Cirrhosis, Maternal and Child nutrition, auto immune
diseases and chronic conditions such as kidney disease, Liver transplant and many more.
Through personalized meal planning, education, and constant support, he empowers
individuals to make sustainable lifestyle changes that lead to lasting wellness. He has
also an experience in community nutrition. He did his M.sc dissertation in
“Comparison between activity of salivary α-amylase on carbohydrate digestion
among vegetarian and non-vegetarian according to their anthropometric
measurements by using spectrophotometer”. His tagline is “Exercise is the king and
nutrition is the queen, both of them make kingdom”. He is associated with an NGO –
Burdwan Sadar Pyara Nutrition Welfare Society, which aware peoples/society how to eat
healthy and stay healthy.

Senior Nutritionist

Akshara

Akshara is a Specialized nutritionist with master’s degree in Clinical Nutrition from Sri Ramachandra Medical University. She has been working with a very diverse clientele to deliver effective and detailed diet plans to meet their individual goals and change their lives through diet.

During her post-graduate studies, she completed her internship at MGM Hospital, Chennai where she explored her interest in Clinical and therapeutic nutrition. She has dealt with weight management, oncology nutrition, sports nutrition and also different lifestyle disorders such as diabetes, Hypertension, Thyroid, PCOD etc.

She Consults with top health coaches and reads up to date research articles for nutrition information and suggestions that benefit individuals in improving their overall health.

She believes “Diet is an ongoing process of learning and discovering.

Senior Nutritionist

Sujata Bhattacharjee

Sujata Bhattacharjee is a passionate and motivated Specialist Nuritionist who is dedicated to assist clients in achieving their goals. She has completed her Masters in Dietetics and Food Services Management from India Gandhi National Open University and also has done Masters in Microbiology from Punjab Agricultural University, Ludhiana. Her Masters dissertation title was “A Study on Nutritional Knowledge, Attitude and Practices (KAP Analysis) followed by parents regarding Dengue Infection among school children in Pune City”. She has done her Internship from Jupiter Multi Speciality Hospital, Pune. . She also has done a Post Graduate Diploma in Clinical Research from ICRI, Delhi. She has more than 8 years of Sales & Marketing, Product Management & Pharmacovigilence experience. She believes that good health should be a holistic approach to fitness which considers multiple aspects of well-being, including physical, mental, emotional, and spiritual health. She believes that eating right foods at the right times can help a person to manage hunger, cravings and mood swings, and support overall health because our health is the most expensive wealth.

Senior Nutritionist

Bhakti Kothari

Bhakti Kothari is a qualified Dietitian. She has completed Master degree in Clinical Nutrition and Dietetics from SNDT Women’s University, Juhu. She is certified Diabetes Educator. She has been certified in various other courses such as Nutrition in Exercise and Fitness, Certified in Yoga and Naturopathy.
She believes in Holistic Health and wellness. Health is a state of complete physical, mental, and social well-being. Health is a fundamental part of quality of life and is affected by many factors. She believes in treating a disease through a root cause in holistic way.
She has more than 12 years of experience in this field. She has handled various clients such as weight loss, weight gain, hypertension, diabetes, hormonal issue such as PCOS, PCOD, Hypothyroid, Cancer etc.

Senior Nutritionist

Vaishali Soni

Vaishali Soni is a Senior Nutritionist at QUA Nutrition with a Bachelor’s degree in Nutrition and Dietetics from Career Point University and a Master’s degree in Clinical Nutrition and Dietetics from Sharda University. She has gained clinical experience at Kota Heart Hospital and Sharda Hospital, where she learned to modify diets according to different medical conditions.

She conducts seminars and webinars for corporates and schools and specializes in sports nutrition, weight management, maternal nutrition, and clinical nutrition for conditions such as diabetes, PCOD, thyroid disorders, cardiovascular diseases, and child malnutrition.

Vaishali has presented research on the nutraceutical properties of makhana at national and international conferences, organized nutrition events, and participated in AYUSHCON-2023 focused on millet-based nutrition. With the tagline “Every Meal, A Step Towards Wellness,” she is dedicated to empowering individuals to make informed and healthy food choices.

Senior Nutritionist

Zohra Khan

Zohra Khan is a compassionate and experienced professional nutritionist with a passion for empowering individuals to achieve optimal wellness. With over 6 years of experience in the field, she has developed a unique approach that combines personalized nutrition planning with mindful eating practices. Zohra’s expertise spans various areas, including diabetes management, cancer nutrition, child nutrition, and lifestyle-related health issues.

What sets Zohra apart is her ability to connect with clients on a personal level, understanding their distinct needs and goals. She believes that ‘Nourishing your body is not a chore, but a celebration of self-love.’ Zohra’s approach focuses on sustainable, easy-to-implement changes that prioritize self-care and pleasure, rather than restriction or deprivation.

Senior Nutritionist

Pragya Shukla

Pragya Shukla is a highly accomplished and passionate nutritionist committed to transforming lives through the power of personalized nutrition. With a Master’s degree in Nutrition and Dietetics specializing in Nutrigenomics from the prestigious Symbiosis Institute of Health Sciences (SIU), Pune, and a Bachelor’s degree in Clinical Nutrition and Dietetics from Isabella Thoburn College, Lucknow, Pragya brings both academic excellence and practical expertise to her practice.

Pragya’s groundbreaking thesis on the “Impact of Consumption of Probiotics and Prebiotics among Women Suffering with Polycystic Ovarian Syndrome (PCOS)” highlights her dedication to addressing complex health challenges with innovative, evidence-based solutions. Her advanced training in Molecular Biology Techniques has further equipped her with cutting-edge knowledge to harness the connection between genetics and nutrition.

Pragya specializes in a wide range of areas, including sustainable weight management, women’s hormonal health, diabetes care, ADHD nutrition support, and holistic wellness. She is also an expert in sports nutrition, helping athletes in swimming, cricket, badminton, shooting, and marathon training achieve peak performance through targeted dietary strategies. Pragya’s holistic approach extends to improving gut health and promoting radiant skin and hair, empowering her clients to feel their best from the inside out.

What sets Pragya apart is her unwavering belief that “Every time you eat or drink, you are either feeding the disease or fighting it.” This philosophy fuels her commitment to creating sustainable, realistic, practical, effective plans. Pragya doesn’t just offer diet plans – she offers a path to a healthier, more vibrant life.

Specialist

Boda Damodar

Boda Damodar is a Sports Nutritionist who holds an M.Sc. in Sports Nutrition from the Central University of Rajasthan and is an ISAK Level 1 Accredited Anthropometrist. He specializes in athlete performance, recovery nutrition, body composition optimization, and sports-specific dietary planning.

As an athlete with a background in hockey and middle-distance running, Damodar understands the nutritional and performance demands of training, recovery, and competition firsthand. This unique blend of sporting experience and scientific expertise enables him to provide practical, evidence-based nutrition strategies that help athletes perform at their best.

With experience at QUA Nutrition and the Sports Authority of India (SAI), he has worked with athletes, fitness enthusiasts, and individuals seeking to improve their health through personalized nutrition interventions. In addition to sports nutrition, he supports clients with weight management, metabolic health, gut health, hormonal health, and lifestyle-related conditions through science-backed nutrition care.

Damodar is passionate about helping individuals achieve sustainable improvements in performance, health, and overall well-being through practical and evidence-based nutrition solutions.

Specialist

Agna Prasanth

Clinical Nutritionist

Pooja Chakkaravarthy

Pooja Chakkaravarthy is a dedicated and passionate dietitian specializing in clinical nutrition, holding a
Master degree from the prestigious Christian Medical College, Vellore. Her extensive practical
experience, honed during a transformative internship at CMC Vellore, positions her as a knowledgeable
and empathetic guide for individuals seeking healthier lifestyles.

Embracing the transformative power of personalized nutrition, Pooja approaches each client with a
sincere commitment to helping them achieve their health goals. She tailors nutrition plans that not only
meet individual needs but also inspire trust and confidence. Pooja is guided by the timeless wisdom of
Hippocrates: "Let food be thy medicine and medicine be thy food." This philosophy underscores her
dedication to the belief that proper nutrition can profoundly impact one well-being.

Recognizing that each client embarks on a unique wellness journey, Pooja strives to make this journey
not only effective but also enjoyable. With a warm and empathetic demeanor, she creates a supportive
environment where clients feel empowered to make positive changes for their health. Her approach is
characterized by a deep understanding of individual needs, ensuring that each nutrition plan is both
practical and inspiring.

Pooja Chakkaravarthy professional ethos is built on the foundation of evidence-based practice and a
compassionate commitment to client well-being. Her goal is to guide clients towards optimal health
through personalized, thoughtful, and scientifically grounded nutritional advice.

Specialist

G. MUGILAN

Hi, I am Mugilan, a Clinical Nutritionist. I hold my Master’s degree in M.Sc. Clinical Nutrition from Sri Ramachandra Institute of Higher Education and Research, Chennai and Bachelor’s Degree in Nutrition, Food Service Management and Dietetics from PSG College of arts and science, Coimbatore. I started my career as an Intern Dietitian at MGM Healthcare, Chennai and I am compassionate towards helping individuals of all age groups take a step forward in their journey of Healthy living and well-being in a sustainable manner. Dedicated as Dietician with a passion for promoting healthy living through personalized nutritional plans. Proven track record of guiding clients towards achieving their health and wellness goals. Strong knowledge of dietary principles, nutrition analysis, and meal planning. Committed to continuous learning and staying updated with the latest advancements in the field of nutrition
Collaborated with a multidisciplinary team to develop tailored dietary plans for patients with various medical conditions. Conducted nutritional assessments, evaluated dietary habits, and provided evidence-based recommendations. Led group workshops on healthy eating, weight management, and disease-specific nutrition.
I strongly believe that  Better Nutrition through better living”

Specialist

Gopathi Pranitha

I’m Gopathi Pranitha, a proud postgraduate in Sports Nutrition from ICMR-NIN. Over the years, I’ve accompanied many people on their travel towards wellness, weight loss, athletic performance, behavior modifications, and revolutionary healthy lifestyle shifts. Fostering a sustainable lifestyle and eating sensibly for maximum health and fitness are my areas of expertise as a coach. In my kitchen, where I enjoy creating easy yet wholesome meals, my love for nutrition shines throughout when I’m not coaching.

Specialist

Adwait

Adwait is a Qualified Nutritionist and Certified Nutrigenomics Counselor with a Master’s Degree in Nutrition and Dietetics, specializing in Nutrigenomics, from the prestigious Symbiosis Institute of Health Sciences, SIU, Pune.

With unparalleled expertise in gene-based diet counseling, Adwait has an exceptional understanding of the intricate relationship between food, genes, and the environment. He has successfully guided over 600 clients, including high-profile celebrities and CEOs in managing weight, diabetes, obesity, thyroid issues, gut health, PCOS, hypertension, and other clinical conditions.

Adwait’s personalized, cutting-edge nutritional strategies are tailored to optimize performance, health, and overall well-being, ensuring that his clients achieve peak performance and maintain their elite status. Trust Adwait to provide you with the exclusive, scientifically-backed nutritional guidance you deserve.

Specialist

Pooja M S

Pooja M S is a highly qualified nutritionist with a rich academic background and extensive practical experience in clinical nutrition and dietetics. She earned her master’s degree in Clinical Nutrition and Dietetics from JSS Academy of Higher Education and Research in Mysore. Prior to this, she completed a triple major bachelor’s degree in Nutrition, Chemistry, and Zoology from St. Philomena’s College, Mysore.
Throughout her academic journey, She interned at various prestigious institutions and hospitals. These internships provided her with valuable firsthand experience in dealing with a wide range of health issues such as Gestational Diabetes Mellitus (GDM), hypertension, endometriosis, lactating mothers’ diets, Polycystic Ovary Syndrome (PCOS), thyroid disorders, fertility-boosting diets, childhood obesity, childhood malnutrition, premature infant care, and weaning diets.
Her academic pursuits also included conducting research for her dissertation titled “Comparison of serum magnesium and Vitamin D level in pregnant women with GDM and without GDM”. This research reflects her commitment to advancing knowledge in the field of nutrition and its impact on specific health conditions.
She advocates a holistic approach to nutrition, emphasizing intuitive eating and mindful eating practices. She believes that diet should not be about restriction but rather about fostering a healthy relationship with food and promoting overall well-being.
Her practical experience and dedication to holistic health principles have enabled her to significantly improve the health and quality of life of her clients. Her approach combines scientific rigor with empathy and a deep understanding of individual dietary needs and health goals.

Qualifications:

1: BSc in Nutrition, Chemistry, Zoology at St. Philomena’s college, Mysore.

2: MSc in Clinical nutrition and dietetics at JSS Academy of Higher education and research, Mysore.

Specialist

Manisha Devi

I am Manisha Devi from Karnal, Haryana. I completed my Bachelor’s in Home Science from Pandit Chiranji Lal Government College, Karnal, affiliated with Kurukshetra University. Following this, I pursued a Master’s in Food Nutrition and Dietetics from Kurukshetra University , which I completed in 2023. During my studies, I gained practical experience as an assistant dietitian through internship at Kalpana Chawla Government Hospital in Karnal and through an internship in the food industry at NDRI, Karnal. As a dietitian, I firmly believe that “Empowering lives through mindful nutrition and balanced diets, a dietitian is the architect of a healthier future, and I strive to incorporate this philosophy into my practice. I have extensive knowledge in food nutrition and dietetics and excel in handling clients with various dietary needs, including weight loss, weight gain Lifestyle Diseases. My skills include developing personalized diet plans, providing effective nutritional counseling, and conducting research on nutritional trends to create innovative dietary strategies. “The food you eat can be either the safest and most powerful form of medicine or the slowest form of poison” It depends on you what you are eating. I am committed to promoting health and well-being through balanced and scientifically backed dietary practices.

Specialist

PILS SHIMSHI VASHUM

Dietitian Pils Shimshi Vashum is a Clinical Dietitian and Sports Nutritionist with manifold experience of Lifestyle Nutrition (weight gain, weight loss, diabetes, hypertension, heart health nutrition), Hormonal health, Gut health, Longevity and Sports nutrition. With QUA she has handled more than 70+ clients both national and international client and help them achieve their health goals and sustainable wellness.
Her educational background includes a Master degree in Nutrition & Dietetics from Martin Luther Christian University, Shillong Meghalaya, Bachelors in Home Science from St. Mary’s College Shillong. She has done her 6 Months internship in Apollo Hospitals Guwahati. Following which she serves as a Clinical Dietitian and Sports Nutritionist in QUA Nutrition Signature Clinic.
She is dedicated to enriching life through nutrition.

Specialist

Tanuka Ghosh

Tanuka Ghosh is a Sports and clinical Nutritionist , she holds B.sc degree in Food and Nutrition from University of Calcutta and M.sc degree in sports nutrition from university of Calcutta . she has interned at Netaji Subhas National Institute of sports : Patiala (SAI) for 1.3 years. As a part of her internship, she worked with various discipline athletes like Weightlifting , cycling(Road and Track) and mountain track biking , throwers ( javelin, discuss , shotput) . jumpers (triple jump , long jump) , heptathlon ,sprinters(400mt , 200mt), National camper boxer male, TOPS weightlifter etc. she did her M.sc dissertation in “ Effect Intermittent Fasting and Sports Performance : a systematic review” , Her recent publication Effects of L-Carnitine supplementation on endurance athletes ( Published on Sports Research Journal SAI NSNIS PATIALA) Her interest lies in sports nutrition and clinical nutrition with a keenness towards psychological wellbeing. She likes to keep herself updated with new coming scientific approach. She wants to help individuals to improve their health and lifestyle in holistic manner.
“DIET IS KEY OF UNLOCK THE LIFE LONG HAPPINES”

Specialist

Raumya Sadhu

My name is Raumya Sadhu. I am a Therapeutic Dietitian. I did my B.Sc. in Food Science and Nutrition from Burdwan University, West Bengal. After that, I cleared my M.Sc. In Dietetics and Applied Nutrition From Manipal University, Udupi, Karnataka. My specialization is Medical Nutrition Therapy. I obtained practical experience through a clinical Dietetics Internship from Manipal Hospital, Sarjahpur, Bangalore, Karnataka. There, I learned how to change my diet based on the situation.
In my capacity as a nutritionist, I pledge to advance health via individualized nutrition that values and encourages each person’s unique journey. Vitality for well-being. My tagline is “Lifespan Health through Science-Based Nutrition”. I enable people to make knowledgeable dietary decisions that promote their general well-being.

Specialist

Ritika

Ritika is a Specialized nutritionist with a Bachelor’s degree in Food and Nutrition from SNDT University and a Master’s degree in Clinical Nutrition and Dietetics from Symbiosis International University.

She has an experience of working in a clinical setup at Jehangir Multispecialty Hospital, Pune where she explored her interest in Critical care and therapeutic nutrition and dealt with cases concerning liver, renal, cardiovascular, pediatric and maternity, oncology nutrition, and also different lifestyle disorders such as diabetes, Hypertension, Thyroid, PCOD etc. Thereafter, she worked with HealthifyMe Wellness where she dealt with numerous cases concerning weight management and various metabolic disorders.

Her contribution to the academic community include her Manuscript “Assessing the link between the nutritional status, functional capacity and morbidity profile among the community dwelling elderly in Maharashtra, Pune” which is available in the International Journal of Africa Nursing Sciences on Science Direct.

Her goal is to deliver Holistic Health through Food and Nutrition by making small and realistic changes in one’s lifestyle thereby developing healthy habits. Ritika intends to motivate her clients to invest in health for healthier returns later in life.

Specialist

Radhika Bhatter

Radhika Bhatter is a dedicated nutritionist and diabetic educator with a Master’s in Applied Nutrition from the All India Institute of Hygiene and Public Health. With over 8 years of experience in the field, she specializes in developing personalized dietary plans tailored to individual needs, particularly for those managing their health conditions. Creating diet plans is her favorite task, as she finds joy in crafting sustainable and enjoyable nutrition strategies for her clients.Radhika is passionate about empowering her clients through education, helping them understand the impact of nutrition on their health and well-being. She regularly conducts workshops and seminars to promote healthy eating habits and diabetes awareness within her community.

An advocate for holistic health and wellness, Radhika is keen on physical activity, frequently engaging in gym workouts and pursuing her love for trekking. She believes that an active lifestyle complements proper nutrition in achieving overall health goals.

In her free time, Radhika enjoys exploring new recipes and participating in local health initiatives. She is committed to guiding her clients toward their health goals, believing in the transformative power of nutrition and physical activity to make a lasting impact on their lives.

Specialist

Ashwini Koti

With over 7 years of extensive experience as a Nutritionist and Chief Dietitian, I have led impactful nutrition programs across hospitals and healthcare organizations, promoting holistic health and wellness. I hold a Master’s degree in Food Service Management and Nutrition.

My expertise lies in creating customized nutrition plans tailored to individual health conditions, from fertility and pregnancy nutrition to managing PCOS, diabetes, and gastrointestinal disorders. As a Chief Dietitian, I have successfully led teams, enhanced patient outcomes, and contributed to NABH accreditation by aligning nutrition practices with healthcare quality standards.

In addition to clinical practice, I’m a skilled communicator and media nutritionist, having conducted numerous public workshops and interviews to spread awareness about healthy eating. My marketing experience has supported the successful launch and promotion of nutrition programs and services.

Passionate about driving positive change, I am committed to advancing public health through evidence-based nutrition and empathetic patient care

Specialist

Soumya Singh

Name: Soumya Singh
Profession: Specialist Nutritionist at Qua Nutrition
Educational Qualification:
Master’s in Applied Human Nutrition, Oxford Brookes University, UK
Master’s in food Science and Human Nutrition, University of Mysore, India

Experience:
• Over 14 years of professional experience in the field of human nutrition
• Extensive work in personalized dietary planning and holistic wellness
• Research-based practice focusing on sustainable and mindful eating patterns
Areas of Expertise:
• Personalized nutrition and dietary counseling
• Sustainable eating practices
• Eating behavior and food psychology
• Holistic health: mindfulness, gratitude, and decision-making in lifestyle changes

Soumya believes that nutrition is deeply personal—there is no one-size-fits-all solution. She emphasizes that food shapes our thoughts and identity, and in turn, our thoughts influence the food choices we make. Her approach combines nutritional science with non-dietary factors such as mindfulness, gratitude, and conscious decision-making, offering clients a comprehensive path toward long-term health and well-
being. She is an experienced and passionate nutritionist with over two decades of dedication to advancing human health through personalized, sustainable, and mindful nutrition. She holds a Master’s degree in Applied Human Nutrition from Oxford Brookes University, UK, and has continually integrated scientific research with holistic, real-world application. Her award-winning research on foxtail millet and types of sugars reflects her deep interest in traditional grains and functional foods that support both human health and environmental sustainability. Soumya firmly believes that nutritional needs are deeply individual, and that one-size-fits-all dietary advice often fails to address unique physiological, cultural, and lifestyle contexts. To her, food is not just sustenance; it is a powerful influence on our thoughts, identity, and choices. In addition to dietary strategies, she emphasizes non-dietary approaches such as mindfulness, gratitude, and conscious decision-making, which play a crucial role in shaping long-term health outcomes. Her approach bridges traditional nutritional science with modern lifestyle wellness to create personalized, practical, and sustainable solutions.

Areas of Interest-
Nutrigenomics
Gut – Mind Axis and Functional Foods
Anti Inflammatory diets
Nutrition and longevity.

Specialist

Shreya Tiwari

Shreya is a qualified dietitian with a strong foundation in sports and clinical nutrition. She currently works as a Specialist at Qua Nutrition, where she supports clients in achieving their health and performance goals through personalized and practical nutrition strategies.

Her journey into the field began with a Bachelor’s degree in Sports Science from Delhi Pharmaceutical Sciences and Research University, followed by a Master’s in Sports Nutrition from the Central University of Rajasthan. To enhance her hands-on expertise, Shreya trained at SAI NSNIS Patiala—India’s premier institute for sports training and science. During her time there, she worked closely with elite athletes from various disciplines, gaining deep insights into how tailored nutrition can influence performance, endurance, recovery, and overall well-being.

At Qua Nutrition, Shreya works with a diverse clientele, including athletes aiming for peak performance and individuals managing lifestyle and medical conditions such as diabetes, thyroid disorders, and weight-related concerns. Her approach is rooted in science but shaped by each client’s unique lifestyle, preferences, and goals.

What sets Shreya apart is her ability to build genuine connections. She takes the time to listen, understand challenges, and guide clients through sustainable changes. Whether it’s optimizing a training cycle or finding balance in everyday eating, Shreya offers her clients clarity, consistency, and compassionate support at every step.

Specialist

Lekh Bohra

Lekh Bohra is a Specialist Nutritionist at QUA Nutrition Clinics, committed to transforming lives through science-backed, personalized nutrition. With a passion for empowering people to live healthier, stronger lives, she brings both academic excellence and real-world experience to her practice.

Lekh holds a Bachelor’s degree (B.Sc.) with a triple major – Nutrition & Dietetics, Chemistry, and Human Development from Mount Carmel College, Bangalore, where she gained a deep and interdisciplinary understanding of human health. She further pursued a Master’s degree (M.Sc.) in Physiology and Nutrition of Sport and Exercise from Loughborough University, United Kingdom, gaining hands-on experience throughout her academic journey.

During her postgraduate studies, she worked for 10 months alongside PhD scholars, actively contributing to clinical and sports research. She supported testing protocols involving elite and recreational athletes, particularly in the use of supplements and performance nutrition—strengthening her expertise in both performance optimization and recovery strategies. During this time she also completed her dissertation on the effect of acute curcumin supplementation on recovery markers, muscle soreness, muscle function and differential cell counts following exercise induced muscle damage.

Lekh’s work is driven by a mission that began in her childhood: a desire to help others in every possible way. “My dream is to create a world where living a healthy life isn’t a choice, but a habit—a natural part of everyday life.”

If you’re ready to take charge of your health with guidance you can trust, she is here to help you thrive—one step, one meal, and one habit at a time. Her approach combines science, empathy, and sustainability, ensuring that every client receives personalized care grounded in real-world application.

Specialist

Monika Sharma

With over 12 years of experience as a dietitian, I’ve had the privilege of working with some of the most reputed healthcare organizations, including Fortis Hospital, Talwalkars, and HealthifyMe. Throughout my journey, I’ve helped countless individuals transform their lives through personalized, practical, and sustainable nutrition plans.

I’m a firm believer in practicing what I preach—fitness and clean eating aren’t just professional values for me, they’re a way of life. I’ve made clean eating a ritual in my home and love inspiring my clients to adopt the same balanced, nourishing lifestyle.

My expertise spans across weight management and therapeutic nutrition for medical conditions such as thyroid disorders, hypertension, diabetes, and PCOD/PCOS. I also specialize in child and maternal nutrition, supporting families through every stage of growth and health.

I’m here to guide, motivate, and partner with you in your journey towards better health and lasting wellness.

Specialist

NEIL XAVIER ANTAO

Neil is a results-driven Nutritionist with expertise in both sports performance and medical nutrition therapy, blending science-backed strategies with real-world application. With a Master’s degree in Nutrition and Dietetics from Mumbai University and over two years of dedicated practice, he has successfully crafted 50+ personalized diet plans and contributed to 100+ collaborative cases with leading healthcare and fitness professionals. Neil’s approach goes beyond “one-size-fits-all” — he designs precise, targeted nutrition programs that help athletes unlock peak performance and guide patients toward managing or even reversing chronic medical conditions. By merging cutting-edge research with practical, sustainable solutions, Neil empowers every client to achieve measurable, lasting results.

Specialist

Cima G Momin

Dietitian Cima G Momin is a Clinical Dietitian who believes in contributing to healthy habits through the use of food and feasible nutrition care. She believes that food has the potential to heal and maintain wellness. She feels nutrition is not what you eat, but nutrition is about what you learn to live. She has a Master’s degree in Clinical Nutrition and Dietetics from SNDT Women’s University, Pune and Bachelor’s degree in Community Science from the College of Community Science, Central Agricultural University, Meghalaya.

During her clinical internship at King Edward Memorial Hospital, Pune, she had worked in general wards, paediatric unit, NICU, lactation, and the diabetic unit. She is expertise in handling lifestyle-based disorders like diabetes, hypertension, obesity, as well as overall metabolic health. She is a growing, caring, and knowledgeable nutritionist.

Specialist

Sakshi Harwande

Dt. Sakshi Harwande is a clinical nutrition specialist currently working with Qua Nutrition, where she offers science-backed, personalized dietary solutions to clients across diverse health needs and goals. With a strong academic foundation—an MSc in Nutritional Sciences and Dietetics from Symbiosis Skills and Professional University—and over 1.5 years of hospital experience, Sakshi combines evidence-based knowledge with real-world application.

Her areas of focus include diet counseling, therapeutic nutrition, lifestyle disorder management, and sustainable habit building. Sakshi is known for her client-centered approach, motivating individuals to adopt long-term, practical changes rather than short-term fixes.

In addition to her clinical role, she has interned with reputed hospitals and food companies, participated in national conclaves, and continuously sharpens her expertise to stay aligned with modern nutritional science.

Fluent in English, Hindi, and Marathi, Sakshi is passionate about making nutrition accessible and effective for all—whether it’s managing chronic conditions or simply enhancing everyday wellness.

Specialist

Sakshi Mirashi

Sakshi Mirashi is a dedicated Clinical Nutritionist, holding a Masters Degree in Clinical Nutrition and Dietetics from SNDT College of Home Science, Pune. She has completed clinical internships at prestigious hospitals including Sahyadri Super Speciality Hospital and KEM Hospital in Pune, where she gained hands-on experience in clinical nutrition and patient-centered nutritional care.

Her professional interests span across key domains such as Diabetes, Thyroid disorders, PCOS, Hypertension, Gut Health, Anemia and Lifestyle Disorders.

She is passionate about community nutrition and has led impactful outreach initiatives during National Nutrition Month, including educational sessions at labour camps and rural schools on anemia, hygiene, and iron-rich diets. 

She strives to offer realistic and evidence-based guidance to individuals of all age groups. Her approach to nutrition is holistic, combining scientific knowledge with empathy and creativity. She believes in making nutrition accessible and sustainable. She also believes in empowering people to take charge of their health journeys.

Specialist

Khushi Desai

Khushi Desai is a Clinical Dietitian with a B.Sc. in Food Science & Nutrition and an M.Sc. in Clinical Nutrition & Dietetics. She is a Certified Diabetes Educator with advanced certifications in Cancer Nutrition and Nutrigenomics, allowing me to deliver nutrition care that is both evidence-based and highly personalized.

Having trained at some of Mumbai’s leading hospitals, Khushi has managed a wide range of clinical conditions, including cancer, diabetes, kidney disorders, cardiovascular diseases, gastrointestinal disorders, and metabolic conditions.

My Core Expertise

Cancer Nutrition is my greatest passion. She has worked extensively with individuals diagnosed with breast, lung, pancreatic, ovarian, prostate, brain, buccal mucosa, thyroid, gallbladder cancers, Hodgkin’s lymphoma, leukemia, sarcomas, and several other cancer types. She believes every cancer journey is unique and combines the latest clinical research with practical nutrition strategies to help patients maintain strength, improve quality of life, and navigate treatment with confidence.

Why Clients Choose Khushi

1. Evidence-based and research-driven approach tailored to each individual’s medical condition and lifestyle.
2. Highly personalized nutrition plans that are practical, sustainable, and easy to incorporate into everyday life.
3. Proven weight management results, with many clients achieving an average 8–10 kg weight loss within approximately 3 months through structured, sustainable lifestyle changes.
4. Experience in supporting fertility nutrition, helping individuals and couples optimize their nutritional health while preparing for conception.
5. A compassionate and supportive approach where clients feel heard, understood, and guided throughout their health journey.

Khushi believes that nutrition is far more than a diet plan—it is a powerful tool to support recovery, improve health outcomes, and enhance overall well-being. My goal is to empower every client with the knowledge, confidence, and personalized care they need to achieve lasting results.

Specialist

Tanvi Mittal

Tanvi Mittal is a Clinical Nutritionist based in Delhi, driven by a strong passion for helping individuals reclaim their health through personalized, evidence-based nutrition. She holds a Master’s degree in Nutrition and Dietetics with a specialization in Clinical Nutrition, and a Bachelor’s degree in Food Technology from Delhi University, which laid a strong scientific foundation in understanding the interaction between food and the human body.

Her clinical training includes internships at Maharaja Agrasen Hospital and Fortis Hospital, Shalimar Bagh, where she worked with patients managing complex conditions such as metabolic disorders and hormonal imbalances. Professionally, Tanvi has served as a Senior Dietitian with leading wellness brands including VLCC and Fitelo, primarily within the Weight Management Department, guiding clients toward sustainable and realistic health transformations.

Over the years, she has supported individuals in managing and, in many cases, reversing conditions such as PCOS, prediabetes, obesity, and elevated HbA1c levels through structured nutritional strategies and mindful lifestyle interventions. Tanvi strongly believes that nutrition is not about temporary fixes or rigid dietary rules, but about building a long-term, balanced relationship between the body, habits, and mindset.

To her, food is more than nourishment—it is a daily dialogue with the body and a powerful form of self-care that should empower rather than restrict. Her approach focuses on customized meal planning, science-backed counseling, and consistent support, helping clients achieve lasting and meaningful change. For Tanvi, nutrition is not about counting calories, but about understanding what truly counts for one’s body, lifestyle, and future.

Specialist

Parvathy A S

Parvathy A S is a Specialist Nutritionist at QUA Nutrition Clinics, dedicated to helping individuals achieve better health through evidence-based nutrition and personalized care. With a strong academic foundation and extensive clinical experience, she is passionate about empowering people to manage their health conditions and improve their quality of life through sustainable dietary practices.

Parvathy holds a Master’s degree in Dietetics and Applied Nutrition from Welcomgroup Graduate School of Hotel Administration, MAHE Manipal. She began her academic journey with a Bachelor’s degree in Chemistry, Botany, and Food Science & Nutrition (CBFn) from St. Philomena’s College, Mysore, building a strong interdisciplinary understanding of nutrition and health sciences.

During her postgraduate studies, she actively participated in a research project on “Nutritional Assessment and Intervention During and Post Chemoradiotherapy.” This experience deepened her understanding of the critical role nutrition plays in supporting cancer patients, focusing on nutritional assessment strategies and personalized interventions to enhance recovery and overall well-being.

Parvathy has gained valuable clinical experience working as a Dietitian across various hospitals, where she has successfully managed patients with diabetes, hypertension, cardiovascular diseases, and chronic kidney disease (CKD). Her expertise lies in developing individualized nutrition plans that support disease management, recovery, and long-term health outcomes.

Driven by a genuine passion for helping others, Parvathy believes that good nutrition is a powerful tool for prevention, healing, and overall wellness. Her approach combines scientific knowledge, empathy, and practical guidance to help clients build healthier habits and achieve lasting results.

If you are looking for personalized nutrition support grounded in clinical expertise and compassionate care, Parvathy is committed to guiding you on your journey toward better health and well-being.

Specialist

Muninder Singh Thakur

Muninder Singh Thakur is a performance-focused nutritionist with expertise in sports and metabolic health. With over two years of experience as a nutrition consultant, he works with athletes and working professionals to design structured, practical, and sustainable nutrition strategies that deliver measurable results.

His approach is rooted in evidence-based sports nutrition and long-term metabolic optimization. Rather than focusing on short-term transformations, Muninder emphasizes discipline, accountability, and consistency. He believes that successful nutrition is built on small, non-negotiable daily habits that improve body composition, enhance performance, support recovery, and maintain energy levels without compromising sustainability.

Muninder has experience handling diverse cases, including fat loss, performance enhancement, and metabolic correction. He is known for simplifying complex nutritional concepts into actionable plans that clients can realistically implement in their daily lives.

In addition to his work in sports and metabolic nutrition, he has completed specialized training in oncology nutrition, strengthening his clinical understanding and reinforcing his commitment to responsible, science-driven practice.

Passionate about continuous learning and high-performance environments, Muninder aims to empower individuals to take ownership of their health through structured, outcome-oriented nutrition strategies that support long-term success.

Specialist

Joan Deborah Immanuel

Joan Deborah Immanuel is an insightful Dietitian at QUA, driven by the foundational philosophy of “Prevention Over Therapy—Holistically.” Joan holds an M.Sc. in Food Service Management and Dietetics, providing her with a high-level academic foundation in both clinical nutrition and practical food management. Her professional perspective was further refined through an intensive clinical internship at the renowned Madras Medical Mission (MMM) Hospital, alongside training with the Holistic Nutrition Training Program (HNTP).

Joan believes that true health is achieved when clinical science meets practical, everyday living. Her approach is rooted in ensuring that clients never feel pressured by restrictive diets but instead feel empowered by understanding the “why” behind their nutritional choices. By merging rigorous scientific principles with a compassionate, holistic outlook, she helps her clients achieve definitive and lasting results—both tangible and clinical.

Dedicated to busting nutrition myths with evidence-based clarity, Joan strives to make the journey to wellness a seamless integration of lifestyle, habit, and heart. She is committed to helping her clients love their health as much as their food, ensuring they feel a sense of relief and total confidence in their ability to achieve lasting wellness. For Joan, nutrition is about providing the expert, supportive guidance a person needs to live their healthiest life.

Specialist

Anchal Ramchandani

Anchal is a dedicated and passionate dietitian, committed to helping individuals achieve their health and wellness goals through personalized nutrition guidance. With a Bachelor’s and Master’s degree in Nutrition and Dietetics, she have equipped herself with the knowledge and skills to tackle various clinical cases and create tailored diet plans that cater to specific needs.

With her expertise in handling clinical cases and working with clients in a clinic setting, she focus on providing evidence-based advice and practical solutions to empower individuals to make informed decisions about their health. Whether you’re looking to manage a health condition, achieve a healthy weight, or simply improve your overall well-being, she’s here to guide you every step of the way.

At Qua Nutrition clinic she offer personalized consultations, comprehensive nutrition assessments, and customized diet plans designed to meet your unique needs and goals. Let’s work together to unlock the power of nutrition and transform your health!

Specialist

Aassve Shah

Aassve Shah, Clinical Nutritionist & Certified Diabetes Educator
BSc Food, Nutrition, and Dietetics | MSc Clinical Nutrition and Dietetics | Certified Yoga
Aassve Shah brings a wealth of expertise and passion to the Qua Nutrition team in Mumbai. With a BSc in Food, Nutrition, and Dietetics from SVT College and an MSc in Clinical Nutrition and Dietetics from SNDT University, Aassve specializes in Medical Nutrition Therapy, Public Health Nutrition, and Global Cuisines. Her professional journey includes serving as a Clinical Dietitian at Haria Rotary Hospital and a Nutritionist at Balance Nutri Diet Clinic. She also gained valuable experience through her internship at Apollo Hospital, Navi Mumbai.

Certified as a Diabetes Educator and Yoga from The Yoga Institute, Santacruz, Aassve has pursued a variety of specialized online courses, including: Vital Signs: Understanding What the Body is Telling Us (University of Pennsylvania), The Science of Gastronomy (Hong Kong University of Science and Technology) and Weight Management: Beyond Balancing Calories (Emory University).
Outside of her professional work, she enjoys cooking, trekking, and escaping into a good novel or series. She also has a keen interest in social media management and content creation, skills that help her stay connected and share her expertise in nutrition.
Aassve is excited to contribute to the growth and success of Qua Nutrition by promoting healthy living, supporting clients, and collaborating with her colleagues on innovative projects.

Specialist

Abhijit Dutta

Abhijit Dutta , M.Sc. in Food & Nutrition, is a Clinical Dietitian and Medical Nutrition Therapy (MNT)
Expert with over 4 years of experience in providing evidence-based, personalized nutrition care for individuals across various medical and lifestyle conditions. He is dedicated to helping clients achieve sustainable health through practical, science-backed dietary interventions.

His areas of expertise include Renal Nutrition, Diabetes Management, Pediatric Nutrition, Gastrointestinal (Gut) Health, PCOS/PCOD Management, Thyroid Disorders, Weight Management, Obesity, Metabolic Health, Women’s Health, and Preventive Nutrition. he believes that nutrition is not just about eating healthy—it is a powerful therapeutic tool that can significantly improve health outcomes when tailored to an individual’s needs.

Throughout his career, he has successfully guided patients with chronic kidney disease (CKD), diabetes, insulin resistance, obesity, fatty liver, thyroid disorders, PCOS/PCOD, gastrointestinal disorders, pediatric nutrition concerns, hypertension, and Sports Nutrition as well , other lifestyle-related conditions. His approach focuses on identifying the root cause of health concerns and creating realistic, sustainable nutrition plans that fit each individual’s lifestyle.

By combining scientific knowledge with compassionate care, he empowers individuals to build healthier habits, manage medical conditions effectively, and improve their overall quality of life. His mission is to make nutrition simple, practical, and sustainable while helping every client achieve long-term wellness.

Suchi Goyal

Suchi Goyal is a Clinical Dietitian with a Master’s degree in Nutrition and Dietetics and over 3 years of experience in hospital-based clinical nutrition. She has worked with three multi-specialty hospitals in Jaipur, specializing in ICU and critical care nutrition, where she has supported patients with complex medical conditions through evidence-based nutrition care.

Her expertise includes assessing nutritional needs, developing personalized Medical Nutrition Therapy (MNT) plans, and collaborating with multidisciplinary healthcare teams to improve recovery and patient outcomes. Suchi is passionate about translating scientific nutrition into practical, patient-centered guidance that promotes better health and long-term wellness.

Specialist

Tharani Naidu

Tharani Naidu is a Specialist Nutritionist at QUA Nutrition with a Master’s degree in Food Science and Nutrition and over 6 years of experience in clinical nutrition. She has worked across hospitals, health-tech startups, and cloud kitchens, bringing extensive expertise in both therapeutic and preventive nutrition.

Tharani specializes in developing personalized, evidence-based nutrition plans for a wide range of health conditions, including providing nutritional support for cancer patients to help manage treatment-related side effects, improve nutritional status, and promote recovery. She also conducts nutrition education programs, collaborates with hospitals and wellness centers, and contributes to patient development initiatives.

Passionate about empowering individuals through practical nutrition guidance, Tharani focuses on building sustainable lifestyle habits that support long-term health, improved performance, and overall well-being.

Specialist

Sudhanshu Mandiyal

Sudhanshu Mandiyal is a Clinical Dietitian and Sports Nutritionist at QUA Nutrition, combining expertise in clinical nutrition with the practical insights of a National-Level Powerlifter. He specializes in managing metabolic and lifestyle conditions, including diabetes, obesity, hypertension, and gastrointestinal disorders, through personalized, evidence-based nutrition strategies.

With experience in hospital OPD settings and performance nutrition, Sudhanshu develops customized nutrition plans that support both clinical recovery and athletic performance. His in-depth understanding of body composition, muscle physiology, and strength training enables him to develop sustainable strategies to improve metabolic health, enhance performance, and achieve long-term fitness goals.

Passionate about delivering practical, science-backed nutrition care, Sudhanshu focuses on building healthy habits that fit each individual’s lifestyle, helping clients achieve lasting results without unnecessary restrictions.

Specialist Nutritionist

Jayesh Vishwakarma

Specialist Nutritionist

Varshaa KS

Specialist Nutritionist

Samyuktha Yuvaraj

Samyuktha Yuvaraj is a Clinical Nutritionist with a Master’s degree in Clinical Nutrition from Sri Ramachandra Medical College and Research Institute, Chennai, and a Certified Diabetes Educator.

Specialist Nutritionist

Yasha Sethia

Yasha Sethia is a Nutrition Specialist with a passion to make health enjoyable, sustainable, and achievable. She firmly believes that healthy habits stick when they fit your lifestyle, not the other way around.

Yasha holds a BSc (Hons) in Food Science and Nutrition from JD Birla Institute and a Master’s degree in the same from Mount Carmel College, Bengaluru, where she graduated with distinction across all semesters. Backing up her expertise in food science, she also cleared the National Food Processing Aptitude Test (NFPAT) in 2026.

Yasha’s postgraduate dissertation focused on metabolic health, titled “Development of a Multi-Use Powder to Lower Postprandial Glycemic Response of Traditional Indian Dishes.” This R&D-heavy project gave her insight into the formulation of functional foods.

Her clinical edge was sharpened at Manipal Hospitals (HAL, Bengaluru), providing hands-on experience in nutritional assessment, enteral nutrition management, therapeutic diet planning and counselling across cardiology, diabetes, renal care, and critical care. She also contributed to nutrition education initiatives focused on preventive healthcare and actively volunteered at nutrition awareness events.

Blending her love for nutrition with entrepreneurship, Yasha founded The Gourmet Gran, a premium granola venture dedicated to making healthy eating genuinely delicious.

Outside of her professional pursuits, Yasha enjoys baking, reading, exploring new recipes, and spending time in nature – activities that fuel her balanced, holistic approach to wellbeing.

With a blend of clinical expertise and research experience, Yasha is committed to helping individuals better their health by simplifying nutrition science into actionable strategies for every day.

Specialist Nutritionist

Tannu Rana

Tannu Rana is a Clinical Dietitian with a Bachelor’s degree in Nutrition and Dietetics and a Master’s degree in Clinical Nutrition from Sharda University. My passion lies in helping individuals
achieve better health through evidence-based nutrition, personalized meal planning, and sustainable lifestyle modifications.

Over the course of my professional journey, I have worked with individuals managing diabetes, thyroid disorders, PCOS, hypertension, and high cholesterol, creating customized
nutrition plans that align with their medical conditions, food preferences, and lifestyle. I believe that nutrition is not about restrictive diets but about building healthy habits that are
practical, enjoyable, and sustainable. Through regular counselling, motivation, and follow-ups, I strive to help my clients achieve long-term health and wellness.

My clinical training at Batra Hospital, Fitbee Organization, and Ruchhi’s Balanced Diet Clinic strengthened my understanding of therapeutic nutrition, nutritional assessment, patient counselling, and individualized diet planning across a wide range of health conditions. These experiences have enabled me to provide compassionate, patient-centered nutritional care
backed by scientific evidence.

Alongside my clinical practice, I have contributed to the field of nutrition through research. I have published a review paper on Biomarkers for Nutritional Assessments in the
International Journal of Advanced Studies and Growth Evaluation (IJASGE) and co-authored a book chapter titled; Nourishing Wellness: Managing Diseases Through Strategic
Nutrition; in the upcoming book Allied Healthcare in Practice: An Introduction to Integrated Patient Care. I have also been actively involved in organizing nutrition awareness events
during my academic journey.

My areas of interest include weight management, clinical nutrition, lifestyle disorders, women’s health, diabetes management, thyroid disorders, PCOS, and preventive nutrition. I
am committed to empowering individuals with practical, evidence-based nutrition guidance to make informed food choices and improve their quality of life.

My philosophy is simple: Every healthy choice you make today is an investment in a healthier tomorrow.

Specialist Nutritionist

Nakshatra Bipin Suroshi

Nakshatra Bipin Suroshi is a passionate Nutrition Specialist with a strong academic foundation in food, nutrition, and clinical dietetics. She holds a master’s degree in Food, Nutrition, and Dietetics from Ramaiah University of Applied Sciences and has gained valuable experience in clinical nutrition, lifestyle management, and personalized dietary counseling. Inspired by her parents, who are yoga teachers and Ayurvedic practitioners, she developed an early appreciation for the connection between food, movement, and overall well-being. 

Nakshatra has worked with individuals experiencing a wide range of health concerns, including obesity, thyroid disorders, PCOS, diabetes, hypertension, digestive disorders, fertility-related concerns, and other lifestyle-related conditions. Her experience has enabled her to understand the unique challenges faced by every individual and create practical, sustainable solutions tailored to their needs. She combines scientific evidence with empathy to develop personalized plans that are realistic, balanced, and easy to follow. 

Being a Bharatanatyam dancer herself, she also understands the importance of nutrition in supporting performance, recovery, energy levels, and overall health. This perspective allows her to appreciate the close relationship between movement, nourishment, and long-term wellness. 

Nakshatra believes that nutrition should never be based on fear, guilt, or restriction. Instead, she advocates mindful eating, sustainable lifestyle changes, and a balanced approach that helps individuals build a healthier relationship with food. 

Director

SUHASINI VISWANATHAN

Suhasini Viswanathan, M.Sc. (Dietetics), is a trailblazing nutrition expert transforming lives through the science and art of optimal nutrition. With over 15 years of experience and a distinguished portfolio of international certifications, she stands at the forefront of cutting‑edge nutritional science and its real‑world applications.

Certifications

• International Diabetes Federation Certified Diabetes Educator & Advanced Diabetes Educator
• Certified Paediatric Nutritionist
• Certified Vegan and Vegetarian Specialist
• Certified Maternal & Fertility Nutritionist
• Trained in the Low FODMAP Diet for IBS (Monash University)

Suhasini’s multifaceted expertise spans the entire human lifecycle—from guiding parents on infant nutrition to building high‑performance diets for elite athletes, and crafting personalized nutrition plans for seniors. Her innovative, evidence‑based approach has reshaped the nutritional journeys of thousands. She believes a nourished body is the foundation of lasting health and peak performance.

Areas of Impact

• Elite Athletes: Fueling the nutrition for Squash World Cup champions, propelling national swimmers, tennis players, golfers, footballers, and boxers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.
• Celebrities: Tailoring nutrition plans for Cricketers including Virat Kohli, Robin Uthappa, and Bollywood stars like Anushka Sharma, Shahid Kapoor, Manoj Bajpayee, Fardeen Khan & Abhishek Bachchan
• Medical Nutrition Therapy: Developing cutting-edge dietary strategies for diabetes (type 1 and type 2), cardiac issues, hormonal imbalances, fertility issues, and IBS management
• Pediatric Nutrition: Innovating in childcare nutrition & pioneering in specialized diets for children with special nutritional needs

Backed by rigorous academic training and clinical internships at institutions like K.M. Cherian’s Heart Foundation (Chennai) and KEM (Pune), Suhasini blends deep scientific insight with an intuitive understanding of individual needs. Her holistic method delivers both immediate results and long‑term wellness -empowering clients to achieve peak performance, resilience, and vitality.

Suhasini’s mission extends beyond individual consultations. She is dedicated to elevating nutritional awareness among corporates, sport academies & schools and also in mentoring the next generation of nutritionists.

Reach out to Suhasini on a transformative journey to unlock your body’s full potential through the art and science of nutrition. Experience the power of personalized nutrition that doesn’t just change diets – it changes lives.

Head of Department

LYGIA CORREIA

Lygia Correia holds a Master’s Degree from Women’s Christian College, Chennai, and has graduated with a Gold Medal. She has completed her Bachelor’s degree from Mount Carmel College, Bangalore. Previously she has worked at St John’s Research Institute, Bangalore and has interned at the Christian Medical College, Vellore.

She has been practicing Nutrition for ten years in the field of sports as well as clinical nutrition. As part of sports nutrition, she covers most sports nutrition sub-specialties like carbohydrate loading, hydration strategy, energy & endurance, muscle building, insulin management, optimize performance and sports nutritional deficiency.

As part of clinical nutrition, she covers Human nutrition (Infancy, Childhood, Adolescence, and Adulthood & Geriatric Care), Weight Management, Medical Nutrition Therapy (e.g. Diabetes, Hypertension, Eating disorders, Thyroid, PCOS), Fertility and Nutrition during Pregnancy and Lactation, as well as corporate nutrition classes.

She has counseled commoners to CEO, handled workplace wellness (corporate workshops, seminars) clinical nutrition, dietary counseling with holistic lifestyle management. Some of her clients include:

• Actors -Anushka Sharma, Kanada Superstats -Ganesh Kishan and his family and Yuva Rajkumar (Grandson of Dr. Rajkumar)
• Minister – KJ George and Family
• CEO’s and Business Men – Ashok Genomal and his Family, Raja Gopalakrishnan, Dr CJ Roy and Family, Shefali Mohapatra, Monish Gopinath, Suparna Singh, Sunder Raju, Shikhar Malhotra
• Singer -Suryaveer Hooja
As fitness enthusiast she she is enjoys working with athletes at the state, national, and international tournaments. She has had the privilege of working with some of QUA Nutrition’s celebrity clients over the years
• Golfers – Shubankhar Sharma, Viraj Madappa, Trishul Chinnappa and Aryav Shah
• Swimmer – Neel Roy, Sanjay Cj, Suvana CB, Saloni Dalal, Caren Binny and Lineysha Arun Kumar
• Racer -Akhil Rabindra and Yash Aradhya
• Ex cricketer -Anil Kumble and his family
• Fitness Coach -Rishab Telang
• Marathon Runner – Ankita Gaur

Head Of Department

DHANASHREE RABHA

Dhanashree Rabha is a Clinical Dietitian, a Certified Diabetes Educator and a specialized Sport Nutritionist. She holds a Master’s degree in Dietetics from Women’s Christian College (Chennai), and a Bachelor’s degree in Food, Nutrition and Dietetics.

After completing her internship at the reputed Christian Medical College Hospital (CMCH), Vellore, she has worked for eight years with more than 800 clients and has been successfully helping clients with medical conditions such as: Diabetes, Heart disease, Liver Disease, Various Auto immune disorders, Fertility, Gut issues and Weight management.

Dhanashree also has an extensive experience in sports nutrition and has planned the diet of international Cricketers, Olympians as well as budding young athletes across the globe. Her specialties lie in: Cricket, Tennis, Golf, Swimming, Triathlon, Badminton, Marathon, and Boxing.
Having worked with both commoners and high profile clients such as CEO’s, Politicians and Social Media Influencers, Dhanashree has worked with a wide spectrum of clients with a special attention given to each person’s health goals.

Head Of Department

Elakkana R P

Elakkana Pandiyan holds her Master’s Degree in Food and Nutrition. Her impressive qualifications include certifications as a Certified Diabetes Educator, Certified Sports Nutritionist, Certified Renal Nutritionist and Certified Maternal, Certified Cancer Nutritionist & Pediatric Nutritionist.

With over 10 years of invaluable experience, Elakkana has positively impacted the lives of more than 1200 clients, spanning from 6-month-old infants to vibrant individuals in their 90s. Her extensive client base includes renowned sports celebrities and national/international level players such as Deepak Chahar (Cricketer), K S Arihant, Ananya Narayanan (Squash Players), Dinesh R (Para badminton), Gokulnath, Tehilla D (Swimmer), and Ramesh Kumar P (Badminton), Sadhana Ravi (Athlete) among others, she has also worked with Cine celebrities like Nikki Galrani, Geethika Tiwary, Madhavi Pamula, Madhu Sharma, Mirnalini Ravi, Archana Kalpathi. (AGS Entertainment), Allu Arvind

Elakkana’s expertise encompasses a diverse range of nutrition specialties, including Weight management, Sports nutrition, Nutrition for Children, Diabetic care, Gut health, PCOS and Hormonal issues, Renal care, Cardiac cases, and Fertility. She has achieved remarkable success in facilitating weight loss of 9kg in just 2 weeks and 45Kg in 14 Months.

Beyond individual consultations, Elakkana is a fervent advocate for nutrition awareness. She has conducted enlightening seminars in various sports academies, multinational corporations, and diverse communities, tirelessly spreading knowledge about the power of nutrition. Her holistic philosophy is beautifully encapsulated in the statement, “Drugs should be left in the chemist’s pot if food can heal the sick,” demonstrating her belief in the transformative potential of proper nourishment.

Head of Department

DIKSHA BANTHIA

Diksha Banthia is a qualified Nutrition practitioner with a work experience of 10 years. She is a Head of Department for QUA Nutrition. She has a Masters in Food and Nutrition. Her academic research project titled ‘Development and Sensory Evaluation of Food products for chronic kidney disease patients’ make her a specialized dietician in the space. With her 8 year association with QUA Nutrition, Diksha has honed her expertise in various specialized areas, including Clinical, Cancer, Sports Nutrition, Gut Health (IBS/ IBD/ GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Management (such as PCOS/Thyroid/ Diabetes/ Auto-immune diseases) & Chronic conditions such as Kidney disease, Liver transplant & many more. She promotes holistic lifestyle, workplace wellness and everyday wellbeing through workshops, webinars and counselling. She has handled more than 1000 clients. She has also planned nutrition care for celebrities (such as players from Indian Women’s Cricket team). Her clientele include Elavenil Valarivan, Jayant Kumar, Sweta Ghosh and Pooja Rani.

Chief Nutritionists

SIDDHANT SULE

Siddhant Sule is a sports nutritionist and performance nutrition specialist based in Bangalore, India. Where India’s best athletes come to fuel their best. He holds an MSc in Sports Nutrition and is a Chief Nutritionist & Head of Sports Division at Qua Nutrition. With over six years of experience, he has worked with 600+ athletes and high-performance clients across athletics, cricket, tennis, skating, golf, swimming, cycling, triathlon, boxing, squash, badminton, table tennis, climbing, motor racing, and shooting.

His verified elite client list includes national and international athletes: Shaili Singh and Poorva Sawant (athletics), Jyothi Yarraji (hurdler), Kiran Prabhu Navgire (Cricket), Prakhar Chaturvedi (Cricket),Shivangi Sarma (Swimming) Udit Kamboj and Hursh Patel (ATP/ITF tennis), Sairithvik N (National Skating Champion), Gaurav Hinduja (Triathlon), Arjun Rao (rally racing), Manini Kaushik (Indian shooter), Akhil Rabindra (Indian racing driver), His cricket network spans Karnataka, India U19, Indian Women’s Cricket, New Zealand, USA, and Ireland. He also works with senior business leaders and CEOs seeking performance nutrition for high-pressure professional lives which has helped them improve their business by 20-25% because of improved mental clarity and cognitive sharpness.

Proven performance results:

— Poorva Sawant: achieved a triple jump personal best, progressing from 12.24m to 13.18m in just 90 days

— Sairithvik N: accelerated from district-level competition to becoming a national medalist, climbing four distinct levels in less than 24 months.

—M. Isaac: transformed his physiological profile at age 57, reducing total body mass from 84.4kg to 74.4kg through six months of metabolic optimization and elite health protocols.

Siddhant is recognized as a leading sports nutritionist and lifestyle nutrition coach in India. He specializes in sports performance nutrition, energy periodization, sustainable fat loss, body composition optimization, and evidence-based supplementation. His published work covers topics including recovery science and marine collagen bioavailability. He has delivered expert nutrition sessions at Tarun Sardesai Golf Academy, Nisha Millets Swimming Academy, Thailand Cricket Association, BPGC, Mekhala Squash Academy, among many others and appears as a guest on performance-focused podcasts.

He consults with athletes and high performers across India and internationally. He is available for in person consultations in Bangalore.

“If you are an athlete, a high performer, or a leader who is done leaving results to chance – this is where that changes.”

Chief Nutritionist

SHONTHAR M SOLO

Shonthar M Solo is a Clinical Dietitian and Qualified Sports Nutritionist with over 7 years of Clinical and Sports practice experience.

She has a diverse experience of working with different sets of people with individual goals. In Particular, she focused and handles Pediatric, Elderly people, Fertility Nutrition, Hormonal Imbalance, Lifestyle disorder (Hypertension, diabetes, obesity, cardiovascular health), Gut Health and Wide range of Sports to help them find healthy perception of themselves and strengthen their relationships with foods.

With QUA She has personally handled more than 500+ clients both National & International, and have successfully helped them improve the quality of life.

She is also a part of the supplement strategist and quality control department in the organization.

Her educational background includes a Master degree in Clinical Nutrition & Dietetics from PSG College Coimbatore, Bachelors in Clinical Nutrition and Dietetics from St. Mary’s College Shillong. She has done her 6 Months RD internship in Fortis Hospital Bangalore, 3 Months Internship in PSG hospital Coimbatore, 1 Month internship in Nazareth Hospital Shillong. Following which she worked as a Clinical Dietitian and lifestyle counselor in Lifestyle management clinic Bangalore for 1.5 years.

Before devoting her work fulltime to the clients, she has also undergone 6 Months training with Qua in particularly Sports Nutrition bringing her lot closer to a wide range of sports.

She currently serves as a Chief Clinical Dietitian and Sports Nutritionist in QUA Nutrition Signature Clinic.

She believes and practices the Bio-individuality wellness approach.

Chief Nutritionist

SHAMAN HEGDE

Shaman Hegde, is a nutritionist with a Master’s degree in Food science and Nutrition. She is also a certified child nutritionist and oncology nutritionist. She believes in the famous Hippocrates quote, ‘Let food be thy medicine and let medicine be thy food’. She deals with everything from kid’s nutrition, sports nutrition, weight management and cancer nutrition; to different lifestyle disorders such as diabetes, PCOS and irregular menstrual cycle. She has also conducted various nutrition education programs on television. As a nutritionist, she aims to understand the client’s needs and help them in that perspective to reach their goals.

Chief Dietitian

PRAPTI RUIA

Prapti Ruia brings over 6.5+ years of experience in the field of nutrition and dietetics. A passionate advocate for evidence-based dietary practices, she holds a masters degree in Nutrition Science from J.D.Birla Institute, Kolkata. She has an impressive track record of transforming 500+ lives through personalized nutrition counseling, innovative program development, and comprehensive nutritional education. From wide spectrum of clients including CEOs of Multinational companies, Cricketers like Jhulan Goswami, Industrialists, Triathlon/Marathon/Fitness enthusiasts, Social Media Influencers to commoners with Diabetes, PCOS, Gut Dysbiosis (IBS /Crohn’s /IBD), Endometriosis, Thyroid, Cancer, Fatty Liver or Arthritis, she has handled it all.

Prapti spearheads the nutritional strategy, ensuring that every aspect of the service aligns with the latest scientific research and industry best practices. She additionally leads a team of dedicated dietitians and nutritionists, and heads the cardiac division. Her compassionate and supportive approach ensures that clients feel heard, valued, and motivated to achieve their goals.

Beyond individual counseling, Prapti is passionate about making a positive impact on the wider community. She regularly conducts educational workshops, seminars, and outreach programs, spreading awareness about the importance of nutrition and providing practical tools for healthier living. She actively participates in research projects, contributes to academic publications, and collaborates with leading experts to advance our understanding of nutrition and its impact on health outcomes. She believes, together, we can create a brighter, healthier future for all.

Chief Nutritionist

EKKTA KUNDU

Ekkta Kundu is a qualified nutritionist holding a Master’s degree in Food Science and Nutrition. She is also a certified diabetes educator, bariatric nutritionist and nutrigenomics counsellor. She believes that good nutrition leads to a healthy soul and a healthy mind. She is experienced in working with both-elite sports athletes and lifestyle clients. Her strength also lies in working with renal patients, liver cases, post-partum weight loss & geriatric cases. She has worked with celebrities like Kajal Aggarwal. She has handled sports cases like Swimming, Badminton, Tennis, Cricket, Skating, Marathon running & Squash. She has also successfully conducted online awareness camps on nutrition. She believes that a healthy body starts from within. Her vision is on practices to help with long term goals & not on quick fix.

Chief Nutritionist

Ayesha Jain

Chief Nutritionists

SIDDHANT SULE

Siddhant Sule is a sports nutritionist and performance nutrition specialist based in Bangalore, India. Where India’s best athletes come to fuel their best. He holds an MSc in Sports Nutrition and is a Chief Nutritionist & Head of Sports Division at Qua Nutrition. With over six years of experience, he has worked with 600+ athletes and high-performance clients across athletics, cricket, tennis, skating, golf, swimming, cycling, triathlon, boxing, squash, badminton, table tennis, climbing, motor racing, and shooting.

His verified elite client list includes national and international athletes: Shaili Singh and Poorva Sawant (athletics), Jyothi Yarraji (hurdler), Kiran Prabhu Navgire (Cricket), Prakhar Chaturvedi (Cricket),Shivangi Sarma (Swimming) Udit Kamboj and Hursh Patel (ATP/ITF tennis), Sairithvik N (National Skating Champion), Gaurav Hinduja (Triathlon), Arjun Rao (rally racing), Manini Kaushik (Indian shooter), Akhil Rabindra (Indian racing driver), His cricket network spans Karnataka, India U19, Indian Women’s Cricket, New Zealand, USA, and Ireland. He also works with senior business leaders and CEOs seeking performance nutrition for high-pressure professional lives which has helped them improve their business by 20-25% because of improved mental clarity and cognitive sharpness.

Proven performance results:

— Poorva Sawant: achieved a triple jump personal best, progressing from 12.24m to 13.18m in just 90 days

— Sairithvik N: accelerated from district-level competition to becoming a national medalist, climbing four distinct levels in less than 24 months.

—M. Isaac: transformed his physiological profile at age 57, reducing total body mass from 84.4kg to 74.4kg through six months of metabolic optimization and elite health protocols.

Siddhant is recognized as a leading sports nutritionist and lifestyle nutrition coach in India. He specializes in sports performance nutrition, energy periodization, sustainable fat loss, body composition optimization, and evidence-based supplementation. His published work covers topics including recovery science and marine collagen bioavailability. He has delivered expert nutrition sessions at Tarun Sardesai Golf Academy, Nisha Millets Swimming Academy, Thailand Cricket Association, BPGC, Mekhala Squash Academy, among many others and appears as a guest on performance-focused podcasts.

He consults with athletes and high performers across India and internationally. He is available for in person consultations in Bangalore.

“If you are an athlete, a high performer, or a leader who is done leaving results to chance – this is where that changes.”

Chief Nutritionist

REETHU SRINIVAS

Reethu Srinivas is a Chief Nutritionist and Head of the Cancer Division at QUA Nutrition Clinics. She is a Clinical Nutritionist, Certified Cancer Nutritionist, Certified Functional Medicine Practitioner, Sports Nutritionist, and Certified Maternal & Child Nutritionist.

With a postgraduate degree in Human Nutrition from the University of Glasgow, UK, Reethu brings a comprehensive, evidence-informed, and functional approach to nutrition. Her clinical practice goes beyond managing conventional symptoms, focusing on understanding the underlying physiological, metabolic and lifestyle factors that contribute to health conditions.

Her areas of clinical expertise include Clinical Nutrition, Cancer Nutrition, Sports Nutrition, Gut Health (IBS, IBD and GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Disorders including PCOS, Thyroid Disorders and Diabetes, Autoimmune Conditions, and complex chronic conditions including Kidney Disease and Liver Transplant care.

As Head of the Cancer Division at QUA, Reethu works alongside the medical and oncology team to provide personalized nutrition support across different stages of the cancer journey. Her approach focuses on maintaining nutritional status, supporting treatment tolerance, managing treatment-related symptoms, preserving muscle mass and strength, and optimizing overall quality of life alongside medical care.

Her functional medicine approach allows her to look beyond isolated symptoms and assess the interconnected relationship between nutrition, gut health, metabolic health, lifestyle, genetics, and other individual factors. She believes that effective nutrition care should be personalized to the individual’s clinical condition, lifestyle, cultural background, and long-term health goals.

She strongly believes in the foundational role of food in health. Her philosophy emphasizes nutrient-dense, locally sourced, and seasonal foods, practical meal planning, and sustainable dietary habits. While food forms the foundation of her approach, she uses targeted nutritional strategies when clinically appropriate.

Through personalized nutrition plans, education, and continuous clinical support, Reethu aims to empower individuals to make sustainable changes that improve health and quality of life. Whether supporting a patient through cancer treatment, managing a complex chronic condition, helping a child achieve healthy growth, or optimizing an athlete’s performance, her approach remains centered on one principle: nutrition should be personalized, clinically relevant, and rooted in the individual’s unique physiology.

Chief Nutritionist

MADHUMALAR JAYAVEL

Chief Nutritionist

AYESHA DUTTA CHAKRABORTY

Looking to invest in your long-term health and well-being?

Ayesha Dutta Chakraborty, MSc Nutrition & Dietetics, is a certified diabetes educator and nutritionist specializing in personalized nutrition plans. She offers expert guidance for diverse needs, including sports performance enhancement, management of chronic health conditions (Diabetes, Cardiovascular diseases, Kidney diseases, PCOS, Thyroid, IBS, Arthritis), metabolic syndrome & weight management, and fertility nutrition (maternal & pediatric nutrition, including autism & ADHD).

Her areas of expertise encompass sports nutrition, clinical nutrition, weight management, and pediatrics. Ayesha has experience working alongside Ryan Fernando in planning nutrition care for high-profile clients, including members of the Indian Women’s Cricket Team and a wider client base. Some of her clients include:

-Racer: Yash Aradhya S.
-Tennis: Atharva Sharma, Sudipta Kunar
-Squash: Tanvi Khanna
-Cricket (Male): Lakshay Garg
-Cricket (Female): Richa Ghosh, Renuka Singh Thakur
-Shooter: Ena Das
-Hammer throw: Samir Deshmukh

Her clientele also includes numerous swimmers, hockey players, skaters, weightlifters, boxers, footballers, golfers, doctors, IPS officers, business professionals, and many others.

Ayesha’s philosophy, “Nourish to Flourish,” underscores her dedication to helping clients achieve optimal health.

Contact Ayesha today to schedule a consultation and begin your journey to a healthier you.

Chief Nutritionist

PRIYA SANKHADASARIYA

Priya Sankhadasariya is a leading Clinical and Sports Nutrition Expert with around 8 years of experience in Sports Performance Nutrition, Oncology Nutrition, Medical Nutrition Therapy, Functional Nutrition, Women’s Health, and Complex Medical Conditions. She is known for her evidence-based, precision-driven, and highly personalized approach to nutrition care.

Areas of Expertise

• Sports Nutrition & Performance Nutrition
• Olympic & Elite Athlete Nutrition
• Cancer & Oncology Nutrition
• Weight Loss & Body Composition Management
• Diabetes, Insulin Resistance & Metabolic Health
• Cardiac & Preventive Nutrition
• Women’s Health, Fertility & Menopause
• Clinical & Functional Nutrition
• Gut Health & Recovery Nutrition
• Medical Nutrition Therapy

Priya works with International Squash Champion Joshna Chinappa, Olympic boxer Nikhat Zareen, celebrity clients such as actor Vishal Malhotra, and national and para-athletes across boxing, cricket, squash, swimming, horse riding, and endurance sports, helping them optimize performance, recovery, and long-term health.

She is also widely trusted for supporting patients through chemotherapy, radiation, cancer recovery, hormonal disorders, diabetes, cardiac conditions, obesity, fatty liver, and complex metabolic challenges through individualized nutrition strategies. Known for prompt responses, hands-on approach, and exceptional client care, providing continuous guidance and a strong hand-holding approach throughout the health and recovery journey.

Key Client Outcomes

• Supported gold medal-winning and podium-finishing athletes through performance nutrition strategies.
• Guided clients in achieving 6-8 kg weight loss through structured body composition programs where clinically appropriate.
• Supported significant improvements in thyroid, metabolic, and post-menopausal health.
• Assisted clients with advanced liver conditions and fatty liver disease through long-term nutrition interventions.
• Supported oncology patients with improvements in recovery, treatment tolerance, and clinical markers under multidisciplinary medical care.

Qualifications & Certifications

• M.Sc. Sports Nutrition, University of Mumbai
• Certified Diabetes Educator
• Certified Paediatric Nutritionist
• Certified in Cancer Nutrition
• Certified in Maternal & Fertility Nutrition (US Commission on Dietetic Registration)
• Certified by the International Association of Functional Medicine (IAFM)
• Bachelor’s Degree in Microbiology
• Published Author in Peer-Reviewed Scientific Journals
• Clinical Internship – Indian Navy (INS Hamla)

Chief Nutritionist

MANISHA GHODKE

Manisha Ghodke is a highly experienced Senior Nutritionist specializing in clinical and sports nutrition, with over 8 years of practice. She is a Certified Diabetes Educator, Certified Maternal and Fertility Nutritionist, and Certified Cancer Nutrition Specialist. With a proven track record of handling over 500 diverse cases, Manisha brings a deep understanding of the role of nutrition in both health management and athletic performance.

Her clinical expertise includes weight loss, weight gain, diabetes, hypothyroidism, autoimmune conditions, cancer nutrition, and pediatric nutrition. In the realm of sports, she has provided nutritional guidance for athletes across disciplines such as tennis, badminton, cricket, sprinting, marathons, swimming, sailing, table tennis, and golf.

Manisha has worked closely with elite athletes, including Sachin Siwach, a prominent Indian boxer, and Aryan Singh Dadiala, the record-holding swimmer recognized as the youngest and fastest to swim 32 kilometers from Chapora Fort to Panjim Jetty in Goa. Her ability to tailor nutrition plans to the unique needs of high-performance individuals has made her a trusted professional in the field.

She has also worked on numerous cases with acclaimed sports nutritionist Mr. Ryan Fernando, further strengthening her experience in performance-oriented nutrition. Manisha’s holistic and evidence-based approach continues to empower clients in achieving optimal health and peak performance.

Chief Nutritionist

Ayesha Tasneem

My name is Ayesha Tasneem, and I am from Bangalore. I have completed my Master of Science in Dietetics and Applied Nutrition from Manipal University, Manipal and have completed my Bachelor of Science in Nutrition and Dietetics from Mount Carmel College, Bangalore. I have also interned at M.S Ramaiah Hospital as a Clinical Dietitian working with numerous Diabetic as well as Renal patients. I have also worked as a Freelance Nutritionist for over 5 Years delivering excellent results and transforming lives and promoting mindful eating.

I have over 7 years of experience in the field of Nutrition and I’m very passionate about the work I do. Known for my excellent Nutrition Counselling skills, personal touch with clients and structured Nutrition Charts, I believe in delivering high-quality results to all my clients and pay very keen attention to details which have helped them achieve their goals, with practical application and the right knowledge. I specialise in being a Weight Loss Coach, Sports Nutritionist and handling Clinical cases.

My philosophy in life is “You simply become what you EAT!”

Chief Nutritionist

Vasantha S

Vasantha Jesintha S is a nutritionist who believes that good health does not come from strict diets—it comes from understanding the body and building habits that truly fit an individual’s lifestyle.

With clinical experience working with individuals managing conditions such as diabetes, gut health issues, liver disorders, and metabolic conditions, she focuses not just on what to eat, but why it matters for the body.

Over time, she has developed a strong interest in gut health and root-cause healing, helping individuals move beyond temporary fixes toward long-term, sustainable wellness.

Professional Experience & Mentorship

She has gained valuable hands-on experience and mentorship by working alongside:

• Ryan Fernando – Founder & Celebrity Nutritionist
• Suhasini Viswanathan – Director

This exposure has helped her build a practical, results-oriented, and client-focused approach to nutrition.

Core Specializations

She provides personalized nutrition support across:

• Sports Nutrition: (Squash, Swimming, Skating, Badminton, Cricket, Football)
• Diabetes Management
• Weight Management: (Fat loss, inch loss, sustainable transformation)
• Pediatric Nutrition
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Liver Health & Metabolic Disorders
• Fertility Nutrition

Approach

Her approach to nutrition is simple, structured, and sustainable:

• Focus on root-cause healing, not just symptom management
• Use evidence-based, scientific nutrition strategies
• Create personalized, practical diet plans
• Guide clients toward long-term lifestyle transformation

She works closely with each client, ensuring attention to detail, consistency, and realistic habit-building.

She believes health is built through small, consistent changes, not extreme diets. Good food, regular movement, and quality sleep are the three pillars of a healthy life. Improving health does not require perfection—it requires consistency, clarity, and the right guidance.

If you’re ready to take control of your health, she provides guidance with plans that fit your lifestyle and support sustainable, long-term results.

Chief Nutritionist

ANKITHA

Ankitha is a skilled nutritionist with a Master’s in Clinical Nutrition from Sri Ramachandra University and a Bachelor’s in Nutrition, Food Service Management, and Dietetics from Women’s Christian College. As a certified Maternal & Fertility Nutritionist, Ankitha specializes in optimising nutrition for fertility, pregnancy, and lactation. Her expertise ensures tailored plans that support hormonal balance and maternal wellness. Her Master’s dissertation focused on “Standardization and Optimization of Beetroot-Spinach Juice with Microencapsulated Probiotics for Non-Alcoholic Fatty Liver Disease.”

Specialising in human nutrition across all life stages—infancy, childhood, adolescence, adulthood, and geriatric care—Ankitha offers expertise in weight management, medical nutrition therapy (diabetes, hypertension, eating disorders, thyroid, PCOS, Autoimmunity, skin conditions), fertility, and nutrition for pregnancy and lactation.

Guided by her philosophy of “Creating Habits, Not Restrictions,” Ankitha promotes mindful eating and the belief that “Good Food = Good Mood,” emphasising how nutrition impacts brain function and emotional well-being.

Elite Athletes: Optimising performance for national swimmers, squash players, air rifle shooters, para athletes, cricketers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.

Celebrities Crafting personalised nutrition plans for Bollywood stars like Rajkumar Rao and Writer / Educator Rakesh Yadav.

Medical Nutrition Therapy: Pioneering targeted dietary interventions for diabetes (Type 1 & 2), autoimmune conditions, hormonal disorders, fertility challenges, liver wellness, and IBS care.

Work with Ankitha on a transformative journey to unleash your body’s potential through personalised nutrition. Discover the art and science of tailored dietary plans that don’t just change meals—they transform lives.

Senior Nutritionist

Tejashree GP

I am a Qualified Nutritionist graduated from JSS University with a master’s degree in Nutrition and Dietetics.

Senior Nutritionist

SANJANA KT

Sanjana KT is a qualified sports nutritionist with a Masters degree in Sports Nutrition and Management from JSS Academy of Higher Education Research,Mysore. She holds a triple major in bachelor’s degree in Nutrition and Dietetics,Chemistry and Zoology from Mount Carmel College Bangalore.

She has written her dissertation in “Comparison of fatigue index in female and male adolescent hockey players” .She has completed her internship under Dr Pralay Majumdar in Center for Sports Science, Kanteerava stadium Bangalore.

With a strong foundation in the science of food and its impact on human health and having a deep passion for helping athletes optimize their performance through proper nutrition, she is dedicated to providing personalized and evidence-based nutritional guidance ensuring they achieve their goals and reach their full potential.

Senior Nutritionist

Harini Ritti

Harini Ritti is a qualified Dietician and Nutrigenomic counselor. She holds a B.Sc. degree in Home Science from Mount Carmel College, Bangalore, and a Master’s degree in Nutrition and dietetics and special emphasis on Nutrigenomics from Symbiosis International University, Pune. She has written a thesis on the “Role of gut microbiome on skin health.” Her interest lies in Clinical and Sports Nutrition with a keenness towards the impact of gut microbiota for a healthy inside out.

Her forte lies in Precision Nutrition, and in the changing era, understanding that there is diversity in the way our body reacts to certain foods is very important. Personalized nutrigenomic counseling being her strong pillar, she aims to guide her clients towards sustainable, healthy dietary practices. She believes that the human body is sacred, and understanding what happens to food after it enters the body, its digesting, assimilation, and its effect is quite vital.

Her Motto is “Food is Medicine if consumed consciously.”

Senior Nutritionist

AISHWARRYA

Aishwarrya is a qualified nutritionist with a Master’s Degree in Food Science and Nutrition. She also holds a triple major Bachelor’s Degree in Nutrition and Dietetics, Chemistry and Zoology. She has written her dissertation on “Comparison of commercially available infant feeds for their nutrition profile”. Her interest lies in management of lifestyle diseases, health conditions and mental health. She works on pediatric nutrition, sports nutrition, weight management and holistic health. As a nutritionist, she aims to guide her clients towards healthy living. She believes that every client is unique and a one-size-fits-all approach usually doesn’t work. She abides by the quote, “To eat is a necessity, but to eat intelligently is an art”.

Senior Nutritionist

Arwa Eranpurwala

“Good health begins from within.”

This belief forms the foundation of Nutritionist Arwa’s approach to health and wellness. She believes nutrition is not about temporary diets or restrictions—it’s about building sustainable habits that transform your health for life.

Arwa is a Clinical Nutritionist and Dietitian, holding a Master’s Degree in Clinical Nutrition & Dietetics from Symbiosis International University, Pune, where she graduated with the Top Rank. She also holds a Bachelor’s degree with a triple major in Nutrition, Chemistry, and Zoology, combining strong scientific knowledge with practical nutrition strategies.

With experience across a wide spectrum of health conditions, Arwa specializes in evidence-based, personalized nutrition for individuals of all age groups—from pediatrics to geriatrics. Her expertise includes:

• Weight Management
• Diabetes & Prediabetes
• PCOS & Hormonal Health
• Thyroid Disorders
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Heart Health & Cholesterol Management
• Fatty Liver & Kidney Disorders
• Women’s Health
• Pediatric & Geriatric Nutrition
• Sports & Performance Nutrition
• Muscle Gain & Body Recomposition
• Preventive & Lifestyle Nutrition

Arwa believes that every individual is unique. Rather than following generic meal plans, she creates nutrition programs tailored to each person’s medical history, lifestyle, food preferences, culture, work schedule, and health goals. Her approach combines science with practicality, ensuring that healthy eating is enjoyable, realistic, and sustainable.

She focuses not only on helping clients achieve their immediate goals—whether it’s weight loss, managing a medical condition, improving gut health, enhancing sports performance, or optimizing overall wellness—but also on empowering them with the knowledge and habits needed for lifelong health.

Her philosophy is simple:

“Don’t start a diet that has an expiration date. Build a lifestyle that lasts forever.”

Because lasting health isn’t achieved through perfection—it’s built through consistency, balance, and the right guidance.

Senior

MANSI CHADHA

“To eat is a necessity, but to eat intelligently is an art.”

Mansi Chadha, a Clinical and Sports Nutritionist, can help bring that art into your life.

She holds a Postgraduate Diploma in Dietetics from the Institute of Hotel Management, PUSA, and a bachelor’s degree in food, Nutrition, and Dietetics. Mansi also holds several certifications, including:

• ACE Fitness and Sports Nutrition
• Supplement Nutrition by Qua Nutrition
• TTC Yoga, certified by Yoga Alliance USA

She completed her internship in Dietetics at Fortis Hospital.

Currently working as a Clinical and Sports Nutritionist at Qua Nutrition, Mansi brings over 6 years of experience in the health and nutrition industry. At Qua, she has worked with elite athletes and players across various sports, fitness enthusiasts, and individuals with complex medical needs—helping them unlock their full potential through science-backed, customized nutrition plans. Her holistic, research-driven approach makes her the go-to expert for those looking to take control of their health through strategic, personalized nutrition.

Areas of Expertise:

Elite Athletes

Mansi has played a critical role in optimizing performance for professional athletes in badminton, tennis, throwball, cricket, golf, football, marathon running, cycling, Ironman competitions, skating, boxing, and bodybuilding. Her tailored nutrition plans help athletes reach their peak performance.

Pregnancy and Fertility Nutrition

A recognized expert in fertility and prenatal nutrition, Mansi supports women’s health before, during, and after pregnancy (including lactation), offering comprehensive plans to nourish both mother and baby.

Pediatric Nutrition

She provides expert guidance on infant and child nutrition, ensuring optimal growth and development from the earliest stages of life.

Medical & Therapeutic Nutrition

Mansi also specializes in creating targeted interventions for conditions such as:

• Type 1 & Type 2 Diabetes
• Cardiac Health
• Liver Disorders
• Hormonal Imbalances
• Irritable Bowel Syndrome (IBS)

Each plan is tailored to support recovery and long-term wellness.

Mansi delivers practical, personalized nutrition advice based on bio-individuality, respecting that every-body is different. She firmly believes that:

“Health is an outfit that looks different on everybody.”

Senior Nutritionist

Palak Jindal

I am Dietitian Palak Jindal with a master’s degree in Nutritional Sciences and Dietitian from Symbiosis University, Pune, India. I completed my clinical internship at Jaslok Hospital, Mumbai, and BLK-Max Super Speciality Hospital, New Delhi. Before joining Qua, I worked in dietary clinics. I published my three research papers on ‘’Gut-obesity Axis’’, ‘’Corn Silk: A Natural Therapy for Curing Diseases and its Benefits”, and ‘’Potential Health Benefits of Functional Foods in Boosting Immunity and Relationship between Immunosuppressant Diseases and Severity of Viral Infections—COVID-19’’. I am an internationally certified diabetes educator as well as an internationally educated dietary supplement advisor.
My area of expertise lies in clinical nutrition, managing lifestyle conditions such as diabetes, metabolic disorders, thyroid problems, gastrointestinal problems, PCOD, vascular diseases, weight control, and sports nutrition.
I envision having a positive influence on society by addressing illness from its root via diet. My aim is to foster a pleasant interaction between each individual and food.

Senior Nutritionist

AAYUSH JANGID

Aayush Jangid holds an MSc in Nutrition and Dietetics and is certified in Nutrition
for Fitness Performance and Sports. Proficient in both clinical and sports nutrition,
he specializes in personalized nutrition plans for athletes and individuals seeking
improved health and is dedicated to the art of promoting holistic well-being.
In his academic career, he completed a dissertation assessing the nutritional status
of lower-class university employees, gaining valuable insights into their dietary
challenges and crafting creative solutions. Believing that “Good Nutrition is the
foundation of a Healthy Life,” Aayush emphasizes that “simple habits and
straightforward eating can lead to profound changes.”
Recognizing that the root of nutritional issues often lies in fundamental dietary
habits, he employs a creative yet effective approach to diet planning. Committed to
sustainable and evidence-based practices, he provides the necessary guidance and
support for clients to enhance athletic performance, manage weight, and achieve a
healthier lifestyle. “Nourish your body, and your mind will follow.”

Senior Nutritionist

Vaishali Soni

Vaishali Soni is a Senior Nutritionist at QUA Nutrition with a Bachelor’s degree in Nutrition and Dietetics from Career Point University and a Master’s degree in Clinical Nutrition and Dietetics from Sharda University. She has gained clinical experience at Kota Heart Hospital and Sharda Hospital, where she learned to modify diets according to different medical conditions.

She conducts seminars and webinars for corporates and schools and specializes in sports nutrition, weight management, maternal nutrition, and clinical nutrition for conditions such as diabetes, PCOD, thyroid disorders, cardiovascular diseases, and child malnutrition.

Vaishali has presented research on the nutraceutical properties of makhana at national and international conferences, organized nutrition events, and participated in AYUSHCON-2023 focused on millet-based nutrition. With the tagline “Every Meal, A Step Towards Wellness,” she is dedicated to empowering individuals to make informed and healthy food choices.

Senior Nutritionist

Zohra Khan

Zohra Khan is a compassionate and experienced professional nutritionist with a passion for empowering individuals to achieve optimal wellness. With over 6 years of experience in the field, she has developed a unique approach that combines personalized nutrition planning with mindful eating practices. Zohra’s expertise spans various areas, including diabetes management, cancer nutrition, child nutrition, and lifestyle-related health issues.

What sets Zohra apart is her ability to connect with clients on a personal level, understanding their distinct needs and goals. She believes that ‘Nourishing your body is not a chore, but a celebration of self-love.’ Zohra’s approach focuses on sustainable, easy-to-implement changes that prioritize self-care and pleasure, rather than restriction or deprivation.

Senior Nutritionist

Pragya Shukla

Pragya Shukla is a highly accomplished and passionate nutritionist committed to transforming lives through the power of personalized nutrition. With a Master’s degree in Nutrition and Dietetics specializing in Nutrigenomics from the prestigious Symbiosis Institute of Health Sciences (SIU), Pune, and a Bachelor’s degree in Clinical Nutrition and Dietetics from Isabella Thoburn College, Lucknow, Pragya brings both academic excellence and practical expertise to her practice.

Pragya’s groundbreaking thesis on the “Impact of Consumption of Probiotics and Prebiotics among Women Suffering with Polycystic Ovarian Syndrome (PCOS)” highlights her dedication to addressing complex health challenges with innovative, evidence-based solutions. Her advanced training in Molecular Biology Techniques has further equipped her with cutting-edge knowledge to harness the connection between genetics and nutrition.

Pragya specializes in a wide range of areas, including sustainable weight management, women’s hormonal health, diabetes care, ADHD nutrition support, and holistic wellness. She is also an expert in sports nutrition, helping athletes in swimming, cricket, badminton, shooting, and marathon training achieve peak performance through targeted dietary strategies. Pragya’s holistic approach extends to improving gut health and promoting radiant skin and hair, empowering her clients to feel their best from the inside out.

What sets Pragya apart is her unwavering belief that “Every time you eat or drink, you are either feeding the disease or fighting it.” This philosophy fuels her commitment to creating sustainable, realistic, practical, effective plans. Pragya doesn’t just offer diet plans – she offers a path to a healthier, more vibrant life.

Specialist Nutritionist

Jayesh Vishwakarma

Specialist

Gopathi Pranitha

I’m Gopathi Pranitha, a proud postgraduate in Sports Nutrition from ICMR-NIN. Over the years, I’ve accompanied many people on their travel towards wellness, weight loss, athletic performance, behavior modifications, and revolutionary healthy lifestyle shifts. Fostering a sustainable lifestyle and eating sensibly for maximum health and fitness are my areas of expertise as a coach. In my kitchen, where I enjoy creating easy yet wholesome meals, my love for nutrition shines throughout when I’m not coaching.

Specialist

Adwait

Adwait is a Qualified Nutritionist and Certified Nutrigenomics Counselor with a Master’s Degree in Nutrition and Dietetics, specializing in Nutrigenomics, from the prestigious Symbiosis Institute of Health Sciences, SIU, Pune.

With unparalleled expertise in gene-based diet counseling, Adwait has an exceptional understanding of the intricate relationship between food, genes, and the environment. He has successfully guided over 600 clients, including high-profile celebrities and CEOs in managing weight, diabetes, obesity, thyroid issues, gut health, PCOS, hypertension, and other clinical conditions.

Adwait’s personalized, cutting-edge nutritional strategies are tailored to optimize performance, health, and overall well-being, ensuring that his clients achieve peak performance and maintain their elite status. Trust Adwait to provide you with the exclusive, scientifically-backed nutritional guidance you deserve.

Specialist

Tanuka Ghosh

Tanuka Ghosh is a Sports and clinical Nutritionist , she holds B.sc degree in Food and Nutrition from University of Calcutta and M.sc degree in sports nutrition from university of Calcutta . she has interned at Netaji Subhas National Institute of sports : Patiala (SAI) for 1.3 years. As a part of her internship, she worked with various discipline athletes like Weightlifting , cycling(Road and Track) and mountain track biking , throwers ( javelin, discuss , shotput) . jumpers (triple jump , long jump) , heptathlon ,sprinters(400mt , 200mt), National camper boxer male, TOPS weightlifter etc. she did her M.sc dissertation in “ Effect Intermittent Fasting and Sports Performance : a systematic review” , Her recent publication Effects of L-Carnitine supplementation on endurance athletes ( Published on Sports Research Journal SAI NSNIS PATIALA) Her interest lies in sports nutrition and clinical nutrition with a keenness towards psychological wellbeing. She likes to keep herself updated with new coming scientific approach. She wants to help individuals to improve their health and lifestyle in holistic manner.
“DIET IS KEY OF UNLOCK THE LIFE LONG HAPPINES”

Specialist

Boda Damodar

Boda Damodar is a Sports Nutritionist who holds an M.Sc. in Sports Nutrition from the Central University of Rajasthan and is an ISAK Level 1 Accredited Anthropometrist. He specializes in athlete performance, recovery nutrition, body composition optimization, and sports-specific dietary planning.

As an athlete with a background in hockey and middle-distance running, Damodar understands the nutritional and performance demands of training, recovery, and competition firsthand. This unique blend of sporting experience and scientific expertise enables him to provide practical, evidence-based nutrition strategies that help athletes perform at their best.

With experience at QUA Nutrition and the Sports Authority of India (SAI), he has worked with athletes, fitness enthusiasts, and individuals seeking to improve their health through personalized nutrition interventions. In addition to sports nutrition, he supports clients with weight management, metabolic health, gut health, hormonal health, and lifestyle-related conditions through science-backed nutrition care.

Damodar is passionate about helping individuals achieve sustainable improvements in performance, health, and overall well-being through practical and evidence-based nutrition solutions.

Specialist

PILS SHIMSHI VASHUM

Dietitian Pils Shimshi Vashum is a Clinical Dietitian and Sports Nutritionist with manifold experience of Lifestyle Nutrition (weight gain, weight loss, diabetes, hypertension, heart health nutrition), Hormonal health, Gut health, Longevity and Sports nutrition. With QUA she has handled more than 70+ clients both national and international client and help them achieve their health goals and sustainable wellness.
Her educational background includes a Master degree in Nutrition & Dietetics from Martin Luther Christian University, Shillong Meghalaya, Bachelors in Home Science from St. Mary’s College Shillong. She has done her 6 Months internship in Apollo Hospitals Guwahati. Following which she serves as a Clinical Dietitian and Sports Nutritionist in QUA Nutrition Signature Clinic.
She is dedicated to enriching life through nutrition.

Specialist

Radhika Bhatter

Radhika Bhatter is a dedicated nutritionist and diabetic educator with a Master’s in Applied Nutrition from the All India Institute of Hygiene and Public Health. With over 8 years of experience in the field, she specializes in developing personalized dietary plans tailored to individual needs, particularly for those managing their health conditions. Creating diet plans is her favorite task, as she finds joy in crafting sustainable and enjoyable nutrition strategies for her clients.Radhika is passionate about empowering her clients through education, helping them understand the impact of nutrition on their health and well-being. She regularly conducts workshops and seminars to promote healthy eating habits and diabetes awareness within her community.

An advocate for holistic health and wellness, Radhika is keen on physical activity, frequently engaging in gym workouts and pursuing her love for trekking. She believes that an active lifestyle complements proper nutrition in achieving overall health goals.

In her free time, Radhika enjoys exploring new recipes and participating in local health initiatives. She is committed to guiding her clients toward their health goals, believing in the transformative power of nutrition and physical activity to make a lasting impact on their lives.

Specialist

Sakshi Harwande

Dt. Sakshi Harwande is a clinical nutrition specialist currently working with Qua Nutrition, where she offers science-backed, personalized dietary solutions to clients across diverse health needs and goals. With a strong academic foundation—an MSc in Nutritional Sciences and Dietetics from Symbiosis Skills and Professional University—and over 1.5 years of hospital experience, Sakshi combines evidence-based knowledge with real-world application.

Her areas of focus include diet counseling, therapeutic nutrition, lifestyle disorder management, and sustainable habit building. Sakshi is known for her client-centered approach, motivating individuals to adopt long-term, practical changes rather than short-term fixes.

In addition to her clinical role, she has interned with reputed hospitals and food companies, participated in national conclaves, and continuously sharpens her expertise to stay aligned with modern nutritional science.

Fluent in English, Hindi, and Marathi, Sakshi is passionate about making nutrition accessible and effective for all—whether it’s managing chronic conditions or simply enhancing everyday wellness.

Specialist

Shreya Tiwari

Shreya is a qualified dietitian with a strong foundation in sports and clinical nutrition. She currently works as a Specialist at Qua Nutrition, where she supports clients in achieving their health and performance goals through personalized and practical nutrition strategies.

Her journey into the field began with a Bachelor’s degree in Sports Science from Delhi Pharmaceutical Sciences and Research University, followed by a Master’s in Sports Nutrition from the Central University of Rajasthan. To enhance her hands-on expertise, Shreya trained at SAI NSNIS Patiala—India’s premier institute for sports training and science. During her time there, she worked closely with elite athletes from various disciplines, gaining deep insights into how tailored nutrition can influence performance, endurance, recovery, and overall well-being.

At Qua Nutrition, Shreya works with a diverse clientele, including athletes aiming for peak performance and individuals managing lifestyle and medical conditions such as diabetes, thyroid disorders, and weight-related concerns. Her approach is rooted in science but shaped by each client’s unique lifestyle, preferences, and goals.

What sets Shreya apart is her ability to build genuine connections. She takes the time to listen, understand challenges, and guide clients through sustainable changes. Whether it’s optimizing a training cycle or finding balance in everyday eating, Shreya offers her clients clarity, consistency, and compassionate support at every step.

Specialist

Aassve Shah

Aassve Shah, Clinical Nutritionist & Certified Diabetes Educator
BSc Food, Nutrition, and Dietetics | MSc Clinical Nutrition and Dietetics | Certified Yoga
Aassve Shah brings a wealth of expertise and passion to the Qua Nutrition team in Mumbai. With a BSc in Food, Nutrition, and Dietetics from SVT College and an MSc in Clinical Nutrition and Dietetics from SNDT University, Aassve specializes in Medical Nutrition Therapy, Public Health Nutrition, and Global Cuisines. Her professional journey includes serving as a Clinical Dietitian at Haria Rotary Hospital and a Nutritionist at Balance Nutri Diet Clinic. She also gained valuable experience through her internship at Apollo Hospital, Navi Mumbai.

Certified as a Diabetes Educator and Yoga from The Yoga Institute, Santacruz, Aassve has pursued a variety of specialized online courses, including: Vital Signs: Understanding What the Body is Telling Us (University of Pennsylvania), The Science of Gastronomy (Hong Kong University of Science and Technology) and Weight Management: Beyond Balancing Calories (Emory University).
Outside of her professional work, she enjoys cooking, trekking, and escaping into a good novel or series. She also has a keen interest in social media management and content creation, skills that help her stay connected and share her expertise in nutrition.
Aassve is excited to contribute to the growth and success of Qua Nutrition by promoting healthy living, supporting clients, and collaborating with her colleagues on innovative projects.

Specialist

Muninder Singh Thakur

Muninder Singh Thakur is a performance-focused nutritionist with expertise in sports and metabolic health. With over two years of experience as a nutrition consultant, he works with athletes and working professionals to design structured, practical, and sustainable nutrition strategies that deliver measurable results.

His approach is rooted in evidence-based sports nutrition and long-term metabolic optimization. Rather than focusing on short-term transformations, Muninder emphasizes discipline, accountability, and consistency. He believes that successful nutrition is built on small, non-negotiable daily habits that improve body composition, enhance performance, support recovery, and maintain energy levels without compromising sustainability.

Muninder has experience handling diverse cases, including fat loss, performance enhancement, and metabolic correction. He is known for simplifying complex nutritional concepts into actionable plans that clients can realistically implement in their daily lives.

In addition to his work in sports and metabolic nutrition, he has completed specialized training in oncology nutrition, strengthening his clinical understanding and reinforcing his commitment to responsible, science-driven practice.

Passionate about continuous learning and high-performance environments, Muninder aims to empower individuals to take ownership of their health through structured, outcome-oriented nutrition strategies that support long-term success.

Specialist

Khushi Desai

Khushi Desai is a Clinical Dietitian with a B.Sc. in Food Science & Nutrition and an M.Sc. in Clinical Nutrition & Dietetics. She is a Certified Diabetes Educator with advanced certifications in Cancer Nutrition and Nutrigenomics, allowing me to deliver nutrition care that is both evidence-based and highly personalized.

Having trained at some of Mumbai’s leading hospitals, Khushi has managed a wide range of clinical conditions, including cancer, diabetes, kidney disorders, cardiovascular diseases, gastrointestinal disorders, and metabolic conditions.

My Core Expertise

Cancer Nutrition is my greatest passion. She has worked extensively with individuals diagnosed with breast, lung, pancreatic, ovarian, prostate, brain, buccal mucosa, thyroid, gallbladder cancers, Hodgkin’s lymphoma, leukemia, sarcomas, and several other cancer types. She believes every cancer journey is unique and combines the latest clinical research with practical nutrition strategies to help patients maintain strength, improve quality of life, and navigate treatment with confidence.

Why Clients Choose Khushi

1. Evidence-based and research-driven approach tailored to each individual’s medical condition and lifestyle.
2. Highly personalized nutrition plans that are practical, sustainable, and easy to incorporate into everyday life.
3. Proven weight management results, with many clients achieving an average 8–10 kg weight loss within approximately 3 months through structured, sustainable lifestyle changes.
4. Experience in supporting fertility nutrition, helping individuals and couples optimize their nutritional health while preparing for conception.
5. A compassionate and supportive approach where clients feel heard, understood, and guided throughout their health journey.

Khushi believes that nutrition is far more than a diet plan—it is a powerful tool to support recovery, improve health outcomes, and enhance overall well-being. My goal is to empower every client with the knowledge, confidence, and personalized care they need to achieve lasting results.

Specialist

Muninder Singh Thakur

Muninder Singh Thakur is a performance-focused nutritionist with expertise in sports and metabolic health. With over two years of experience as a nutrition consultant, he works with athletes and working professionals to design structured, practical, and sustainable nutrition strategies that deliver measurable results.

His approach is rooted in evidence-based sports nutrition and long-term metabolic optimization. Rather than focusing on short-term transformations, Muninder emphasizes discipline, accountability, and consistency. He believes that successful nutrition is built on small, non-negotiable daily habits that improve body composition, enhance performance, support recovery, and maintain energy levels without compromising sustainability.

Muninder has experience handling diverse cases, including fat loss, performance enhancement, and metabolic correction. He is known for simplifying complex nutritional concepts into actionable plans that clients can realistically implement in their daily lives.

In addition to his work in sports and metabolic nutrition, he has completed specialized training in oncology nutrition, strengthening his clinical understanding and reinforcing his commitment to responsible, science-driven practice.

Passionate about continuous learning and high-performance environments, Muninder aims to empower individuals to take ownership of their health through structured, outcome-oriented nutrition strategies that support long-term success.

Director

SUHASINI VISWANATHAN

Suhasini Viswanathan, M.Sc. (Dietetics), is a trailblazing nutrition expert transforming lives through the science and art of optimal nutrition. With over 15 years of experience and a distinguished portfolio of international certifications, she stands at the forefront of cutting‑edge nutritional science and its real‑world applications.

Certifications

• International Diabetes Federation Certified Diabetes Educator & Advanced Diabetes Educator
• Certified Paediatric Nutritionist
• Certified Vegan and Vegetarian Specialist
• Certified Maternal & Fertility Nutritionist
• Trained in the Low FODMAP Diet for IBS (Monash University)

Suhasini’s multifaceted expertise spans the entire human lifecycle—from guiding parents on infant nutrition to building high‑performance diets for elite athletes, and crafting personalized nutrition plans for seniors. Her innovative, evidence‑based approach has reshaped the nutritional journeys of thousands. She believes a nourished body is the foundation of lasting health and peak performance.

Areas of Impact

• Elite Athletes: Fueling the nutrition for Squash World Cup champions, propelling national swimmers, tennis players, golfers, footballers, and boxers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.
• Celebrities: Tailoring nutrition plans for Cricketers including Virat Kohli, Robin Uthappa, and Bollywood stars like Anushka Sharma, Shahid Kapoor, Manoj Bajpayee, Fardeen Khan & Abhishek Bachchan
• Medical Nutrition Therapy: Developing cutting-edge dietary strategies for diabetes (type 1 and type 2), cardiac issues, hormonal imbalances, fertility issues, and IBS management
• Pediatric Nutrition: Innovating in childcare nutrition & pioneering in specialized diets for children with special nutritional needs

Backed by rigorous academic training and clinical internships at institutions like K.M. Cherian’s Heart Foundation (Chennai) and KEM (Pune), Suhasini blends deep scientific insight with an intuitive understanding of individual needs. Her holistic method delivers both immediate results and long‑term wellness -empowering clients to achieve peak performance, resilience, and vitality.

Suhasini’s mission extends beyond individual consultations. She is dedicated to elevating nutritional awareness among corporates, sport academies & schools and also in mentoring the next generation of nutritionists.

Reach out to Suhasini on a transformative journey to unlock your body’s full potential through the art and science of nutrition. Experience the power of personalized nutrition that doesn’t just change diets – it changes lives.

Head of Department

LYGIA CORREIA

Lygia Correia holds a Master’s Degree from Women’s Christian College, Chennai, and has graduated with a Gold Medal. She has completed her Bachelor’s degree from Mount Carmel College, Bangalore. Previously she has worked at St John’s Research Institute, Bangalore and has interned at the Christian Medical College, Vellore.

She has been practicing Nutrition for ten years in the field of sports as well as clinical nutrition. As part of sports nutrition, she covers most sports nutrition sub-specialties like carbohydrate loading, hydration strategy, energy & endurance, muscle building, insulin management, optimize performance and sports nutritional deficiency.

As part of clinical nutrition, she covers Human nutrition (Infancy, Childhood, Adolescence, and Adulthood & Geriatric Care), Weight Management, Medical Nutrition Therapy (e.g. Diabetes, Hypertension, Eating disorders, Thyroid, PCOS), Fertility and Nutrition during Pregnancy and Lactation, as well as corporate nutrition classes.

She has counseled commoners to CEO, handled workplace wellness (corporate workshops, seminars) clinical nutrition, dietary counseling with holistic lifestyle management. Some of her clients include:

• Actors -Anushka Sharma, Kanada Superstats -Ganesh Kishan and his family and Yuva Rajkumar (Grandson of Dr. Rajkumar)
• Minister – KJ George and Family
• CEO’s and Business Men – Ashok Genomal and his Family, Raja Gopalakrishnan, Dr CJ Roy and Family, Shefali Mohapatra, Monish Gopinath, Suparna Singh, Sunder Raju, Shikhar Malhotra
• Singer -Suryaveer Hooja
As fitness enthusiast she she is enjoys working with athletes at the state, national, and international tournaments. She has had the privilege of working with some of QUA Nutrition’s celebrity clients over the years
• Golfers – Shubankhar Sharma, Viraj Madappa, Trishul Chinnappa and Aryav Shah
• Swimmer – Neel Roy, Sanjay Cj, Suvana CB, Saloni Dalal, Caren Binny and Lineysha Arun Kumar
• Racer -Akhil Rabindra and Yash Aradhya
• Ex cricketer -Anil Kumble and his family
• Fitness Coach -Rishab Telang
• Marathon Runner – Ankita Gaur

Head Of Department

Elakkana R P

Elakkana Pandiyan holds her Master’s Degree in Food and Nutrition. Her impressive qualifications include certifications as a Certified Diabetes Educator, Certified Sports Nutritionist, Certified Renal Nutritionist and Certified Maternal, Certified Cancer Nutritionist & Pediatric Nutritionist.

With over 10 years of invaluable experience, Elakkana has positively impacted the lives of more than 1200 clients, spanning from 6-month-old infants to vibrant individuals in their 90s. Her extensive client base includes renowned sports celebrities and national/international level players such as Deepak Chahar (Cricketer), K S Arihant, Ananya Narayanan (Squash Players), Dinesh R (Para badminton), Gokulnath, Tehilla D (Swimmer), and Ramesh Kumar P (Badminton), Sadhana Ravi (Athlete) among others, she has also worked with Cine celebrities like Nikki Galrani, Geethika Tiwary, Madhavi Pamula, Madhu Sharma, Mirnalini Ravi, Archana Kalpathi. (AGS Entertainment), Allu Arvind

Elakkana’s expertise encompasses a diverse range of nutrition specialties, including Weight management, Sports nutrition, Nutrition for Children, Diabetic care, Gut health, PCOS and Hormonal issues, Renal care, Cardiac cases, and Fertility. She has achieved remarkable success in facilitating weight loss of 9kg in just 2 weeks and 45Kg in 14 Months.

Beyond individual consultations, Elakkana is a fervent advocate for nutrition awareness. She has conducted enlightening seminars in various sports academies, multinational corporations, and diverse communities, tirelessly spreading knowledge about the power of nutrition. Her holistic philosophy is beautifully encapsulated in the statement, “Drugs should be left in the chemist’s pot if food can heal the sick,” demonstrating her belief in the transformative potential of proper nourishment.

Head Of Department

DHANASHREE RABHA

Dhanashree Rabha is a Clinical Dietitian, a Certified Diabetes Educator and a specialized Sport Nutritionist. She holds a Master’s degree in Dietetics from Women’s Christian College (Chennai), and a Bachelor’s degree in Food, Nutrition and Dietetics.

After completing her internship at the reputed Christian Medical College Hospital (CMCH), Vellore, she has worked for eight years with more than 800 clients and has been successfully helping clients with medical conditions such as: Diabetes, Heart disease, Liver Disease, Various Auto immune disorders, Fertility, Gut issues and Weight management.

Dhanashree also has an extensive experience in sports nutrition and has planned the diet of international Cricketers, Olympians as well as budding young athletes across the globe. Her specialties lie in: Cricket, Tennis, Golf, Swimming, Triathlon, Badminton, Marathon, and Boxing.
Having worked with both commoners and high profile clients such as CEO’s, Politicians and Social Media Influencers, Dhanashree has worked with a wide spectrum of clients with a special attention given to each person’s health goals.

Head of Department

DIKSHA BANTHIA

Diksha Banthia is a qualified Nutrition practitioner with a work experience of 10 years. She is a Head of Department for QUA Nutrition. She has a Masters in Food and Nutrition. Her academic research project titled ‘Development and Sensory Evaluation of Food products for chronic kidney disease patients’ make her a specialized dietician in the space. With her 8 year association with QUA Nutrition, Diksha has honed her expertise in various specialized areas, including Clinical, Cancer, Sports Nutrition, Gut Health (IBS/ IBD/ GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Management (such as PCOS/Thyroid/ Diabetes/ Auto-immune diseases) & Chronic conditions such as Kidney disease, Liver transplant & many more. She promotes holistic lifestyle, workplace wellness and everyday wellbeing through workshops, webinars and counselling. She has handled more than 1000 clients. She has also planned nutrition care for celebrities (such as players from Indian Women’s Cricket team). Her clientele include Elavenil Valarivan, Jayant Kumar, Sweta Ghosh and Pooja Rani.

Chief Nutritionist

Ayesha Jain

Chief Nutritionist

EKKTA KUNDU

Ekkta Kundu is a qualified nutritionist holding a Master’s degree in Food Science and Nutrition. She is also a certified diabetes educator, bariatric nutritionist and nutrigenomics counsellor. She believes that good nutrition leads to a healthy soul and a healthy mind. She is experienced in working with both-elite sports athletes and lifestyle clients. Her strength also lies in working with renal patients, liver cases, post-partum weight loss & geriatric cases. She has worked with celebrities like Kajal Aggarwal. She has handled sports cases like Swimming, Badminton, Tennis, Cricket, Skating, Marathon running & Squash. She has also successfully conducted online awareness camps on nutrition. She believes that a healthy body starts from within. Her vision is on practices to help with long term goals & not on quick fix.

Chief Dietitian

PRAPTI RUIA

Prapti Ruia brings over 6.5+ years of experience in the field of nutrition and dietetics. A passionate advocate for evidence-based dietary practices, she holds a masters degree in Nutrition Science from J.D.Birla Institute, Kolkata. She has an impressive track record of transforming 500+ lives through personalized nutrition counseling, innovative program development, and comprehensive nutritional education. From wide spectrum of clients including CEOs of Multinational companies, Cricketers like Jhulan Goswami, Industrialists, Triathlon/Marathon/Fitness enthusiasts, Social Media Influencers to commoners with Diabetes, PCOS, Gut Dysbiosis (IBS /Crohn’s /IBD), Endometriosis, Thyroid, Cancer, Fatty Liver or Arthritis, she has handled it all.

Prapti spearheads the nutritional strategy, ensuring that every aspect of the service aligns with the latest scientific research and industry best practices. She additionally leads a team of dedicated dietitians and nutritionists, and heads the cardiac division. Her compassionate and supportive approach ensures that clients feel heard, valued, and motivated to achieve their goals.

Beyond individual counseling, Prapti is passionate about making a positive impact on the wider community. She regularly conducts educational workshops, seminars, and outreach programs, spreading awareness about the importance of nutrition and providing practical tools for healthier living. She actively participates in research projects, contributes to academic publications, and collaborates with leading experts to advance our understanding of nutrition and its impact on health outcomes. She believes, together, we can create a brighter, healthier future for all.

Chief Nutritionist

PRIYA SANKHADASARIYA

Priya Sankhadasariya is a leading Clinical and Sports Nutrition Expert with around 8 years of experience in Sports Performance Nutrition, Oncology Nutrition, Medical Nutrition Therapy, Functional Nutrition, Women’s Health, and Complex Medical Conditions. She is known for her evidence-based, precision-driven, and highly personalized approach to nutrition care.

Areas of Expertise

• Sports Nutrition & Performance Nutrition
• Olympic & Elite Athlete Nutrition
• Cancer & Oncology Nutrition
• Weight Loss & Body Composition Management
• Diabetes, Insulin Resistance & Metabolic Health
• Cardiac & Preventive Nutrition
• Women’s Health, Fertility & Menopause
• Clinical & Functional Nutrition
• Gut Health & Recovery Nutrition
• Medical Nutrition Therapy

Priya works with International Squash Champion Joshna Chinappa, Olympic boxer Nikhat Zareen, celebrity clients such as actor Vishal Malhotra, and national and para-athletes across boxing, cricket, squash, swimming, horse riding, and endurance sports, helping them optimize performance, recovery, and long-term health.

She is also widely trusted for supporting patients through chemotherapy, radiation, cancer recovery, hormonal disorders, diabetes, cardiac conditions, obesity, fatty liver, and complex metabolic challenges through individualized nutrition strategies. Known for prompt responses, hands-on approach, and exceptional client care, providing continuous guidance and a strong hand-holding approach throughout the health and recovery journey.

Key Client Outcomes

• Supported gold medal-winning and podium-finishing athletes through performance nutrition strategies.
• Guided clients in achieving 6-8 kg weight loss through structured body composition programs where clinically appropriate.
• Supported significant improvements in thyroid, metabolic, and post-menopausal health.
• Assisted clients with advanced liver conditions and fatty liver disease through long-term nutrition interventions.
• Supported oncology patients with improvements in recovery, treatment tolerance, and clinical markers under multidisciplinary medical care.

Qualifications & Certifications

• M.Sc. Sports Nutrition, University of Mumbai
• Certified Diabetes Educator
• Certified Paediatric Nutritionist
• Certified in Cancer Nutrition
• Certified in Maternal & Fertility Nutrition (US Commission on Dietetic Registration)
• Certified by the International Association of Functional Medicine (IAFM)
• Bachelor’s Degree in Microbiology
• Published Author in Peer-Reviewed Scientific Journals
• Clinical Internship – Indian Navy (INS Hamla)

Chief Nutritionist

SHAMAN HEGDE

Shaman Hegde, is a nutritionist with a Master’s degree in Food science and Nutrition. She is also a certified child nutritionist and oncology nutritionist. She believes in the famous Hippocrates quote, ‘Let food be thy medicine and let medicine be thy food’. She deals with everything from kid’s nutrition, sports nutrition, weight management and cancer nutrition; to different lifestyle disorders such as diabetes, PCOS and irregular menstrual cycle. She has also conducted various nutrition education programs on television. As a nutritionist, she aims to understand the client’s needs and help them in that perspective to reach their goals.

Senior Nutritionist

Harini Ritti

Harini Ritti is a qualified Dietician and Nutrigenomic counselor. She holds a B.Sc. degree in Home Science from Mount Carmel College, Bangalore, and a Master’s degree in Nutrition and dietetics and special emphasis on Nutrigenomics from Symbiosis International University, Pune. She has written a thesis on the “Role of gut microbiome on skin health.” Her interest lies in Clinical and Sports Nutrition with a keenness towards the impact of gut microbiota for a healthy inside out.

Her forte lies in Precision Nutrition, and in the changing era, understanding that there is diversity in the way our body reacts to certain foods is very important. Personalized nutrigenomic counseling being her strong pillar, she aims to guide her clients towards sustainable, healthy dietary practices. She believes that the human body is sacred, and understanding what happens to food after it enters the body, its digesting, assimilation, and its effect is quite vital.

Her Motto is “Food is Medicine if consumed consciously.”

Senior Nutritionist

Arwa Eranpurwala

“Good health begins from within.”

This belief forms the foundation of Nutritionist Arwa’s approach to health and wellness. She believes nutrition is not about temporary diets or restrictions—it’s about building sustainable habits that transform your health for life.

Arwa is a Clinical Nutritionist and Dietitian, holding a Master’s Degree in Clinical Nutrition & Dietetics from Symbiosis International University, Pune, where she graduated with the Top Rank. She also holds a Bachelor’s degree with a triple major in Nutrition, Chemistry, and Zoology, combining strong scientific knowledge with practical nutrition strategies.

With experience across a wide spectrum of health conditions, Arwa specializes in evidence-based, personalized nutrition for individuals of all age groups—from pediatrics to geriatrics. Her expertise includes:

• Weight Management
• Diabetes & Prediabetes
• PCOS & Hormonal Health
• Thyroid Disorders
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Heart Health & Cholesterol Management
• Fatty Liver & Kidney Disorders
• Women’s Health
• Pediatric & Geriatric Nutrition
• Sports & Performance Nutrition
• Muscle Gain & Body Recomposition
• Preventive & Lifestyle Nutrition

Arwa believes that every individual is unique. Rather than following generic meal plans, she creates nutrition programs tailored to each person’s medical history, lifestyle, food preferences, culture, work schedule, and health goals. Her approach combines science with practicality, ensuring that healthy eating is enjoyable, realistic, and sustainable.

She focuses not only on helping clients achieve their immediate goals—whether it’s weight loss, managing a medical condition, improving gut health, enhancing sports performance, or optimizing overall wellness—but also on empowering them with the knowledge and habits needed for lifelong health.

Her philosophy is simple:

“Don’t start a diet that has an expiration date. Build a lifestyle that lasts forever.”

Because lasting health isn’t achieved through perfection—it’s built through consistency, balance, and the right guidance.

Senior Nutritionist

Palak Jindal

I am Dietitian Palak Jindal with a master’s degree in Nutritional Sciences and Dietitian from Symbiosis University, Pune, India. I completed my clinical internship at Jaslok Hospital, Mumbai, and BLK-Max Super Speciality Hospital, New Delhi. Before joining Qua, I worked in dietary clinics. I published my three research papers on ‘’Gut-obesity Axis’’, ‘’Corn Silk: A Natural Therapy for Curing Diseases and its Benefits”, and ‘’Potential Health Benefits of Functional Foods in Boosting Immunity and Relationship between Immunosuppressant Diseases and Severity of Viral Infections—COVID-19’’. I am an internationally certified diabetes educator as well as an internationally educated dietary supplement advisor.
My area of expertise lies in clinical nutrition, managing lifestyle conditions such as diabetes, metabolic disorders, thyroid problems, gastrointestinal problems, PCOD, vascular diseases, weight control, and sports nutrition.
I envision having a positive influence on society by addressing illness from its root via diet. My aim is to foster a pleasant interaction between each individual and food.

Senior Nutritionist

AAYUSH JANGID

Aayush Jangid holds an MSc in Nutrition and Dietetics and is certified in Nutrition
for Fitness Performance and Sports. Proficient in both clinical and sports nutrition,
he specializes in personalized nutrition plans for athletes and individuals seeking
improved health and is dedicated to the art of promoting holistic well-being.
In his academic career, he completed a dissertation assessing the nutritional status
of lower-class university employees, gaining valuable insights into their dietary
challenges and crafting creative solutions. Believing that “Good Nutrition is the
foundation of a Healthy Life,” Aayush emphasizes that “simple habits and
straightforward eating can lead to profound changes.”
Recognizing that the root of nutritional issues often lies in fundamental dietary
habits, he employs a creative yet effective approach to diet planning. Committed to
sustainable and evidence-based practices, he provides the necessary guidance and
support for clients to enhance athletic performance, manage weight, and achieve a
healthier lifestyle. “Nourish your body, and your mind will follow.”

Senior Nutritionist

Lopamudra Saha

Lopamudra Saha is a qualified nutritionist with an M.Sc. in Nutrition and Dietetics from Symbiosis University, Pune. In addition to her academic credentials, she is a certified diabetes educator, which equips her with specialized knowledge to support individuals managing diabetes.

With four years of professional experience, She has successfully handled a diverse range of clients, each with unique health challenges. Her expertise includes managing conditions such as diabetes, hypertension, fatty liver, and hyperlipidemia. She has also worked extensively with corporate clients, providing tailored nutritional guidance to enhance employee well-being and productivity.

Lopamudra is passionate about empowering individuals with the knowledge and tools they need to make better dietary choices. She believes in a holistic approach to nutrition, focusing not just on food but also on lifestyle changes that promote long-term health. Her mission is to help people make informed decisions that lead to improved overall well-being, enabling them to lead healthier, more fulfilling lives.

Through personalized nutrition plans and ongoing support, Lopamudra strives to make a positive impact on her clients’ health journeys, guiding them towards achieving their nutritional goals and maintaining optimal health.

Senior Nutritionist

Zohra Khan

Zohra Khan is a compassionate and experienced professional nutritionist with a passion for empowering individuals to achieve optimal wellness. With over 6 years of experience in the field, she has developed a unique approach that combines personalized nutrition planning with mindful eating practices. Zohra’s expertise spans various areas, including diabetes management, cancer nutrition, child nutrition, and lifestyle-related health issues.

What sets Zohra apart is her ability to connect with clients on a personal level, understanding their distinct needs and goals. She believes that ‘Nourishing your body is not a chore, but a celebration of self-love.’ Zohra’s approach focuses on sustainable, easy-to-implement changes that prioritize self-care and pleasure, rather than restriction or deprivation.

Senior Nutritionist

Pragya Shukla

Pragya Shukla is a highly accomplished and passionate nutritionist committed to transforming lives through the power of personalized nutrition. With a Master’s degree in Nutrition and Dietetics specializing in Nutrigenomics from the prestigious Symbiosis Institute of Health Sciences (SIU), Pune, and a Bachelor’s degree in Clinical Nutrition and Dietetics from Isabella Thoburn College, Lucknow, Pragya brings both academic excellence and practical expertise to her practice.

Pragya’s groundbreaking thesis on the “Impact of Consumption of Probiotics and Prebiotics among Women Suffering with Polycystic Ovarian Syndrome (PCOS)” highlights her dedication to addressing complex health challenges with innovative, evidence-based solutions. Her advanced training in Molecular Biology Techniques has further equipped her with cutting-edge knowledge to harness the connection between genetics and nutrition.

Pragya specializes in a wide range of areas, including sustainable weight management, women’s hormonal health, diabetes care, ADHD nutrition support, and holistic wellness. She is also an expert in sports nutrition, helping athletes in swimming, cricket, badminton, shooting, and marathon training achieve peak performance through targeted dietary strategies. Pragya’s holistic approach extends to improving gut health and promoting radiant skin and hair, empowering her clients to feel their best from the inside out.

What sets Pragya apart is her unwavering belief that “Every time you eat or drink, you are either feeding the disease or fighting it.” This philosophy fuels her commitment to creating sustainable, realistic, practical, effective plans. Pragya doesn’t just offer diet plans – she offers a path to a healthier, more vibrant life.

Specialist

Radhika Bhatter

Radhika Bhatter is a dedicated nutritionist and diabetic educator with a Master’s in Applied Nutrition from the All India Institute of Hygiene and Public Health. With over 8 years of experience in the field, she specializes in developing personalized dietary plans tailored to individual needs, particularly for those managing their health conditions. Creating diet plans is her favorite task, as she finds joy in crafting sustainable and enjoyable nutrition strategies for her clients.Radhika is passionate about empowering her clients through education, helping them understand the impact of nutrition on their health and well-being. She regularly conducts workshops and seminars to promote healthy eating habits and diabetes awareness within her community.

An advocate for holistic health and wellness, Radhika is keen on physical activity, frequently engaging in gym workouts and pursuing her love for trekking. She believes that an active lifestyle complements proper nutrition in achieving overall health goals.

In her free time, Radhika enjoys exploring new recipes and participating in local health initiatives. She is committed to guiding her clients toward their health goals, believing in the transformative power of nutrition and physical activity to make a lasting impact on their lives.

Specialist

Aassve Shah

Aassve Shah, Clinical Nutritionist & Certified Diabetes Educator
BSc Food, Nutrition, and Dietetics | MSc Clinical Nutrition and Dietetics | Certified Yoga
Aassve Shah brings a wealth of expertise and passion to the Qua Nutrition team in Mumbai. With a BSc in Food, Nutrition, and Dietetics from SVT College and an MSc in Clinical Nutrition and Dietetics from SNDT University, Aassve specializes in Medical Nutrition Therapy, Public Health Nutrition, and Global Cuisines. Her professional journey includes serving as a Clinical Dietitian at Haria Rotary Hospital and a Nutritionist at Balance Nutri Diet Clinic. She also gained valuable experience through her internship at Apollo Hospital, Navi Mumbai.

Certified as a Diabetes Educator and Yoga from The Yoga Institute, Santacruz, Aassve has pursued a variety of specialized online courses, including: Vital Signs: Understanding What the Body is Telling Us (University of Pennsylvania), The Science of Gastronomy (Hong Kong University of Science and Technology) and Weight Management: Beyond Balancing Calories (Emory University).
Outside of her professional work, she enjoys cooking, trekking, and escaping into a good novel or series. She also has a keen interest in social media management and content creation, skills that help her stay connected and share her expertise in nutrition.
Aassve is excited to contribute to the growth and success of Qua Nutrition by promoting healthy living, supporting clients, and collaborating with her colleagues on innovative projects.

Director

SUHASINI VISWANATHAN

Suhasini Viswanathan, M.Sc. (Dietetics), is a trailblazing nutrition expert transforming lives through the science and art of optimal nutrition. With over 15 years of experience and a distinguished portfolio of international certifications, she stands at the forefront of cutting‑edge nutritional science and its real‑world applications.

Certifications

• International Diabetes Federation Certified Diabetes Educator & Advanced Diabetes Educator
• Certified Paediatric Nutritionist
• Certified Vegan and Vegetarian Specialist
• Certified Maternal & Fertility Nutritionist
• Trained in the Low FODMAP Diet for IBS (Monash University)

Suhasini’s multifaceted expertise spans the entire human lifecycle—from guiding parents on infant nutrition to building high‑performance diets for elite athletes, and crafting personalized nutrition plans for seniors. Her innovative, evidence‑based approach has reshaped the nutritional journeys of thousands. She believes a nourished body is the foundation of lasting health and peak performance.

Areas of Impact

• Elite Athletes: Fueling the nutrition for Squash World Cup champions, propelling national swimmers, tennis players, golfers, footballers, and boxers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.
• Celebrities: Tailoring nutrition plans for Cricketers including Virat Kohli, Robin Uthappa, and Bollywood stars like Anushka Sharma, Shahid Kapoor, Manoj Bajpayee, Fardeen Khan & Abhishek Bachchan
• Medical Nutrition Therapy: Developing cutting-edge dietary strategies for diabetes (type 1 and type 2), cardiac issues, hormonal imbalances, fertility issues, and IBS management
• Pediatric Nutrition: Innovating in childcare nutrition & pioneering in specialized diets for children with special nutritional needs

Backed by rigorous academic training and clinical internships at institutions like K.M. Cherian’s Heart Foundation (Chennai) and KEM (Pune), Suhasini blends deep scientific insight with an intuitive understanding of individual needs. Her holistic method delivers both immediate results and long‑term wellness -empowering clients to achieve peak performance, resilience, and vitality.

Suhasini’s mission extends beyond individual consultations. She is dedicated to elevating nutritional awareness among corporates, sport academies & schools and also in mentoring the next generation of nutritionists.

Reach out to Suhasini on a transformative journey to unlock your body’s full potential through the art and science of nutrition. Experience the power of personalized nutrition that doesn’t just change diets – it changes lives.

Head Of Department

Elakkana R P

Elakkana Pandiyan holds her Master’s Degree in Food and Nutrition. Her impressive qualifications include certifications as a Certified Diabetes Educator, Certified Sports Nutritionist, Certified Renal Nutritionist and Certified Maternal, Certified Cancer Nutritionist & Pediatric Nutritionist.

With over 10 years of invaluable experience, Elakkana has positively impacted the lives of more than 1200 clients, spanning from 6-month-old infants to vibrant individuals in their 90s. Her extensive client base includes renowned sports celebrities and national/international level players such as Deepak Chahar (Cricketer), K S Arihant, Ananya Narayanan (Squash Players), Dinesh R (Para badminton), Gokulnath, Tehilla D (Swimmer), and Ramesh Kumar P (Badminton), Sadhana Ravi (Athlete) among others, she has also worked with Cine celebrities like Nikki Galrani, Geethika Tiwary, Madhavi Pamula, Madhu Sharma, Mirnalini Ravi, Archana Kalpathi. (AGS Entertainment), Allu Arvind

Elakkana’s expertise encompasses a diverse range of nutrition specialties, including Weight management, Sports nutrition, Nutrition for Children, Diabetic care, Gut health, PCOS and Hormonal issues, Renal care, Cardiac cases, and Fertility. She has achieved remarkable success in facilitating weight loss of 9kg in just 2 weeks and 45Kg in 14 Months.

Beyond individual consultations, Elakkana is a fervent advocate for nutrition awareness. She has conducted enlightening seminars in various sports academies, multinational corporations, and diverse communities, tirelessly spreading knowledge about the power of nutrition. Her holistic philosophy is beautifully encapsulated in the statement, “Drugs should be left in the chemist’s pot if food can heal the sick,” demonstrating her belief in the transformative potential of proper nourishment.

Head Of Department

DHANASHREE RABHA

Dhanashree Rabha is a Clinical Dietitian, a Certified Diabetes Educator and a specialized Sport Nutritionist. She holds a Master’s degree in Dietetics from Women’s Christian College (Chennai), and a Bachelor’s degree in Food, Nutrition and Dietetics.

After completing her internship at the reputed Christian Medical College Hospital (CMCH), Vellore, she has worked for eight years with more than 800 clients and has been successfully helping clients with medical conditions such as: Diabetes, Heart disease, Liver Disease, Various Auto immune disorders, Fertility, Gut issues and Weight management.

Dhanashree also has an extensive experience in sports nutrition and has planned the diet of international Cricketers, Olympians as well as budding young athletes across the globe. Her specialties lie in: Cricket, Tennis, Golf, Swimming, Triathlon, Badminton, Marathon, and Boxing.
Having worked with both commoners and high profile clients such as CEO’s, Politicians and Social Media Influencers, Dhanashree has worked with a wide spectrum of clients with a special attention given to each person’s health goals.

Head of Department

LYGIA CORREIA

Lygia Correia holds a Master’s Degree from Women’s Christian College, Chennai, and has graduated with a Gold Medal. She has completed her Bachelor’s degree from Mount Carmel College, Bangalore. Previously she has worked at St John’s Research Institute, Bangalore and has interned at the Christian Medical College, Vellore.

She has been practicing Nutrition for ten years in the field of sports as well as clinical nutrition. As part of sports nutrition, she covers most sports nutrition sub-specialties like carbohydrate loading, hydration strategy, energy & endurance, muscle building, insulin management, optimize performance and sports nutritional deficiency.

As part of clinical nutrition, she covers Human nutrition (Infancy, Childhood, Adolescence, and Adulthood & Geriatric Care), Weight Management, Medical Nutrition Therapy (e.g. Diabetes, Hypertension, Eating disorders, Thyroid, PCOS), Fertility and Nutrition during Pregnancy and Lactation, as well as corporate nutrition classes.

She has counseled commoners to CEO, handled workplace wellness (corporate workshops, seminars) clinical nutrition, dietary counseling with holistic lifestyle management. Some of her clients include:

• Actors -Anushka Sharma, Kanada Superstats -Ganesh Kishan and his family and Yuva Rajkumar (Grandson of Dr. Rajkumar)
• Minister – KJ George and Family
• CEO’s and Business Men – Ashok Genomal and his Family, Raja Gopalakrishnan, Dr CJ Roy and Family, Shefali Mohapatra, Monish Gopinath, Suparna Singh, Sunder Raju, Shikhar Malhotra
• Singer -Suryaveer Hooja
As fitness enthusiast she she is enjoys working with athletes at the state, national, and international tournaments. She has had the privilege of working with some of QUA Nutrition’s celebrity clients over the years
• Golfers – Shubankhar Sharma, Viraj Madappa, Trishul Chinnappa and Aryav Shah
• Swimmer – Neel Roy, Sanjay Cj, Suvana CB, Saloni Dalal, Caren Binny and Lineysha Arun Kumar
• Racer -Akhil Rabindra and Yash Aradhya
• Ex cricketer -Anil Kumble and his family
• Fitness Coach -Rishab Telang
• Marathon Runner – Ankita Gaur

Head of Department

DIKSHA BANTHIA

Diksha Banthia is a qualified Nutrition practitioner with a work experience of 10 years. She is a Head of Department for QUA Nutrition. She has a Masters in Food and Nutrition. Her academic research project titled ‘Development and Sensory Evaluation of Food products for chronic kidney disease patients’ make her a specialized dietician in the space. With her 8 year association with QUA Nutrition, Diksha has honed her expertise in various specialized areas, including Clinical, Cancer, Sports Nutrition, Gut Health (IBS/ IBD/ GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Management (such as PCOS/Thyroid/ Diabetes/ Auto-immune diseases) & Chronic conditions such as Kidney disease, Liver transplant & many more. She promotes holistic lifestyle, workplace wellness and everyday wellbeing through workshops, webinars and counselling. She has handled more than 1000 clients. She has also planned nutrition care for celebrities (such as players from Indian Women’s Cricket team). Her clientele include Elavenil Valarivan, Jayant Kumar, Sweta Ghosh and Pooja Rani.

Chief Nutritionist

SHONTHAR M SOLO

Shonthar M Solo is a Clinical Dietitian and Qualified Sports Nutritionist with over 7 years of Clinical and Sports practice experience.

She has a diverse experience of working with different sets of people with individual goals. In Particular, she focused and handles Pediatric, Elderly people, Fertility Nutrition, Hormonal Imbalance, Lifestyle disorder (Hypertension, diabetes, obesity, cardiovascular health), Gut Health and Wide range of Sports to help them find healthy perception of themselves and strengthen their relationships with foods.

With QUA She has personally handled more than 500+ clients both National & International, and have successfully helped them improve the quality of life.

She is also a part of the supplement strategist and quality control department in the organization.

Her educational background includes a Master degree in Clinical Nutrition & Dietetics from PSG College Coimbatore, Bachelors in Clinical Nutrition and Dietetics from St. Mary’s College Shillong. She has done her 6 Months RD internship in Fortis Hospital Bangalore, 3 Months Internship in PSG hospital Coimbatore, 1 Month internship in Nazareth Hospital Shillong. Following which she worked as a Clinical Dietitian and lifestyle counselor in Lifestyle management clinic Bangalore for 1.5 years.

Before devoting her work fulltime to the clients, she has also undergone 6 Months training with Qua in particularly Sports Nutrition bringing her lot closer to a wide range of sports.

She currently serves as a Chief Clinical Dietitian and Sports Nutritionist in QUA Nutrition Signature Clinic.

She believes and practices the Bio-individuality wellness approach.

Chief Nutritionist

SHAMAN HEGDE

Shaman Hegde, is a nutritionist with a Master’s degree in Food science and Nutrition. She is also a certified child nutritionist and oncology nutritionist. She believes in the famous Hippocrates quote, ‘Let food be thy medicine and let medicine be thy food’. She deals with everything from kid’s nutrition, sports nutrition, weight management and cancer nutrition; to different lifestyle disorders such as diabetes, PCOS and irregular menstrual cycle. She has also conducted various nutrition education programs on television. As a nutritionist, she aims to understand the client’s needs and help them in that perspective to reach their goals.

Chief Dietitian

PRAPTI RUIA

Prapti Ruia brings over 6.5+ years of experience in the field of nutrition and dietetics. A passionate advocate for evidence-based dietary practices, she holds a masters degree in Nutrition Science from J.D.Birla Institute, Kolkata. She has an impressive track record of transforming 500+ lives through personalized nutrition counseling, innovative program development, and comprehensive nutritional education. From wide spectrum of clients including CEOs of Multinational companies, Cricketers like Jhulan Goswami, Industrialists, Triathlon/Marathon/Fitness enthusiasts, Social Media Influencers to commoners with Diabetes, PCOS, Gut Dysbiosis (IBS /Crohn’s /IBD), Endometriosis, Thyroid, Cancer, Fatty Liver or Arthritis, she has handled it all.

Prapti spearheads the nutritional strategy, ensuring that every aspect of the service aligns with the latest scientific research and industry best practices. She additionally leads a team of dedicated dietitians and nutritionists, and heads the cardiac division. Her compassionate and supportive approach ensures that clients feel heard, valued, and motivated to achieve their goals.

Beyond individual counseling, Prapti is passionate about making a positive impact on the wider community. She regularly conducts educational workshops, seminars, and outreach programs, spreading awareness about the importance of nutrition and providing practical tools for healthier living. She actively participates in research projects, contributes to academic publications, and collaborates with leading experts to advance our understanding of nutrition and its impact on health outcomes. She believes, together, we can create a brighter, healthier future for all.

Chief Nutritionist

EKKTA KUNDU

Ekkta Kundu is a qualified nutritionist holding a Master’s degree in Food Science and Nutrition. She is also a certified diabetes educator, bariatric nutritionist and nutrigenomics counsellor. She believes that good nutrition leads to a healthy soul and a healthy mind. She is experienced in working with both-elite sports athletes and lifestyle clients. Her strength also lies in working with renal patients, liver cases, post-partum weight loss & geriatric cases. She has worked with celebrities like Kajal Aggarwal. She has handled sports cases like Swimming, Badminton, Tennis, Cricket, Skating, Marathon running & Squash. She has also successfully conducted online awareness camps on nutrition. She believes that a healthy body starts from within. Her vision is on practices to help with long term goals & not on quick fix.

Chief Nutritionist

Ayesha Jain

Chief Nutritionist

REETHU SRINIVAS

Reethu Srinivas is a Chief Nutritionist and Head of the Cancer Division at QUA Nutrition Clinics. She is a Clinical Nutritionist, Certified Cancer Nutritionist, Certified Functional Medicine Practitioner, Sports Nutritionist, and Certified Maternal & Child Nutritionist.

With a postgraduate degree in Human Nutrition from the University of Glasgow, UK, Reethu brings a comprehensive, evidence-informed, and functional approach to nutrition. Her clinical practice goes beyond managing conventional symptoms, focusing on understanding the underlying physiological, metabolic and lifestyle factors that contribute to health conditions.

Her areas of clinical expertise include Clinical Nutrition, Cancer Nutrition, Sports Nutrition, Gut Health (IBS, IBD and GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Disorders including PCOS, Thyroid Disorders and Diabetes, Autoimmune Conditions, and complex chronic conditions including Kidney Disease and Liver Transplant care.

As Head of the Cancer Division at QUA, Reethu works alongside the medical and oncology team to provide personalized nutrition support across different stages of the cancer journey. Her approach focuses on maintaining nutritional status, supporting treatment tolerance, managing treatment-related symptoms, preserving muscle mass and strength, and optimizing overall quality of life alongside medical care.

Her functional medicine approach allows her to look beyond isolated symptoms and assess the interconnected relationship between nutrition, gut health, metabolic health, lifestyle, genetics, and other individual factors. She believes that effective nutrition care should be personalized to the individual’s clinical condition, lifestyle, cultural background, and long-term health goals.

She strongly believes in the foundational role of food in health. Her philosophy emphasizes nutrient-dense, locally sourced, and seasonal foods, practical meal planning, and sustainable dietary habits. While food forms the foundation of her approach, she uses targeted nutritional strategies when clinically appropriate.

Through personalized nutrition plans, education, and continuous clinical support, Reethu aims to empower individuals to make sustainable changes that improve health and quality of life. Whether supporting a patient through cancer treatment, managing a complex chronic condition, helping a child achieve healthy growth, or optimizing an athlete’s performance, her approach remains centered on one principle: nutrition should be personalized, clinically relevant, and rooted in the individual’s unique physiology.

Chief Nutritionists

SIDDHANT SULE

Siddhant Sule is a sports nutritionist and performance nutrition specialist based in Bangalore, India. Where India’s best athletes come to fuel their best. He holds an MSc in Sports Nutrition and is a Chief Nutritionist & Head of Sports Division at Qua Nutrition. With over six years of experience, he has worked with 600+ athletes and high-performance clients across athletics, cricket, tennis, skating, golf, swimming, cycling, triathlon, boxing, squash, badminton, table tennis, climbing, motor racing, and shooting.

His verified elite client list includes national and international athletes: Shaili Singh and Poorva Sawant (athletics), Jyothi Yarraji (hurdler), Kiran Prabhu Navgire (Cricket), Prakhar Chaturvedi (Cricket),Shivangi Sarma (Swimming) Udit Kamboj and Hursh Patel (ATP/ITF tennis), Sairithvik N (National Skating Champion), Gaurav Hinduja (Triathlon), Arjun Rao (rally racing), Manini Kaushik (Indian shooter), Akhil Rabindra (Indian racing driver), His cricket network spans Karnataka, India U19, Indian Women’s Cricket, New Zealand, USA, and Ireland. He also works with senior business leaders and CEOs seeking performance nutrition for high-pressure professional lives which has helped them improve their business by 20-25% because of improved mental clarity and cognitive sharpness.

Proven performance results:

— Poorva Sawant: achieved a triple jump personal best, progressing from 12.24m to 13.18m in just 90 days

— Sairithvik N: accelerated from district-level competition to becoming a national medalist, climbing four distinct levels in less than 24 months.

—M. Isaac: transformed his physiological profile at age 57, reducing total body mass from 84.4kg to 74.4kg through six months of metabolic optimization and elite health protocols.

Siddhant is recognized as a leading sports nutritionist and lifestyle nutrition coach in India. He specializes in sports performance nutrition, energy periodization, sustainable fat loss, body composition optimization, and evidence-based supplementation. His published work covers topics including recovery science and marine collagen bioavailability. He has delivered expert nutrition sessions at Tarun Sardesai Golf Academy, Nisha Millets Swimming Academy, Thailand Cricket Association, BPGC, Mekhala Squash Academy, among many others and appears as a guest on performance-focused podcasts.

He consults with athletes and high performers across India and internationally. He is available for in person consultations in Bangalore.

“If you are an athlete, a high performer, or a leader who is done leaving results to chance – this is where that changes.”

Chief Nutritionist

AYESHA DUTTA CHAKRABORTY

Looking to invest in your long-term health and well-being?

Ayesha Dutta Chakraborty, MSc Nutrition & Dietetics, is a certified diabetes educator and nutritionist specializing in personalized nutrition plans. She offers expert guidance for diverse needs, including sports performance enhancement, management of chronic health conditions (Diabetes, Cardiovascular diseases, Kidney diseases, PCOS, Thyroid, IBS, Arthritis), metabolic syndrome & weight management, and fertility nutrition (maternal & pediatric nutrition, including autism & ADHD).

Her areas of expertise encompass sports nutrition, clinical nutrition, weight management, and pediatrics. Ayesha has experience working alongside Ryan Fernando in planning nutrition care for high-profile clients, including members of the Indian Women’s Cricket Team and a wider client base. Some of her clients include:

-Racer: Yash Aradhya S.
-Tennis: Atharva Sharma, Sudipta Kunar
-Squash: Tanvi Khanna
-Cricket (Male): Lakshay Garg
-Cricket (Female): Richa Ghosh, Renuka Singh Thakur
-Shooter: Ena Das
-Hammer throw: Samir Deshmukh

Her clientele also includes numerous swimmers, hockey players, skaters, weightlifters, boxers, footballers, golfers, doctors, IPS officers, business professionals, and many others.

Ayesha’s philosophy, “Nourish to Flourish,” underscores her dedication to helping clients achieve optimal health.

Contact Ayesha today to schedule a consultation and begin your journey to a healthier you.

Chief Nutritionist

PRIYA SANKHADASARIYA

Priya Sankhadasariya is a leading Clinical and Sports Nutrition Expert with around 8 years of experience in Sports Performance Nutrition, Oncology Nutrition, Medical Nutrition Therapy, Functional Nutrition, Women’s Health, and Complex Medical Conditions. She is known for her evidence-based, precision-driven, and highly personalized approach to nutrition care.

Areas of Expertise

• Sports Nutrition & Performance Nutrition
• Olympic & Elite Athlete Nutrition
• Cancer & Oncology Nutrition
• Weight Loss & Body Composition Management
• Diabetes, Insulin Resistance & Metabolic Health
• Cardiac & Preventive Nutrition
• Women’s Health, Fertility & Menopause
• Clinical & Functional Nutrition
• Gut Health & Recovery Nutrition
• Medical Nutrition Therapy

Priya works with International Squash Champion Joshna Chinappa, Olympic boxer Nikhat Zareen, celebrity clients such as actor Vishal Malhotra, and national and para-athletes across boxing, cricket, squash, swimming, horse riding, and endurance sports, helping them optimize performance, recovery, and long-term health.

She is also widely trusted for supporting patients through chemotherapy, radiation, cancer recovery, hormonal disorders, diabetes, cardiac conditions, obesity, fatty liver, and complex metabolic challenges through individualized nutrition strategies. Known for prompt responses, hands-on approach, and exceptional client care, providing continuous guidance and a strong hand-holding approach throughout the health and recovery journey.

Key Client Outcomes

• Supported gold medal-winning and podium-finishing athletes through performance nutrition strategies.
• Guided clients in achieving 6-8 kg weight loss through structured body composition programs where clinically appropriate.
• Supported significant improvements in thyroid, metabolic, and post-menopausal health.
• Assisted clients with advanced liver conditions and fatty liver disease through long-term nutrition interventions.
• Supported oncology patients with improvements in recovery, treatment tolerance, and clinical markers under multidisciplinary medical care.

Qualifications & Certifications

• M.Sc. Sports Nutrition, University of Mumbai
• Certified Diabetes Educator
• Certified Paediatric Nutritionist
• Certified in Cancer Nutrition
• Certified in Maternal & Fertility Nutrition (US Commission on Dietetic Registration)
• Certified by the International Association of Functional Medicine (IAFM)
• Bachelor’s Degree in Microbiology
• Published Author in Peer-Reviewed Scientific Journals
• Clinical Internship – Indian Navy (INS Hamla)

Chief Nutritionist

MANISHA GHODKE

Manisha Ghodke is a highly experienced Senior Nutritionist specializing in clinical and sports nutrition, with over 8 years of practice. She is a Certified Diabetes Educator, Certified Maternal and Fertility Nutritionist, and Certified Cancer Nutrition Specialist. With a proven track record of handling over 500 diverse cases, Manisha brings a deep understanding of the role of nutrition in both health management and athletic performance.

Her clinical expertise includes weight loss, weight gain, diabetes, hypothyroidism, autoimmune conditions, cancer nutrition, and pediatric nutrition. In the realm of sports, she has provided nutritional guidance for athletes across disciplines such as tennis, badminton, cricket, sprinting, marathons, swimming, sailing, table tennis, and golf.

Manisha has worked closely with elite athletes, including Sachin Siwach, a prominent Indian boxer, and Aryan Singh Dadiala, the record-holding swimmer recognized as the youngest and fastest to swim 32 kilometers from Chapora Fort to Panjim Jetty in Goa. Her ability to tailor nutrition plans to the unique needs of high-performance individuals has made her a trusted professional in the field.

She has also worked on numerous cases with acclaimed sports nutritionist Mr. Ryan Fernando, further strengthening her experience in performance-oriented nutrition. Manisha’s holistic and evidence-based approach continues to empower clients in achieving optimal health and peak performance.

Chief Nutritionist

Vasantha S

Vasantha Jesintha S is a nutritionist who believes that good health does not come from strict diets—it comes from understanding the body and building habits that truly fit an individual’s lifestyle.

With clinical experience working with individuals managing conditions such as diabetes, gut health issues, liver disorders, and metabolic conditions, she focuses not just on what to eat, but why it matters for the body.

Over time, she has developed a strong interest in gut health and root-cause healing, helping individuals move beyond temporary fixes toward long-term, sustainable wellness.

Professional Experience & Mentorship

She has gained valuable hands-on experience and mentorship by working alongside:

• Ryan Fernando – Founder & Celebrity Nutritionist
• Suhasini Viswanathan – Director

This exposure has helped her build a practical, results-oriented, and client-focused approach to nutrition.

Core Specializations

She provides personalized nutrition support across:

• Sports Nutrition: (Squash, Swimming, Skating, Badminton, Cricket, Football)
• Diabetes Management
• Weight Management: (Fat loss, inch loss, sustainable transformation)
• Pediatric Nutrition
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Liver Health & Metabolic Disorders
• Fertility Nutrition

Approach

Her approach to nutrition is simple, structured, and sustainable:

• Focus on root-cause healing, not just symptom management
• Use evidence-based, scientific nutrition strategies
• Create personalized, practical diet plans
• Guide clients toward long-term lifestyle transformation

She works closely with each client, ensuring attention to detail, consistency, and realistic habit-building.

She believes health is built through small, consistent changes, not extreme diets. Good food, regular movement, and quality sleep are the three pillars of a healthy life. Improving health does not require perfection—it requires consistency, clarity, and the right guidance.

If you’re ready to take control of your health, she provides guidance with plans that fit your lifestyle and support sustainable, long-term results.

Senior Nutritionist

Tejashree GP

I am a Qualified Nutritionist graduated from JSS University with a master’s degree in Nutrition and Dietetics.

Senior Nutritionist

POOJA ROY

Pooja Roy is a UGC-NET Qualified Nutritionist with a Bachelor’s Degree in Food Science and Nutrition and a Master’s Degree in Dietetics and Community Nutrition. Additionally, she has also completed her Post Graduate in Dietetics and Applied Nutrition. She was associated as a PhD. Research Scholar in Jadavpur University for 2 years. She has also completed a RUSA funded research project on “Sustainable green technology for development of a food supplement based on antioxidant synergy of serotonin, melatonin and L-tryptophan from supercritical carbon dioxide extract of gamma irradiated tomatoes”. Her interests lie in diseases and their link to lifestyle. She believes that one’s health is in one’s own hands.

Senior Nutritionist

Vaishali Soni

Vaishali Soni is a Senior Nutritionist at QUA Nutrition with a Bachelor’s degree in Nutrition and Dietetics from Career Point University and a Master’s degree in Clinical Nutrition and Dietetics from Sharda University. She has gained clinical experience at Kota Heart Hospital and Sharda Hospital, where she learned to modify diets according to different medical conditions.

She conducts seminars and webinars for corporates and schools and specializes in sports nutrition, weight management, maternal nutrition, and clinical nutrition for conditions such as diabetes, PCOD, thyroid disorders, cardiovascular diseases, and child malnutrition.

Vaishali has presented research on the nutraceutical properties of makhana at national and international conferences, organized nutrition events, and participated in AYUSHCON-2023 focused on millet-based nutrition. With the tagline “Every Meal, A Step Towards Wellness,” she is dedicated to empowering individuals to make informed and healthy food choices.

Senior Nutritionist

Siddhi Patil

Siddhi is a qualified nutritionist and a certified nutrigenomics counsellor. She holds a B.Sc.(Hons.) degree in Food, Nutrition and Dietetics from SNDT Women’s University, Mumbai; and a Master’s degree in Nutrition and Dietetics from Symbiosis International University, Pune. She is experienced in gene-based diet counselling, and has a robust knowledge of intricacies between food, genes and environment.
She specialises in evidence-based nutrition, and provides personalised counselling keeping in mind the nutritional requirements, preferences, food access, budget and cooking skills of the client. In present-day, it is difficult to avoid diet culture which can set us up for negative emotions about our body image and the food we eat. Siddhi has an honest, non-judgemental and respectful approach that appreciates health at every size and benefits both, the physical and psychological health. She is humble, respectful, considerate and friendly with her clients. She believes – moderation is key, and that food is meant to be nourishing and enjoyable. At Qua, Siddhi aims to provide practical and realistic counselling to her clients with hormonal disturbances and lifestyle diseases like – PCOS, thyroid issues, diabetes, weight management, hypertension, gut health, fatty liver, fertility issues, skin problems, etc.

Senior Nutritionist

Arwa Eranpurwala

“Good health begins from within.”

This belief forms the foundation of Nutritionist Arwa’s approach to health and wellness. She believes nutrition is not about temporary diets or restrictions—it’s about building sustainable habits that transform your health for life.

Arwa is a Clinical Nutritionist and Dietitian, holding a Master’s Degree in Clinical Nutrition & Dietetics from Symbiosis International University, Pune, where she graduated with the Top Rank. She also holds a Bachelor’s degree with a triple major in Nutrition, Chemistry, and Zoology, combining strong scientific knowledge with practical nutrition strategies.

With experience across a wide spectrum of health conditions, Arwa specializes in evidence-based, personalized nutrition for individuals of all age groups—from pediatrics to geriatrics. Her expertise includes:

• Weight Management
• Diabetes & Prediabetes
• PCOS & Hormonal Health
• Thyroid Disorders
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Heart Health & Cholesterol Management
• Fatty Liver & Kidney Disorders
• Women’s Health
• Pediatric & Geriatric Nutrition
• Sports & Performance Nutrition
• Muscle Gain & Body Recomposition
• Preventive & Lifestyle Nutrition

Arwa believes that every individual is unique. Rather than following generic meal plans, she creates nutrition programs tailored to each person’s medical history, lifestyle, food preferences, culture, work schedule, and health goals. Her approach combines science with practicality, ensuring that healthy eating is enjoyable, realistic, and sustainable.

She focuses not only on helping clients achieve their immediate goals—whether it’s weight loss, managing a medical condition, improving gut health, enhancing sports performance, or optimizing overall wellness—but also on empowering them with the knowledge and habits needed for lifelong health.

Her philosophy is simple:

“Don’t start a diet that has an expiration date. Build a lifestyle that lasts forever.”

Because lasting health isn’t achieved through perfection—it’s built through consistency, balance, and the right guidance.

Senior

MANSI CHADHA

“To eat is a necessity, but to eat intelligently is an art.”

Mansi Chadha, a Clinical and Sports Nutritionist, can help bring that art into your life.

She holds a Postgraduate Diploma in Dietetics from the Institute of Hotel Management, PUSA, and a bachelor’s degree in food, Nutrition, and Dietetics. Mansi also holds several certifications, including:

• ACE Fitness and Sports Nutrition
• Supplement Nutrition by Qua Nutrition
• TTC Yoga, certified by Yoga Alliance USA

She completed her internship in Dietetics at Fortis Hospital.

Currently working as a Clinical and Sports Nutritionist at Qua Nutrition, Mansi brings over 6 years of experience in the health and nutrition industry. At Qua, she has worked with elite athletes and players across various sports, fitness enthusiasts, and individuals with complex medical needs—helping them unlock their full potential through science-backed, customized nutrition plans. Her holistic, research-driven approach makes her the go-to expert for those looking to take control of their health through strategic, personalized nutrition.

Areas of Expertise:

Elite Athletes

Mansi has played a critical role in optimizing performance for professional athletes in badminton, tennis, throwball, cricket, golf, football, marathon running, cycling, Ironman competitions, skating, boxing, and bodybuilding. Her tailored nutrition plans help athletes reach their peak performance.

Pregnancy and Fertility Nutrition

A recognized expert in fertility and prenatal nutrition, Mansi supports women’s health before, during, and after pregnancy (including lactation), offering comprehensive plans to nourish both mother and baby.

Pediatric Nutrition

She provides expert guidance on infant and child nutrition, ensuring optimal growth and development from the earliest stages of life.

Medical & Therapeutic Nutrition

Mansi also specializes in creating targeted interventions for conditions such as:

• Type 1 & Type 2 Diabetes
• Cardiac Health
• Liver Disorders
• Hormonal Imbalances
• Irritable Bowel Syndrome (IBS)

Each plan is tailored to support recovery and long-term wellness.

Mansi delivers practical, personalized nutrition advice based on bio-individuality, respecting that every-body is different. She firmly believes that:

“Health is an outfit that looks different on everybody.”

Director

SUHASINI VISWANATHAN

Suhasini Viswanathan, M.Sc. (Dietetics), is a trailblazing nutrition expert transforming lives through the science and art of optimal nutrition. With over 15 years of experience and a distinguished portfolio of international certifications, she stands at the forefront of cutting‑edge nutritional science and its real‑world applications.

Certifications

• International Diabetes Federation Certified Diabetes Educator & Advanced Diabetes Educator
• Certified Paediatric Nutritionist
• Certified Vegan and Vegetarian Specialist
• Certified Maternal & Fertility Nutritionist
• Trained in the Low FODMAP Diet for IBS (Monash University)

Suhasini’s multifaceted expertise spans the entire human lifecycle—from guiding parents on infant nutrition to building high‑performance diets for elite athletes, and crafting personalized nutrition plans for seniors. Her innovative, evidence‑based approach has reshaped the nutritional journeys of thousands. She believes a nourished body is the foundation of lasting health and peak performance.

Areas of Impact

• Elite Athletes: Fueling the nutrition for Squash World Cup champions, propelling national swimmers, tennis players, golfers, footballers, and boxers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.
• Celebrities: Tailoring nutrition plans for Cricketers including Virat Kohli, Robin Uthappa, and Bollywood stars like Anushka Sharma, Shahid Kapoor, Manoj Bajpayee, Fardeen Khan & Abhishek Bachchan
• Medical Nutrition Therapy: Developing cutting-edge dietary strategies for diabetes (type 1 and type 2), cardiac issues, hormonal imbalances, fertility issues, and IBS management
• Pediatric Nutrition: Innovating in childcare nutrition & pioneering in specialized diets for children with special nutritional needs

Backed by rigorous academic training and clinical internships at institutions like K.M. Cherian’s Heart Foundation (Chennai) and KEM (Pune), Suhasini blends deep scientific insight with an intuitive understanding of individual needs. Her holistic method delivers both immediate results and long‑term wellness -empowering clients to achieve peak performance, resilience, and vitality.

Suhasini’s mission extends beyond individual consultations. She is dedicated to elevating nutritional awareness among corporates, sport academies & schools and also in mentoring the next generation of nutritionists.

Reach out to Suhasini on a transformative journey to unlock your body’s full potential through the art and science of nutrition. Experience the power of personalized nutrition that doesn’t just change diets – it changes lives.

Head of Department

LYGIA CORREIA

Lygia Correia holds a Master’s Degree from Women’s Christian College, Chennai, and has graduated with a Gold Medal. She has completed her Bachelor’s degree from Mount Carmel College, Bangalore. Previously she has worked at St John’s Research Institute, Bangalore and has interned at the Christian Medical College, Vellore.

She has been practicing Nutrition for ten years in the field of sports as well as clinical nutrition. As part of sports nutrition, she covers most sports nutrition sub-specialties like carbohydrate loading, hydration strategy, energy & endurance, muscle building, insulin management, optimize performance and sports nutritional deficiency.

As part of clinical nutrition, she covers Human nutrition (Infancy, Childhood, Adolescence, and Adulthood & Geriatric Care), Weight Management, Medical Nutrition Therapy (e.g. Diabetes, Hypertension, Eating disorders, Thyroid, PCOS), Fertility and Nutrition during Pregnancy and Lactation, as well as corporate nutrition classes.

She has counseled commoners to CEO, handled workplace wellness (corporate workshops, seminars) clinical nutrition, dietary counseling with holistic lifestyle management. Some of her clients include:

• Actors -Anushka Sharma, Kanada Superstats -Ganesh Kishan and his family and Yuva Rajkumar (Grandson of Dr. Rajkumar)
• Minister – KJ George and Family
• CEO’s and Business Men – Ashok Genomal and his Family, Raja Gopalakrishnan, Dr CJ Roy and Family, Shefali Mohapatra, Monish Gopinath, Suparna Singh, Sunder Raju, Shikhar Malhotra
• Singer -Suryaveer Hooja
As fitness enthusiast she she is enjoys working with athletes at the state, national, and international tournaments. She has had the privilege of working with some of QUA Nutrition’s celebrity clients over the years
• Golfers – Shubankhar Sharma, Viraj Madappa, Trishul Chinnappa and Aryav Shah
• Swimmer – Neel Roy, Sanjay Cj, Suvana CB, Saloni Dalal, Caren Binny and Lineysha Arun Kumar
• Racer -Akhil Rabindra and Yash Aradhya
• Ex cricketer -Anil Kumble and his family
• Fitness Coach -Rishab Telang
• Marathon Runner – Ankita Gaur

Head Of Department

DHANASHREE RABHA

Dhanashree Rabha is a Clinical Dietitian, a Certified Diabetes Educator and a specialized Sport Nutritionist. She holds a Master’s degree in Dietetics from Women’s Christian College (Chennai), and a Bachelor’s degree in Food, Nutrition and Dietetics.

After completing her internship at the reputed Christian Medical College Hospital (CMCH), Vellore, she has worked for eight years with more than 800 clients and has been successfully helping clients with medical conditions such as: Diabetes, Heart disease, Liver Disease, Various Auto immune disorders, Fertility, Gut issues and Weight management.

Dhanashree also has an extensive experience in sports nutrition and has planned the diet of international Cricketers, Olympians as well as budding young athletes across the globe. Her specialties lie in: Cricket, Tennis, Golf, Swimming, Triathlon, Badminton, Marathon, and Boxing.
Having worked with both commoners and high profile clients such as CEO’s, Politicians and Social Media Influencers, Dhanashree has worked with a wide spectrum of clients with a special attention given to each person’s health goals.

Head of Department

DIKSHA BANTHIA

Diksha Banthia is a qualified Nutrition practitioner with a work experience of 10 years. She is a Head of Department for QUA Nutrition. She has a Masters in Food and Nutrition. Her academic research project titled ‘Development and Sensory Evaluation of Food products for chronic kidney disease patients’ make her a specialized dietician in the space. With her 8 year association with QUA Nutrition, Diksha has honed her expertise in various specialized areas, including Clinical, Cancer, Sports Nutrition, Gut Health (IBS/ IBD/ GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Management (such as PCOS/Thyroid/ Diabetes/ Auto-immune diseases) & Chronic conditions such as Kidney disease, Liver transplant & many more. She promotes holistic lifestyle, workplace wellness and everyday wellbeing through workshops, webinars and counselling. She has handled more than 1000 clients. She has also planned nutrition care for celebrities (such as players from Indian Women’s Cricket team). Her clientele include Elavenil Valarivan, Jayant Kumar, Sweta Ghosh and Pooja Rani.

Chief Nutritionist

MADHUMALAR JAYAVEL

Chief Nutritionist

EKKTA KUNDU

Ekkta Kundu is a qualified nutritionist holding a Master’s degree in Food Science and Nutrition. She is also a certified diabetes educator, bariatric nutritionist and nutrigenomics counsellor. She believes that good nutrition leads to a healthy soul and a healthy mind. She is experienced in working with both-elite sports athletes and lifestyle clients. Her strength also lies in working with renal patients, liver cases, post-partum weight loss & geriatric cases. She has worked with celebrities like Kajal Aggarwal. She has handled sports cases like Swimming, Badminton, Tennis, Cricket, Skating, Marathon running & Squash. She has also successfully conducted online awareness camps on nutrition. She believes that a healthy body starts from within. Her vision is on practices to help with long term goals & not on quick fix.

Chief Nutritionist

AYESHA DUTTA CHAKRABORTY

Looking to invest in your long-term health and well-being?

Ayesha Dutta Chakraborty, MSc Nutrition & Dietetics, is a certified diabetes educator and nutritionist specializing in personalized nutrition plans. She offers expert guidance for diverse needs, including sports performance enhancement, management of chronic health conditions (Diabetes, Cardiovascular diseases, Kidney diseases, PCOS, Thyroid, IBS, Arthritis), metabolic syndrome & weight management, and fertility nutrition (maternal & pediatric nutrition, including autism & ADHD).

Her areas of expertise encompass sports nutrition, clinical nutrition, weight management, and pediatrics. Ayesha has experience working alongside Ryan Fernando in planning nutrition care for high-profile clients, including members of the Indian Women’s Cricket Team and a wider client base. Some of her clients include:

-Racer: Yash Aradhya S.
-Tennis: Atharva Sharma, Sudipta Kunar
-Squash: Tanvi Khanna
-Cricket (Male): Lakshay Garg
-Cricket (Female): Richa Ghosh, Renuka Singh Thakur
-Shooter: Ena Das
-Hammer throw: Samir Deshmukh

Her clientele also includes numerous swimmers, hockey players, skaters, weightlifters, boxers, footballers, golfers, doctors, IPS officers, business professionals, and many others.

Ayesha’s philosophy, “Nourish to Flourish,” underscores her dedication to helping clients achieve optimal health.

Contact Ayesha today to schedule a consultation and begin your journey to a healthier you.

Chief Nutritionist

Sandhya Gugnani

Ms Sandhya Gugnani is a practicing Nutritionist and started her career in 1997 trained at Dietetics Deptt at Indraprastha Apollo Hospital, New Delhi. She did PG Diploma in Dietetics and Public Health Nutrition from Punjab University, Govt. Home-sc College, Chandigarh & Masters in Foods & Nutrition from IGNOU.

Started her carrier with multinational corporates like AlliedSignal, Honeywell, Hitachi Metals, at NCR for 9 years in customer services and as a Business Manager – South Asia. Also worked as an administrator, organizing workshops and events, supervising cafeteria (both the responsibilities mentioned above were carried out in conjunction to each other).

In the year 2006, she became a consultant with Ozone fitness clubs and also provided dietary counselling. Managing the health cafe, framing menu & calorie break up. Worked as a GOQii lifestyle coach for a year started march 2016.

Diet and Nutrition Consultant at Paras Hospital (now Spring Meadows) prescribing diets for life style related disorders like Diabetes, PCOD, Hypertension & Thyroid etc. Responsible for the kitchen hygiene, quality of food, monitoring in – house patients diet & also food for attendants. Worked as a consultant with Sukhmani Hospital for 5 years.

Apart from her clinical practice, Sandhya, also conducts workshops for Corporates, Schools and other organisations including World Health Organisation, GENPACT, COKE, Hitachi, CIENA, Hansa Events, Dunnhumby, Euro kids School, The Hope Hall Foundation School, Annanda Foundation to name a few. Also conducts healthy & creative cooking workshops for her clients.

Currently working as a Freelancer Dietitian and Nutritionist providing diet consultation for all lifestyle related disorders at her clinic at Uday Park, New Delhi. 

Worked as a Senior Consultant Nutritionist with a leading digital platform – Healthifyme

Worked as a Consultant- Nutritionist with a subscription based company providing healthy meals including Paleo, Keto, Balance or Gluten free diet to clients ‘NUTRI 91’

Certified as a Health & Wellness Co-ordinator with FSSAI. Also Columnist with TOI “Nutrigram”

Sandhya has been attached with Zee Business from July 2008 – June 2014 for a television/ cookery show called “THE GREAT CHEFS OF INDIA” as a nutrition expert.

As part of the Millet Intervention Programs in collaboration with the Celiac Society of India, under the esteemed guidance of renowned nutritionist Dr. Ishi Khosla, I played a key role in organizing several impactful events. These included:

• Seminars/Conferences:
  • Gut Feeling: Mind and Gut Connection (September 2024)
  • Women’s Health and Gut Microbiome (December 2024)
• Pilot Project:
  Conducted a millet intervention pilot study involving 60 resident students, divided into controlled and uncontrolled groups, at NAB India Centre for Blind Women & Disability Studies. The project focused on monitoring and analyzing physiological and medical changes during and after the intervention.

Chief Nutritionist

Sayantani Banerjee

My expertise spans Renal Nutrition, Clinical nutrition, Weight management, Different fertility related cases, Pediatric nutrition and helping individuals to improve their metabolism and overall well being. To me, food is not just nourishment – it’s a medicine. The secret lies in its quality, quantity, and timing.

I’ve handled different client profiles includes sports nutrition cases (e.g., tennis athletes), lifestyle disorders such as acute and chronic Kidney disease, dialysis, PCOD, diabetes, thyroid Disorders, arthritis, neurological conditions such as autism and epilepsy, women’s health including pregnancy, lactation, and fertility, geriatric nutrition etc.

My holistic, evidence-based approach is grounded in the belief that personalized nutrition has the power to transform lives and support lasting health.

Chief Nutritionist

Vasantha S

Vasantha Jesintha S is a nutritionist who believes that good health does not come from strict diets—it comes from understanding the body and building habits that truly fit an individual’s lifestyle.

With clinical experience working with individuals managing conditions such as diabetes, gut health issues, liver disorders, and metabolic conditions, she focuses not just on what to eat, but why it matters for the body.

Over time, she has developed a strong interest in gut health and root-cause healing, helping individuals move beyond temporary fixes toward long-term, sustainable wellness.

Professional Experience & Mentorship

She has gained valuable hands-on experience and mentorship by working alongside:

• Ryan Fernando – Founder & Celebrity Nutritionist
• Suhasini Viswanathan – Director

This exposure has helped her build a practical, results-oriented, and client-focused approach to nutrition.

Core Specializations

She provides personalized nutrition support across:

• Sports Nutrition: (Squash, Swimming, Skating, Badminton, Cricket, Football)
• Diabetes Management
• Weight Management: (Fat loss, inch loss, sustainable transformation)
• Pediatric Nutrition
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Liver Health & Metabolic Disorders
• Fertility Nutrition

Approach

Her approach to nutrition is simple, structured, and sustainable:

• Focus on root-cause healing, not just symptom management
• Use evidence-based, scientific nutrition strategies
• Create personalized, practical diet plans
• Guide clients toward long-term lifestyle transformation

She works closely with each client, ensuring attention to detail, consistency, and realistic habit-building.

She believes health is built through small, consistent changes, not extreme diets. Good food, regular movement, and quality sleep are the three pillars of a healthy life. Improving health does not require perfection—it requires consistency, clarity, and the right guidance.

If you’re ready to take control of your health, she provides guidance with plans that fit your lifestyle and support sustainable, long-term results.

Senior Nutritionist

Shreya Goel

Shreya Goel Nutritionist | Certified Diabetes Educator | Gut Health I Clinical I Therapeutic & Sports Nutrition Specialist
Shreya Goel is a passionate Nutritionist and Certified Diabetes Educator with a Master’s degree in Food Science & Nutrition and a Diploma in Dietetics and Applied Nutrition. Backed by a strong academic and clinical foundation, her research dissertation on “Load and Isolation of Bacteria in Weaning Food Samples” reflects her deep understanding of microbiology, gut health, and food safety.

With over 4 years of experience and 600+ clients successfully guided, Shreya specializes in creating science-backed, sustainable, and personalized nutrition strategies that focus not just on disease management, but on optimizing overall health, energy, performance, and long-term wellness.

Her expertise extends to working with professional athletes and fitness enthusiasts across multiple sports disciplines including badminton, gymnastics, javelin throw, tennis, squash, swimming, cricket, and shooting. She helps athletes improve performance, endurance, recovery, hydration, body composition, and injury rehabilitation through targeted sports nutrition planning.

Her core specialization lies in Gut Health, strongly believing that:
“Your gut is your second brain — nourish it wisely.”
Shreya’s approach combines clinical nutrition with practical lifestyle modifications, helping individuals build a healthier relationship with food while achieving realistic and maintainable results.

Expertise Includes:
– Gut Health & Digestive Wellness
– Sports Nutrition (Performance, Recovery & Hydration Planning)
– Weight Management & Metabolic Health
– Medical Nutrition Therapy for Diabetes, PCOS, Thyroid Disorders & Hypertension
– Prenatal & Postnatal Nutrition
– Eating Disorders & Lifestyle Management
Certified In:
– Multifetal Pregnancy Nutrition
– Lactation Nutrition & Health
– PCOS & Menopause Nutrition
– Cancer Prevention & Recovery
– Sports Nutrition & Performance
She believes:
“Healthy eating isn’t about restriction — it’s about balance, nourishment, and feeling your best.

Senior

MANSI CHADHA

“To eat is a necessity, but to eat intelligently is an art.”

Mansi Chadha, a Clinical and Sports Nutritionist, can help bring that art into your life.

She holds a Postgraduate Diploma in Dietetics from the Institute of Hotel Management, PUSA, and a bachelor’s degree in food, Nutrition, and Dietetics. Mansi also holds several certifications, including:

• ACE Fitness and Sports Nutrition
• Supplement Nutrition by Qua Nutrition
• TTC Yoga, certified by Yoga Alliance USA

She completed her internship in Dietetics at Fortis Hospital.

Currently working as a Clinical and Sports Nutritionist at Qua Nutrition, Mansi brings over 6 years of experience in the health and nutrition industry. At Qua, she has worked with elite athletes and players across various sports, fitness enthusiasts, and individuals with complex medical needs—helping them unlock their full potential through science-backed, customized nutrition plans. Her holistic, research-driven approach makes her the go-to expert for those looking to take control of their health through strategic, personalized nutrition.

Areas of Expertise:

Elite Athletes

Mansi has played a critical role in optimizing performance for professional athletes in badminton, tennis, throwball, cricket, golf, football, marathon running, cycling, Ironman competitions, skating, boxing, and bodybuilding. Her tailored nutrition plans help athletes reach their peak performance.

Pregnancy and Fertility Nutrition

A recognized expert in fertility and prenatal nutrition, Mansi supports women’s health before, during, and after pregnancy (including lactation), offering comprehensive plans to nourish both mother and baby.

Pediatric Nutrition

She provides expert guidance on infant and child nutrition, ensuring optimal growth and development from the earliest stages of life.

Medical & Therapeutic Nutrition

Mansi also specializes in creating targeted interventions for conditions such as:

• Type 1 & Type 2 Diabetes
• Cardiac Health
• Liver Disorders
• Hormonal Imbalances
• Irritable Bowel Syndrome (IBS)

Each plan is tailored to support recovery and long-term wellness.

Mansi delivers practical, personalized nutrition advice based on bio-individuality, respecting that every-body is different. She firmly believes that:

“Health is an outfit that looks different on everybody.”

Senior Nutritionist

Palak Jindal

I am Dietitian Palak Jindal with a master’s degree in Nutritional Sciences and Dietitian from Symbiosis University, Pune, India. I completed my clinical internship at Jaslok Hospital, Mumbai, and BLK-Max Super Speciality Hospital, New Delhi. Before joining Qua, I worked in dietary clinics. I published my three research papers on ‘’Gut-obesity Axis’’, ‘’Corn Silk: A Natural Therapy for Curing Diseases and its Benefits”, and ‘’Potential Health Benefits of Functional Foods in Boosting Immunity and Relationship between Immunosuppressant Diseases and Severity of Viral Infections—COVID-19’’. I am an internationally certified diabetes educator as well as an internationally educated dietary supplement advisor.
My area of expertise lies in clinical nutrition, managing lifestyle conditions such as diabetes, metabolic disorders, thyroid problems, gastrointestinal problems, PCOD, vascular diseases, weight control, and sports nutrition.
I envision having a positive influence on society by addressing illness from its root via diet. My aim is to foster a pleasant interaction between each individual and food.

Senior Nutritionist

Akshara

Akshara is a Specialized nutritionist with master’s degree in Clinical Nutrition from Sri Ramachandra Medical University. She has been working with a very diverse clientele to deliver effective and detailed diet plans to meet their individual goals and change their lives through diet.

During her post-graduate studies, she completed her internship at MGM Hospital, Chennai where she explored her interest in Clinical and therapeutic nutrition. She has dealt with weight management, oncology nutrition, sports nutrition and also different lifestyle disorders such as diabetes, Hypertension, Thyroid, PCOD etc.

She Consults with top health coaches and reads up to date research articles for nutrition information and suggestions that benefit individuals in improving their overall health.

She believes “Diet is an ongoing process of learning and discovering.

Senior Nutritionist

Vaishali Soni

Vaishali Soni is a Senior Nutritionist at QUA Nutrition with a Bachelor’s degree in Nutrition and Dietetics from Career Point University and a Master’s degree in Clinical Nutrition and Dietetics from Sharda University. She has gained clinical experience at Kota Heart Hospital and Sharda Hospital, where she learned to modify diets according to different medical conditions.

She conducts seminars and webinars for corporates and schools and specializes in sports nutrition, weight management, maternal nutrition, and clinical nutrition for conditions such as diabetes, PCOD, thyroid disorders, cardiovascular diseases, and child malnutrition.

Vaishali has presented research on the nutraceutical properties of makhana at national and international conferences, organized nutrition events, and participated in AYUSHCON-2023 focused on millet-based nutrition. With the tagline “Every Meal, A Step Towards Wellness,” she is dedicated to empowering individuals to make informed and healthy food choices.

Senior Nutritionist

Reethika Bhavani Shanker

Reethika Bhavani Shanker holds a masters in Human Nutrition, specializing in clinical nutrition from
the University of Glasgow, Scotland, UK. Reethika worked in the UK in the past and has returned to
her home country to serve her community and share the expertise she gained to make a positive
impact.
Reethika is passionate about clinical nutrition because it integrates nutrition science and medicine to
help treat and prevent health conditions. Reethika also considers that providing nutrition advice
tailored to person based on their medical history, lifestyle, and cultural practices is an adjunct to
treating disorders and living a healthy life. Getting a commendation in her master’s gave her the
confidence that anything is possible with hard work, dedication, determination and perseverance.
Reethika considers her strongest strength is the ability to empathize and connect with clients and
that is what sets her unique. She can truly see things from their perspective, allowing her to tailor
her approach to their unique needs and concerns.
Reethika believes in a holistic approach to health, and the gut microbiome has the potential to be a
significant factor in a wide range of medical conditions. Reethika always looks out for ways to
connect the dots between gut health and various medical conditions.
Reethika is always someone who believes “Let food be thy medicine and medicine be thy food”

Specialist

Gopathi Pranitha

I’m Gopathi Pranitha, a proud postgraduate in Sports Nutrition from ICMR-NIN. Over the years, I’ve accompanied many people on their travel towards wellness, weight loss, athletic performance, behavior modifications, and revolutionary healthy lifestyle shifts. Fostering a sustainable lifestyle and eating sensibly for maximum health and fitness are my areas of expertise as a coach. In my kitchen, where I enjoy creating easy yet wholesome meals, my love for nutrition shines throughout when I’m not coaching.

Specialist

Manisha Devi

I am Manisha Devi from Karnal, Haryana. I completed my Bachelor’s in Home Science from Pandit Chiranji Lal Government College, Karnal, affiliated with Kurukshetra University. Following this, I pursued a Master’s in Food Nutrition and Dietetics from Kurukshetra University , which I completed in 2023. During my studies, I gained practical experience as an assistant dietitian through internship at Kalpana Chawla Government Hospital in Karnal and through an internship in the food industry at NDRI, Karnal. As a dietitian, I firmly believe that “Empowering lives through mindful nutrition and balanced diets, a dietitian is the architect of a healthier future, and I strive to incorporate this philosophy into my practice. I have extensive knowledge in food nutrition and dietetics and excel in handling clients with various dietary needs, including weight loss, weight gain Lifestyle Diseases. My skills include developing personalized diet plans, providing effective nutritional counseling, and conducting research on nutritional trends to create innovative dietary strategies. “The food you eat can be either the safest and most powerful form of medicine or the slowest form of poison” It depends on you what you are eating. I am committed to promoting health and well-being through balanced and scientifically backed dietary practices.

Specialist

Tanuka Ghosh

Tanuka Ghosh is a Sports and clinical Nutritionist , she holds B.sc degree in Food and Nutrition from University of Calcutta and M.sc degree in sports nutrition from university of Calcutta . she has interned at Netaji Subhas National Institute of sports : Patiala (SAI) for 1.3 years. As a part of her internship, she worked with various discipline athletes like Weightlifting , cycling(Road and Track) and mountain track biking , throwers ( javelin, discuss , shotput) . jumpers (triple jump , long jump) , heptathlon ,sprinters(400mt , 200mt), National camper boxer male, TOPS weightlifter etc. she did her M.sc dissertation in “ Effect Intermittent Fasting and Sports Performance : a systematic review” , Her recent publication Effects of L-Carnitine supplementation on endurance athletes ( Published on Sports Research Journal SAI NSNIS PATIALA) Her interest lies in sports nutrition and clinical nutrition with a keenness towards psychological wellbeing. She likes to keep herself updated with new coming scientific approach. She wants to help individuals to improve their health and lifestyle in holistic manner.
“DIET IS KEY OF UNLOCK THE LIFE LONG HAPPINES”

Specialist

Boda Damodar

Boda Damodar is a Sports Nutritionist who holds an M.Sc. in Sports Nutrition from the Central University of Rajasthan and is an ISAK Level 1 Accredited Anthropometrist. He specializes in athlete performance, recovery nutrition, body composition optimization, and sports-specific dietary planning.

As an athlete with a background in hockey and middle-distance running, Damodar understands the nutritional and performance demands of training, recovery, and competition firsthand. This unique blend of sporting experience and scientific expertise enables him to provide practical, evidence-based nutrition strategies that help athletes perform at their best.

With experience at QUA Nutrition and the Sports Authority of India (SAI), he has worked with athletes, fitness enthusiasts, and individuals seeking to improve their health through personalized nutrition interventions. In addition to sports nutrition, he supports clients with weight management, metabolic health, gut health, hormonal health, and lifestyle-related conditions through science-backed nutrition care.

Damodar is passionate about helping individuals achieve sustainable improvements in performance, health, and overall well-being through practical and evidence-based nutrition solutions.

Specialist

PILS SHIMSHI VASHUM

Dietitian Pils Shimshi Vashum is a Clinical Dietitian and Sports Nutritionist with manifold experience of Lifestyle Nutrition (weight gain, weight loss, diabetes, hypertension, heart health nutrition), Hormonal health, Gut health, Longevity and Sports nutrition. With QUA she has handled more than 70+ clients both national and international client and help them achieve their health goals and sustainable wellness.
Her educational background includes a Master degree in Nutrition & Dietetics from Martin Luther Christian University, Shillong Meghalaya, Bachelors in Home Science from St. Mary’s College Shillong. She has done her 6 Months internship in Apollo Hospitals Guwahati. Following which she serves as a Clinical Dietitian and Sports Nutritionist in QUA Nutrition Signature Clinic.
She is dedicated to enriching life through nutrition.

Specialist

Radhika Bhatter

Radhika Bhatter is a dedicated nutritionist and diabetic educator with a Master’s in Applied Nutrition from the All India Institute of Hygiene and Public Health. With over 8 years of experience in the field, she specializes in developing personalized dietary plans tailored to individual needs, particularly for those managing their health conditions. Creating diet plans is her favorite task, as she finds joy in crafting sustainable and enjoyable nutrition strategies for her clients.Radhika is passionate about empowering her clients through education, helping them understand the impact of nutrition on their health and well-being. She regularly conducts workshops and seminars to promote healthy eating habits and diabetes awareness within her community.

An advocate for holistic health and wellness, Radhika is keen on physical activity, frequently engaging in gym workouts and pursuing her love for trekking. She believes that an active lifestyle complements proper nutrition in achieving overall health goals.

In her free time, Radhika enjoys exploring new recipes and participating in local health initiatives. She is committed to guiding her clients toward their health goals, believing in the transformative power of nutrition and physical activity to make a lasting impact on their lives.

Specialist

Tanvi Mittal

Tanvi Mittal is a Clinical Nutritionist based in Delhi, driven by a strong passion for helping individuals reclaim their health through personalized, evidence-based nutrition. She holds a Master’s degree in Nutrition and Dietetics with a specialization in Clinical Nutrition, and a Bachelor’s degree in Food Technology from Delhi University, which laid a strong scientific foundation in understanding the interaction between food and the human body.

Her clinical training includes internships at Maharaja Agrasen Hospital and Fortis Hospital, Shalimar Bagh, where she worked with patients managing complex conditions such as metabolic disorders and hormonal imbalances. Professionally, Tanvi has served as a Senior Dietitian with leading wellness brands including VLCC and Fitelo, primarily within the Weight Management Department, guiding clients toward sustainable and realistic health transformations.

Over the years, she has supported individuals in managing and, in many cases, reversing conditions such as PCOS, prediabetes, obesity, and elevated HbA1c levels through structured nutritional strategies and mindful lifestyle interventions. Tanvi strongly believes that nutrition is not about temporary fixes or rigid dietary rules, but about building a long-term, balanced relationship between the body, habits, and mindset.

To her, food is more than nourishment—it is a daily dialogue with the body and a powerful form of self-care that should empower rather than restrict. Her approach focuses on customized meal planning, science-backed counseling, and consistent support, helping clients achieve lasting and meaningful change. For Tanvi, nutrition is not about counting calories, but about understanding what truly counts for one’s body, lifestyle, and future.

Specialist

Pooja M S

Pooja M S is a highly qualified nutritionist with a rich academic background and extensive practical experience in clinical nutrition and dietetics. She earned her master’s degree in Clinical Nutrition and Dietetics from JSS Academy of Higher Education and Research in Mysore. Prior to this, she completed a triple major bachelor’s degree in Nutrition, Chemistry, and Zoology from St. Philomena’s College, Mysore.
Throughout her academic journey, She interned at various prestigious institutions and hospitals. These internships provided her with valuable firsthand experience in dealing with a wide range of health issues such as Gestational Diabetes Mellitus (GDM), hypertension, endometriosis, lactating mothers’ diets, Polycystic Ovary Syndrome (PCOS), thyroid disorders, fertility-boosting diets, childhood obesity, childhood malnutrition, premature infant care, and weaning diets.
Her academic pursuits also included conducting research for her dissertation titled “Comparison of serum magnesium and Vitamin D level in pregnant women with GDM and without GDM”. This research reflects her commitment to advancing knowledge in the field of nutrition and its impact on specific health conditions.
She advocates a holistic approach to nutrition, emphasizing intuitive eating and mindful eating practices. She believes that diet should not be about restriction but rather about fostering a healthy relationship with food and promoting overall well-being.
Her practical experience and dedication to holistic health principles have enabled her to significantly improve the health and quality of life of her clients. Her approach combines scientific rigor with empathy and a deep understanding of individual dietary needs and health goals.

Qualifications:

1: BSc in Nutrition, Chemistry, Zoology at St. Philomena’s college, Mysore.

2: MSc in Clinical nutrition and dietetics at JSS Academy of Higher education and research, Mysore.

Director

SUHASINI VISWANATHAN

Suhasini Viswanathan, M.Sc. (Dietetics), is a trailblazing nutrition expert transforming lives through the science and art of optimal nutrition. With over 15 years of experience and a distinguished portfolio of international certifications, she stands at the forefront of cutting‑edge nutritional science and its real‑world applications.

Certifications

• International Diabetes Federation Certified Diabetes Educator & Advanced Diabetes Educator
• Certified Paediatric Nutritionist
• Certified Vegan and Vegetarian Specialist
• Certified Maternal & Fertility Nutritionist
• Trained in the Low FODMAP Diet for IBS (Monash University)

Suhasini’s multifaceted expertise spans the entire human lifecycle—from guiding parents on infant nutrition to building high‑performance diets for elite athletes, and crafting personalized nutrition plans for seniors. Her innovative, evidence‑based approach has reshaped the nutritional journeys of thousands. She believes a nourished body is the foundation of lasting health and peak performance.

Areas of Impact

• Elite Athletes: Fueling the nutrition for Squash World Cup champions, propelling national swimmers, tennis players, golfers, footballers, and boxers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.
• Celebrities: Tailoring nutrition plans for Cricketers including Virat Kohli, Robin Uthappa, and Bollywood stars like Anushka Sharma, Shahid Kapoor, Manoj Bajpayee, Fardeen Khan & Abhishek Bachchan
• Medical Nutrition Therapy: Developing cutting-edge dietary strategies for diabetes (type 1 and type 2), cardiac issues, hormonal imbalances, fertility issues, and IBS management
• Pediatric Nutrition: Innovating in childcare nutrition & pioneering in specialized diets for children with special nutritional needs

Backed by rigorous academic training and clinical internships at institutions like K.M. Cherian’s Heart Foundation (Chennai) and KEM (Pune), Suhasini blends deep scientific insight with an intuitive understanding of individual needs. Her holistic method delivers both immediate results and long‑term wellness -empowering clients to achieve peak performance, resilience, and vitality.

Suhasini’s mission extends beyond individual consultations. She is dedicated to elevating nutritional awareness among corporates, sport academies & schools and also in mentoring the next generation of nutritionists.

Reach out to Suhasini on a transformative journey to unlock your body’s full potential through the art and science of nutrition. Experience the power of personalized nutrition that doesn’t just change diets – it changes lives.

Head Of Department

Elakkana R P

Elakkana Pandiyan holds her Master’s Degree in Food and Nutrition. Her impressive qualifications include certifications as a Certified Diabetes Educator, Certified Sports Nutritionist, Certified Renal Nutritionist and Certified Maternal, Certified Cancer Nutritionist & Pediatric Nutritionist.

With over 10 years of invaluable experience, Elakkana has positively impacted the lives of more than 1200 clients, spanning from 6-month-old infants to vibrant individuals in their 90s. Her extensive client base includes renowned sports celebrities and national/international level players such as Deepak Chahar (Cricketer), K S Arihant, Ananya Narayanan (Squash Players), Dinesh R (Para badminton), Gokulnath, Tehilla D (Swimmer), and Ramesh Kumar P (Badminton), Sadhana Ravi (Athlete) among others, she has also worked with Cine celebrities like Nikki Galrani, Geethika Tiwary, Madhavi Pamula, Madhu Sharma, Mirnalini Ravi, Archana Kalpathi. (AGS Entertainment), Allu Arvind

Elakkana’s expertise encompasses a diverse range of nutrition specialties, including Weight management, Sports nutrition, Nutrition for Children, Diabetic care, Gut health, PCOS and Hormonal issues, Renal care, Cardiac cases, and Fertility. She has achieved remarkable success in facilitating weight loss of 9kg in just 2 weeks and 45Kg in 14 Months.

Beyond individual consultations, Elakkana is a fervent advocate for nutrition awareness. She has conducted enlightening seminars in various sports academies, multinational corporations, and diverse communities, tirelessly spreading knowledge about the power of nutrition. Her holistic philosophy is beautifully encapsulated in the statement, “Drugs should be left in the chemist’s pot if food can heal the sick,” demonstrating her belief in the transformative potential of proper nourishment.

Head of Department

DIKSHA BANTHIA

Diksha Banthia is a qualified Nutrition practitioner with a work experience of 10 years. She is a Head of Department for QUA Nutrition. She has a Masters in Food and Nutrition. Her academic research project titled ‘Development and Sensory Evaluation of Food products for chronic kidney disease patients’ make her a specialized dietician in the space. With her 8 year association with QUA Nutrition, Diksha has honed her expertise in various specialized areas, including Clinical, Cancer, Sports Nutrition, Gut Health (IBS/ IBD/ GERD), Symptom Management, Maternal & Child Nutrition, Cardiac Health, Lifestyle Management (such as PCOS/Thyroid/ Diabetes/ Auto-immune diseases) & Chronic conditions such as Kidney disease, Liver transplant & many more. She promotes holistic lifestyle, workplace wellness and everyday wellbeing through workshops, webinars and counselling. She has handled more than 1000 clients. She has also planned nutrition care for celebrities (such as players from Indian Women’s Cricket team). Her clientele include Elavenil Valarivan, Jayant Kumar, Sweta Ghosh and Pooja Rani.

Chief Nutritionist

SHAMAN HEGDE

Shaman Hegde, is a nutritionist with a Master’s degree in Food science and Nutrition. She is also a certified child nutritionist and oncology nutritionist. She believes in the famous Hippocrates quote, ‘Let food be thy medicine and let medicine be thy food’. She deals with everything from kid’s nutrition, sports nutrition, weight management and cancer nutrition; to different lifestyle disorders such as diabetes, PCOS and irregular menstrual cycle. She has also conducted various nutrition education programs on television. As a nutritionist, she aims to understand the client’s needs and help them in that perspective to reach their goals.

Chief Nutritionist

AYESHA DUTTA CHAKRABORTY

Looking to invest in your long-term health and well-being?

Ayesha Dutta Chakraborty, MSc Nutrition & Dietetics, is a certified diabetes educator and nutritionist specializing in personalized nutrition plans. She offers expert guidance for diverse needs, including sports performance enhancement, management of chronic health conditions (Diabetes, Cardiovascular diseases, Kidney diseases, PCOS, Thyroid, IBS, Arthritis), metabolic syndrome & weight management, and fertility nutrition (maternal & pediatric nutrition, including autism & ADHD).

Her areas of expertise encompass sports nutrition, clinical nutrition, weight management, and pediatrics. Ayesha has experience working alongside Ryan Fernando in planning nutrition care for high-profile clients, including members of the Indian Women’s Cricket Team and a wider client base. Some of her clients include:

-Racer: Yash Aradhya S.
-Tennis: Atharva Sharma, Sudipta Kunar
-Squash: Tanvi Khanna
-Cricket (Male): Lakshay Garg
-Cricket (Female): Richa Ghosh, Renuka Singh Thakur
-Shooter: Ena Das
-Hammer throw: Samir Deshmukh

Her clientele also includes numerous swimmers, hockey players, skaters, weightlifters, boxers, footballers, golfers, doctors, IPS officers, business professionals, and many others.

Ayesha’s philosophy, “Nourish to Flourish,” underscores her dedication to helping clients achieve optimal health.

Contact Ayesha today to schedule a consultation and begin your journey to a healthier you.

Chief Nutritionist

PRIYA SANKHADASARIYA

Priya Sankhadasariya is a leading Clinical and Sports Nutrition Expert with around 8 years of experience in Sports Performance Nutrition, Oncology Nutrition, Medical Nutrition Therapy, Functional Nutrition, Women’s Health, and Complex Medical Conditions. She is known for her evidence-based, precision-driven, and highly personalized approach to nutrition care.

Areas of Expertise

• Sports Nutrition & Performance Nutrition
• Olympic & Elite Athlete Nutrition
• Cancer & Oncology Nutrition
• Weight Loss & Body Composition Management
• Diabetes, Insulin Resistance & Metabolic Health
• Cardiac & Preventive Nutrition
• Women’s Health, Fertility & Menopause
• Clinical & Functional Nutrition
• Gut Health & Recovery Nutrition
• Medical Nutrition Therapy

Priya works with International Squash Champion Joshna Chinappa, Olympic boxer Nikhat Zareen, celebrity clients such as actor Vishal Malhotra, and national and para-athletes across boxing, cricket, squash, swimming, horse riding, and endurance sports, helping them optimize performance, recovery, and long-term health.

She is also widely trusted for supporting patients through chemotherapy, radiation, cancer recovery, hormonal disorders, diabetes, cardiac conditions, obesity, fatty liver, and complex metabolic challenges through individualized nutrition strategies. Known for prompt responses, hands-on approach, and exceptional client care, providing continuous guidance and a strong hand-holding approach throughout the health and recovery journey.

Key Client Outcomes

• Supported gold medal-winning and podium-finishing athletes through performance nutrition strategies.
• Guided clients in achieving 6-8 kg weight loss through structured body composition programs where clinically appropriate.
• Supported significant improvements in thyroid, metabolic, and post-menopausal health.
• Assisted clients with advanced liver conditions and fatty liver disease through long-term nutrition interventions.
• Supported oncology patients with improvements in recovery, treatment tolerance, and clinical markers under multidisciplinary medical care.

Qualifications & Certifications

• M.Sc. Sports Nutrition, University of Mumbai
• Certified Diabetes Educator
• Certified Paediatric Nutritionist
• Certified in Cancer Nutrition
• Certified in Maternal & Fertility Nutrition (US Commission on Dietetic Registration)
• Certified by the International Association of Functional Medicine (IAFM)
• Bachelor’s Degree in Microbiology
• Published Author in Peer-Reviewed Scientific Journals
• Clinical Internship – Indian Navy (INS Hamla)

Chief Nutritionist

ANKITHA

Ankitha is a skilled nutritionist with a Master’s in Clinical Nutrition from Sri Ramachandra University and a Bachelor’s in Nutrition, Food Service Management, and Dietetics from Women’s Christian College. As a certified Maternal & Fertility Nutritionist, Ankitha specializes in optimising nutrition for fertility, pregnancy, and lactation. Her expertise ensures tailored plans that support hormonal balance and maternal wellness. Her Master’s dissertation focused on “Standardization and Optimization of Beetroot-Spinach Juice with Microencapsulated Probiotics for Non-Alcoholic Fatty Liver Disease.”

Specialising in human nutrition across all life stages—infancy, childhood, adolescence, adulthood, and geriatric care—Ankitha offers expertise in weight management, medical nutrition therapy (diabetes, hypertension, eating disorders, thyroid, PCOS, Autoimmunity, skin conditions), fertility, and nutrition for pregnancy and lactation.

Guided by her philosophy of “Creating Habits, Not Restrictions,” Ankitha promotes mindful eating and the belief that “Good Food = Good Mood,” emphasising how nutrition impacts brain function and emotional well-being.

Elite Athletes: Optimising performance for national swimmers, squash players, air rifle shooters, para athletes, cricketers to surpass their personal bests and achieve peak performance across diverse sporting disciplines.

Celebrities Crafting personalised nutrition plans for Bollywood stars like Rajkumar Rao and Writer / Educator Rakesh Yadav.

Medical Nutrition Therapy: Pioneering targeted dietary interventions for diabetes (Type 1 & 2), autoimmune conditions, hormonal disorders, fertility challenges, liver wellness, and IBS care.

Work with Ankitha on a transformative journey to unleash your body’s potential through personalised nutrition. Discover the art and science of tailored dietary plans that don’t just change meals—they transform lives.

Chief Nutritionist

MANISHA GHODKE

Manisha Ghodke is a highly experienced Senior Nutritionist specializing in clinical and sports nutrition, with over 8 years of practice. She is a Certified Diabetes Educator, Certified Maternal and Fertility Nutritionist, and Certified Cancer Nutrition Specialist. With a proven track record of handling over 500 diverse cases, Manisha brings a deep understanding of the role of nutrition in both health management and athletic performance.

Her clinical expertise includes weight loss, weight gain, diabetes, hypothyroidism, autoimmune conditions, cancer nutrition, and pediatric nutrition. In the realm of sports, she has provided nutritional guidance for athletes across disciplines such as tennis, badminton, cricket, sprinting, marathons, swimming, sailing, table tennis, and golf.

Manisha has worked closely with elite athletes, including Sachin Siwach, a prominent Indian boxer, and Aryan Singh Dadiala, the record-holding swimmer recognized as the youngest and fastest to swim 32 kilometers from Chapora Fort to Panjim Jetty in Goa. Her ability to tailor nutrition plans to the unique needs of high-performance individuals has made her a trusted professional in the field.

She has also worked on numerous cases with acclaimed sports nutritionist Mr. Ryan Fernando, further strengthening her experience in performance-oriented nutrition. Manisha’s holistic and evidence-based approach continues to empower clients in achieving optimal health and peak performance.

Chief Nutritionist

Sayantani Banerjee

My expertise spans Renal Nutrition, Clinical nutrition, Weight management, Different fertility related cases, Pediatric nutrition and helping individuals to improve their metabolism and overall well being. To me, food is not just nourishment – it’s a medicine. The secret lies in its quality, quantity, and timing.

I’ve handled different client profiles includes sports nutrition cases (e.g., tennis athletes), lifestyle disorders such as acute and chronic Kidney disease, dialysis, PCOD, diabetes, thyroid Disorders, arthritis, neurological conditions such as autism and epilepsy, women’s health including pregnancy, lactation, and fertility, geriatric nutrition etc.

My holistic, evidence-based approach is grounded in the belief that personalized nutrition has the power to transform lives and support lasting health.

Chief Nutritionist

Vasantha S

Vasantha Jesintha S is a nutritionist who believes that good health does not come from strict diets—it comes from understanding the body and building habits that truly fit an individual’s lifestyle.

With clinical experience working with individuals managing conditions such as diabetes, gut health issues, liver disorders, and metabolic conditions, she focuses not just on what to eat, but why it matters for the body.

Over time, she has developed a strong interest in gut health and root-cause healing, helping individuals move beyond temporary fixes toward long-term, sustainable wellness.

Professional Experience & Mentorship

She has gained valuable hands-on experience and mentorship by working alongside:

• Ryan Fernando – Founder & Celebrity Nutritionist
• Suhasini Viswanathan – Director

This exposure has helped her build a practical, results-oriented, and client-focused approach to nutrition.

Core Specializations

She provides personalized nutrition support across:

• Sports Nutrition: (Squash, Swimming, Skating, Badminton, Cricket, Football)
• Diabetes Management
• Weight Management: (Fat loss, inch loss, sustainable transformation)
• Pediatric Nutrition
• Gut Health & Digestive Disorders
• Autoimmune Conditions
• Liver Health & Metabolic Disorders
• Fertility Nutrition

Approach

Her approach to nutrition is simple, structured, and sustainable:

• Focus on root-cause healing, not just symptom management
• Use evidence-based, scientific nutrition strategies
• Create personalized, practical diet plans
• Guide clients toward long-term lifestyle transformation

She works closely with each client, ensuring attention to detail, consistency, and realistic habit-building.

She believes health is built through small, consistent changes, not extreme diets. Good food, regular movement, and quality sleep are the three pillars of a healthy life. Improving health does not require perfection—it requires consistency, clarity, and the right guidance.

If you’re ready to take control of your health, she provides guidance with plans that fit your lifestyle and support sustainable, long-term results.